HOW DO YOU MAKE STRAWBERRY PIE RECIPES

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EASY FRESH STRAWBERRY PIE RECIPE: HOW TO MAKE IT



Easy Fresh Strawberry Pie Recipe: How to Make It image

For my mother's birthday, I made this strawberry pie recipe instead of a cake. Since it was mid-May in Oklahoma, the berries were absolutely perfect. It was a memorable occasion for the whole family. —Josh Carter, Birmingham, Alabama

Provided by Taste of Home

Categories     Desserts

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 8 servings.

Number Of Ingredients 7

1 sheet refrigerated pie crust
3/4 cup sugar
2 tablespoons cornstarch
1 cup water
1 package (3 ounces) strawberry gelatin
4 cups sliced fresh strawberries
Whipped cream, optional

Steps:

  • Preheat oven to 450°. Unroll crust into a 9-in. pie plate. Trim edge. Line unpricked crust with a double thickness of heavy-duty foil or parchment. Bake 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack., In a small saucepan, combine the sugar, cornstarch and water until smooth. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from the heat; stir in gelatin until dissolved. Refrigerate until slightly cooled, 15-20 minutes., Meanwhile, arrange strawberries in the crust. Pour gelatin mixture over berries. Refrigerate until set. If desired, serve with whipped cream.

Nutrition Facts : Calories 264 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 5mg cholesterol, SodiumContent 125mg sodium, CarbohydrateContent 49g carbohydrate (32g sugars, FiberContent 2g fiber), ProteinContent 2g protein.

EASY STRAWBERRY PIE RECIPE - HOW TO MAKE STRAWBERRY PIE



Easy Strawberry Pie Recipe - How to Make Strawberry Pie image

Our easy strawberry pie has a baked pie crust loaded with fresh strawberries mixed in a homemade strawberry puree. Chill it and dollop with whipped cream!

Provided by THEPIONEERWOMAN.COM

Categories     bridal shower    Easter    Father's Day    Fourth of July    Mother's Day    spring    baking    comfort food    dessert    fruit

Total Time 5 hours 30 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 6

1

refrigerated pie crust 

1 1/2 qt.

fresh strawberries, stems removed, halved

3/4 c.

granulated sugar

1 tsp.

vanilla extract

3 tbsp.

corn starch 

Whipped cream, for serving

Steps:

  • For the crust: Bake one refrigerated pie crust according to package directions. Let it cool completely. 

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A strawberry pie can make any day feel like a sunny summer afternoon. Learn how to make strawberry pie with this four-step Fresh Strawberry Pie recipe. It's packed with juicy strawberries and topped with a sweet whipped cream that will make your mouth water. Use Pillsbury™ Pie Crust to cut down prep time when making your homemade strawberry pie, and spend more time enjoying moments with your family.
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EASY FRESH STRAWBERRY PIE RECIPE: HOW TO MAKE IT
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Reviews 4.8
Total Time 35 minutes
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Calories 264 calories per serving
  • Preheat oven to 450°. Unroll crust into a 9-in. pie plate. Trim edge. Line unpricked crust with a double thickness of heavy-duty foil or parchment. Bake 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack., In a small saucepan, combine the sugar, cornstarch and water until smooth. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from the heat; stir in gelatin until dissolved. Refrigerate until slightly cooled, 15-20 minutes., Meanwhile, arrange strawberries in the crust. Pour gelatin mixture over berries. Refrigerate until set. If desired, serve with whipped cream.
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Our easy strawberry pie has a baked pie crust loaded with fresh strawberries mixed in a homemade strawberry puree. Chill it and dollop with whipped cream!
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