HOW DO YOU SPELL KOLACHE RECIPES

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KOLACHKY RECIPE | ALLRECIPES

Kolachky Recipe | Allrecipes image

My father and grandparents were born in Czechoslovakia. I use to watch my grandmother make these small pastries at Christmas time and I couldn't wait to eat them when she was all done. I do hope you will enjoy this recipe as much as I do. You will need a large area to work.

Provided by TRISH1452

Categories Bread Quick Bread Recipes

Total Time 1 hours 55 minutes

Prep Time 1 hours 0 minutes

Cook Time 15 minutes

Yield 4 dozen

Number Of Ingredients 9

Ingredients

2 (8 ounce) packages cream cheese, room temperature
2 cups unsalted butter, softened
4 cups all-purpose flour
1 pound chopped walnuts
1 egg
½ cup honey
1 (12 ounce) can poppyseed filling
1 egg white
½ cup confectioners' sugar for dusting

Steps:

In a large bowl, mix together cream cheese and butter until well blended. I like to use my hands, but you can also use a wooden spoon. Mix in the flour 1 cup at a time. As the dough becomes stiff, turn it out onto the counter and knead in flour until it is no longer sticky. Continue to knead the dough for 5 minutes.
Preheat oven to 350 degrees F (175 degrees C). Crush the walnuts to a fine consistency in a food processor. Stir in the egg and honey. On a well floured surface, roll the dough out to 1/4 inch thickness. Cut the dough into 3x3 inch squares. Place a teaspoon of filling in the center of each square. Use walnut for some and poppyseed for the rest. Roll the squares up and seal the edges. These can also be formed into triangles. Place the cookies 2 inches apart onto ungreased cookie sheets. Brush with egg white.
Bake for 15 to 17 minutes in the preheated oven, or until lightly browned. When cool, dust with confectioners' sugar.

Nutrition Facts : Calories 241.2 calories, CarbohydrateContent 17.8 g, CholesterolContent 34.5 mg, FatContent 17.9 g, FiberContent 0.9 g, ProteinContent 3.9 g, SaturatedFatContent 7.6 g, SodiumContent 37.1 mg, SugarContent 4.4 g

KOLACHE: A SLOVAKIAN WALNUT ROLL - BAKES AND BLUNDERS

Kolache is a treasured recipe in our family, and once you try this sweet walnut roll, you’ll understand why. The flavors of nuts, cinnamon, and sugar all wrapped in sweet bread are a guaranteed hit any day of the year. If you’d like to see more recipes like this one, follow Bakes and Blunders on
From bakesandblunders.com

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CZECH RECIPES | ALLRECIPES

There's a lot you can do with ground beef in your slow cooker. Plus, ground beef will last three to four months in the freezer, so stockpiling this staple ingredient will serve you well. From hearty comfort foods like lasagna, chili, and meatloaf, to lightened-up soups and stews, these are the easy, hands-off ground beef slow cooker recipes you'll want to have on hand for busy weeknights. Read ...
From allrecipes.com

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EASY KOLACZKI RECIPE (SOLO BRAND KOLACKY THUMBPRINT ...

2021-11-02 · Different ways to spell Kolaczki, kolache, kolacky, kolachky. There are many ways to spell this variety of cookie (Kolaczki, k . olache, kolacky, kolachky), all of which are "correct." The spelling varies on country (Czech Republic, Slovakia, Poland, etc.) and personal preference. The word kolache, comes from the Czech word for "wheel." You may see some kolackys cut in squares and folded over ...
From seasonandthyme.com

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APRICOT KOLACHES - AN HUNGARIAN CHRISTMAS COOKIE

2013-12-16 · While Poles, Czech’s, Slovaks and Hungarians did share a lot of recipes, the “Kolache recipe you photographed and posted is actually Hungarian Kiffle. You will find Hungarian Kiffle recipes posted all over the net which look just like yours. I think you’re confusing kolache (buttery Czech sweet rolls) with kolacky (a type of Czech cookie), and thinking kolache are Hungarian. Kolacky are ...
From cheflindseyfarr.com

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KOLACHY COOKIES - OLD HOUSE TO NEW HOME

2020-11-03 · Kolache, kolacky, kolachy…the only different on is the Czech “kolache” it round and filled in the center. Basically a czech cheese danish. Slovaks and polish as well as other slavs have cookies similar to the ones in this recipe. I lived in the czech republic and have family in Slovakia. Trust me…its not just czech. Its a slav word for cake or cookie. Czech food is slightly different ...
From oldhousetonewhome.net

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127 BEST CHRISTMAS COOKIES TO MAKE YOUR HOLIDAYS MERRY ...

2021-11-11 · Making stollen (the classic German Christmas cake) is not for the faint of heart. Luckily, there's stollenkonfekt: bite-size chunks of spiced, tender quark dough stuffed with almonds and raisins ...
From epicurious.com

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FRESH HOMEMADE MOZZARELLA CHEESE RECIPE - MAKE MOZZARELLA ...

2018-04-03 · Kolache, kolace, kolach, or kolacky – no matter how you spell it, just about everyone enjoys these tasty treats. My momma taught me how to make kolache the way I do in this post, but there are many different shapes, sizes and fillings. From rounds to folded pockets, hand sized to pie-sized, sweet to savory,…
From commonsensehome.com

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THE FOOD TIMELINE--HISTORY NOTES: MUFFINS TO YOGURT

Build a Place just as if you was going to set a Copper, and in the Stead of a Copper a Piece of Iron all over the Top fix'd in Form, just the frame as the Bottom of the Iron Pot, and make your Fire underneath with Coal as in a Copper; observe, Muffings are made in the same Way, only this, when you pull them to Pieces roll them in a good deal of Flour, and with a Rolling-pin roll them thin ...
From foodtimeline.org

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DOUGHNUT - WIKIPEDIA

A doughnut or donut (IPA: / d o? n ? t /) is a type of food made from leavened fried dough.: 275 It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors. Doughnut is the traditional spelling, while donut is the simplified version; the terms are often used ...
From en.m.wikipedia.org

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