HOW DO YOU SAY QUICHE RECIPES

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QUICHE RECIPE | ALLRECIPES



Quiche Recipe | Allrecipes image

One of my all time favorites! My mother got this recipe from her friend Betty, It's a make ahead recipe, to be frozen and used later. My mother used to make mass quantities and take them out whenever she needed for an easy meal or hors d'oeuvre. She also made it with the light cream instead of milk.

Provided by MORGIE

Categories     Breakfast and Brunch    Eggs

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours 0 minutes

Yield 1 - 9 inch pie

Number Of Ingredients 10

1?½ cups shredded Swiss cheese
4 teaspoons all-purpose flour
½ cup cooked ham, diced
3 eggs
1 cup milk
¼ teaspoon salt
¼ teaspoon ground dry mustard
1 (9 inch) unbaked pie crust
2 tablespoons chopped fresh parsley, for garnish
2 tablespoons chopped pimento peppers, garnish

Steps:

  • In medium bowl, toss 4 teaspoons flour with the grated cheese. Sprinkle mixture into the pie shell. On top of cheese, sprinkle 1/2 cup of diced ham.
  • In medium bowl, combine eggs, milk or cream, and then add salt and mustard powder. Beat until smooth and pour over cheese and ham.
  • Put piece of plastic wrap large enough to overlap sides over top of quiche, then a piece of foil, and seal well around the edges. (plastic keeps the foil from sticking to the food). Place prepared quiche in freezer.
  • When ready to prepare, preheat oven to 400 degrees F (200 degrees C.) Remove foil and plastic wrap. Put foil around edge of crust to protect it.
  • Bake in the preheated oven for 60 minutes, or until filling is set and crust is golden brown. Garnish with parsley and pimiento if desired

Nutrition Facts : Calories 259.8 calories, CarbohydrateContent 14.1 g, CholesterolContent 95.5 mg, FatContent 17.2 g, FiberContent 1 g, ProteinContent 12 g, SaturatedFatContent 7 g, SodiumContent 376.5 mg, SugarContent 2 g

QUICHE RECIPE FOR A CROWD IN A 9X13 PAN | TIKKIDO.COM



Quiche Recipe for a Crowd in a 9x13 Pan | Tikkido.com image

Brunch for a bunch is easy when you make a 9x13 quiche to feed the hungry crowd.

Provided by Nikki Wills

Total Time 65 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 18 Servings

Number Of Ingredients 9

3 cups milk
6 eggs, beaten
1 package frozen spinach
2 cups shredded cheese
1 onion, diced
1 teaspoon salt
1/2 teaspoon ground pepper
1/4 teaspoon ground nutmeg
prepared pie crust

Steps:

  • Line a 9x13 pan with parchment paper.
  • Roll out pie crust to fit in the pan.
  • Mix filling ingredients, and pour into unbaked crust.
  • Bake at 375 degrees Fahrenheit for about 50 minutes, or until a knife or skewer stuck in the center of the quiche comes out cleanly.
  • Let the quiche stand for at least 15 minutes after removing from the oven to set.

HOW TO PRONOUNCE QUICHE - YOUTUBE
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HOW TO PRONOUNCE QUICHE | HOWTOPRONOUNCE.COM
Nov 30, 2019 · How to say quiche in English? Pronunciation of quiche with 4 audio pronunciations, 4 synonyms, 4 meanings, 6 translations, 8 sentences and more for quiche.
From howtopronounce.com
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HOW TO PRONOUNCE 'QUICHE' THE PROPER WAY - SPOON UNIVERSITY
Jun 20, 2018 · The American pronunciation of quiche is “ keesh .”. Meanwhile, the Brits pronounce it as “ kish .”. The difference lies in the way the way the letters “ui” in quiche are pronounced. On the other hand, the French have a slightly different pronunciation from the English speakers.
From spoonuniversity.com
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HOW TO MAKE QUICHE | ALLRECIPES
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HOW TO MAKE QUICHE | EASY QUICHE RECIPE | ALLRECIPES.COM ...
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PERFECT QUICHE RECIPE (ANY FLAVOR!) - SALLY'S BAKING ADDICTION
Apr 18, 2019 · Quiche Recipes: Crab, Old Bay, & Gruyere: 1 and 1/2 cups fresh jumbo lump crabmeat (it’s sold as “fresh” but it is always pre-cooked), 1... Bacon, White Cheddar, & Scallion: 6-8 cooked and crumbled bacon slices, 1 cup white cheddar cheese, 3 Tablespoons... Ham, Spinach, & Feta: 1 cup cooked and ...
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BREAKFAST QUICHE RECIPES | ALLRECIPES
Shredded Potato Quiche. Rating: 4.42 stars. 156. Quiche with crunchy potato crust. A good one dish meal and a great way to use leftovers. You may also use 1 cup chopped vegetables of your choosing, such as onions, peppers, broccoli or tomatoes, etc. By Susan Spickelmier.
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QUICHE RECIPES - BBC FOOD
Quiche recipes. A quiche is typically a tart with buttery pastry and an egg and cream filling. Whether you're after a classic quiche Lorraine or a cheese and onion quiche, you'll find a recipe for ...
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QUICHE: USING A FROZEN PIE SHELL | ...AND RECIPES
Feb 09, 2010 · Add cream, salt, and a few grinds of pepper. If you like, add some thyme, tarragon, basil, or oregano – or any other herb you like — if they go well with your ingredients. Whisk very well. Pour gently into the pie shell. Place quiche, on cookie sheet, into the preheated 350F oven for 35 – 40 minutes or until egg mixture has set.
From andrecipes.wordpress.com
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EASY QUICHE RECIPE - SPEND WITH PENNIES
May 11, 2019 · In a large bowl, whisk together eggs, milk, salt and pepper. Sprinkle ham, 1 cup of cheese, and green onions into the pie crust and pour the egg mixture over top. Sprinkle remaining ½ cup cheese on top of egg mixture. Bake for 35-40 minutes until the center is completely set. Let cool for 5-10 minutes before slicing and serving.
From spendwithpennies.com
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15 QUICHES THAT WILL ELEVATE YOUR BRUNCH GAME - QUICHE RECIPES
Mar 05, 2021 · 6 of 15. Ricotta, Pea, and Leek Quiche. Add ricotta cheese to your quiche for richness and texture you won't find in a typical recipe. Get the recipe from Woman's Day ». Brian Woodcock. 7 of 15 ...
From goodhousekeeping.com
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HOW TO MAKE A KILLER QUICHE – FULL FOR LIFE
If you're using a recipe that calls for a crust, you don't have to include it. Just add an extra egg and milk to fill up your dish by using this ratio: Add 1 egg in a measuring cup plus milk to the 1/2 cup level. Add your egg/milk mixture and the filling into a greased, non-stick empty pie dish. Bake for 45-55 minutes, until the quiche is ...
From fullforlife.com
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HOW TO MAKE PERFECT QUICHE: SO SILKY & CREAMY! -BAKING A ...
Apr 16, 2019 · Instructions. Preheat the oven to 375 degrees F. On a lightly floured surface, roll the pie dough out to about 2 inches larger than your pie dish. Transfer the dough to the pie dish, then trim, roll, and crimp the edge. Line the crust with parchment and fill with pie weights or dry beans, then bake for 30 minutes.
From bakingamoment.com
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HOW TO MAKE DENSE, STURDY QUICHE - QUORA
Answer (1 of 4): You're obviously just baking at too high a temp. Anyone who's baked custards should know this (not accusing you, just saying). High temps make the custard mixture balloon upwards, especially if you've beaten the eggs rather intensely. I won't say that you need a water bath thoug...
From quora.com
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20 IDEAS FOR WHAT TO SERVE WITH QUICHE | GREEDY GOURMET
Feb 16, 2021 · Pear and Rocket Salad. This wonderfully tasty recipe is perfect for a summer's day and makes the ideal side to a quiche. Add blue cheese, candied walnut and balsamic vinaigrette for a little boost of flavour. Serve with a nice dry white wine alongside your quiche for a long lunch treat. Get Recipe.
From greedygourmet.com
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HOW DO YOU PRONOUNCE QUICHE? - ANSWERS
May 15, 2009 · You will need to find a recipe to make a good crust for a quiche. Next, you have to decide what you want in your quiche. A breakfast quiche can have anything in it, the most common ingredient is eggs.
From answers.com
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HOW DO YOU COOK A PRECOOKED FROZEN QUICHE? - GASTRONOMY ...
The crust would get soggy. If you want to make a quiche in advance, you can make the shell and blind bake it, if required. Wrap the shell in plastic wrap and refrigerate it over night. … The Kitchn and Fifteen Spatulas also say you can pre-bake your quiche and then reheat it the next day for service.
From afreefromlife.com
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Feb 04, 2021 · Combine the eggs, cheese, salt, and pepper. Crack open 5 large eggs and add them to a large mixing bowl. Stir in 2 to 3 cups (200 to 300 grams) of shredded cheese, and season with salt and pepper. Stir with a whisk until everything is combined. For a more tender and moist quiche, stir in ¼ cup (60 milliliters) of milk.
From wikihow.com
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EASY PUFF PASTRY QUICHE RECIPE | LAURA FUENTES
Jan 11, 2022 · Instructions. Preheat oven to 400°F. Unfold pastry sheet on to a pie dish. If you want it to have nice edges, go around and cut the excess puff pastry all the way around, leaving ¼ inch over lap. You can also lay it flat on a baking sheet and create a rectangular quiche. Top with tomatoes, zucchini and cheese.
From laurafuentes.com
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