HOW DO YOU MAKE A STRAWBERRY MARGARITA RECIPES

Name: Strawberry Trifle
Prep time: 20 min
Total time: 20 min
Yield: 10 servings.
Ingredients: 1 cup 2% milk; 1 cup sour cream; 1 package (3.4 ounces) instant vanilla pudding mix; 1 teaspoon grated orange zest; 2 cups heavy whipping cream, whipped; 8 cups cubed angel food cake; 4 cups sliced fresh strawberries

STRAWBERRY TRIFLE RECIPE: HOW TO MAKE IT

Strawberry Trifle Recipe: How to Make It image

I won first prize in a dairy recipe contest with this tasty strawberry trifle. You can double the recipe and make two for large groups. —Norma Steiner, Monroe, Wisconsin

Provided by Taste of Home

Categories Desserts

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 10 servings.

Number Of Ingredients 7

Ingredients

1 cup 2% milk
1 cup sour cream
1 package (3.4 ounces) instant vanilla pudding mix
1 teaspoon grated orange zest
2 cups heavy whipping cream, whipped
8 cups cubed angel food cake
4 cups sliced fresh strawberries

Steps:

In a large bowl, beat the milk, sour cream, pudding mix and orange zest on low speed until thickened. Fold in whipped cream. , Place half of the cake cubes in a 3-qt. glass bowl. Arrange a third of the strawberries around sides of bowl and over cake; top with half of the pudding mixture. Repeat layers once. Top with remaining berries. Refrigerate for 2 hours before serving.

Nutrition Facts : Calories 376 calories, FatContent 23g fat (14g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 360mg sodium, CarbohydrateContent 38g carbohydrate (30g sugars, FiberContent 2g fiber), ProteinContent 6g protein.

STRAWBERRY TRIFLE RECIPE: HOW TO MAKE IT

Strawberry Trifle Recipe: How to Make It image

I won first prize in a dairy recipe contest with this tasty strawberry trifle. You can double the recipe and make two for large groups. —Norma Steiner, Monroe, Wisconsin

Provided by Taste of Home

Categories Desserts

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 10 servings.

Number Of Ingredients 7

Ingredients

1 cup 2% milk
1 cup sour cream
1 package (3.4 ounces) instant vanilla pudding mix
1 teaspoon grated orange zest
2 cups heavy whipping cream, whipped
8 cups cubed angel food cake
4 cups sliced fresh strawberries

Steps:

In a large bowl, beat the milk, sour cream, pudding mix and orange zest on low speed until thickened. Fold in whipped cream. , Place half of the cake cubes in a 3-qt. glass bowl. Arrange a third of the strawberries around sides of bowl and over cake; top with half of the pudding mixture. Repeat layers once. Top with remaining berries. Refrigerate for 2 hours before serving.

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STRAWBERRY TRIFLE RECIPE: HOW TO MAKE IT

I won first prize in a dairy recipe contest with this tasty strawberry trifle. You can double the recipe and make two for large groups. —Norma Steiner, Monroe, Wisconsin
From tasteofhome.com
Reviews 4.9
Total Time 20 minutes
Category Desserts
Calories 376 calories per serving

In a large bowl, beat the milk, sour cream, pudding mix and orange zest on low speed until thickened. Fold in whipped cream. , Place half of the cake cubes in a 3-qt. glass bowl. Arrange a third of the strawberries around sides of bowl and over cake; top with half of the pudding mixture. Repeat layers once. Top with remaining berries. Refrigerate for 2 hours before serving.

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