HOW DO YOU MAKE WHIP CREAM ICING RECIPES

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BEST ROYAL ICING RECIPE - HOW TO MAKE ICING WITHOUT ...



Best Royal Icing Recipe - How to Make Icing Without ... image

Meringue powder may be the gold standard for royal icing, but you can make a beautifully smooth alternative with egg whites instead.

Provided by Bridget Edwards

Categories     dessert

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 36 servings

Number Of Ingredients 3

1 lb.

powdered sugar

3

pasteurized egg whites

1 tsp.

fresh lemon juice

Steps:

  • Sift sugar into a bowl of an electric mixer. Add remaining ingredients. Using the paddle attachment, mix on low until sugar is incorporated. Increase speed to medium and beat for 5 minutes. Check for stiff peaks.  If needed, increase speed to medium-high and continue beating icing, watching closely for stiff peaks. Once stiff peaks are formed, transfer the icing to bowls and cover with plastic wrap, pressing the wrap onto the icing to prevent crusting.  At this point, the icing can be tinted with gel paste food coloring. The icing can also be thinned with water to fill in piped outlines.

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