THE BEST VEGETARIAN CHILI IN THE WORLD RECIPE | ALLRECIPES
Break out your soup pot and fix up a batch of this delicious, spicy vegetarian chili today! It's ready in no time, and packed with vegetables, beans - and flavor!
Provided by calead910
Categories Vegetarian Chili
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 8 servings
Number Of Ingredients 19
Steps:
- Heat the olive oil in a large pot over medium heat. Stir in the onion, and season with bay leaves, cumin, oregano, and salt. Cook and stir until onion is tender, then mix in the celery, green bell peppers, jalapeno peppers, garlic, and green chile peppers. When vegetables are heated through, mix in the vegetarian burger crumbles. Reduce heat to low, cover pot, and simmer 5 minutes.
- Mix the tomatoes into the pot. Season chili with chili powder and pepper. Stir in the kidney beans, garbanzo beans, and black beans. Bring to a boil, reduce heat to low, and simmer 45 minutes. Stir in the corn, and continue cooking 5 minutes before serving.
Nutrition Facts : Calories 390.6 calories, CarbohydrateContent 58.7 g, FatContent 7.9 g, FiberContent 18.1 g, ProteinContent 28.2 g, SaturatedFatContent 1.1 g, SodiumContent 2571.2 mg, SugarContent 11.6 g
TURKEY CHILI TACO SOUP RECIPE | EASY SOUP RECIPE
Steps:
- Spray a large pot with cooking spray then brown the turkey over medium heat, breaking up with a wooden spoon as it cooks. When cooked through, add the onions and pepper and cook 2-3 minutes. Add tomatoes, corn, beans, tomato sauce, re-fried beans, taco seasoning and chicken broth. Bring to a boil, cover and simmer about 10-15 minutes.
- Serve with your favorite toppings such as low fat sour cream, jalapeños, reduced fat cheese, chopped scallions, onions, or chopped fresh cilantro. Freeze leftovers in individual portions for future meals.
Nutrition Facts : ServingSize 1 1/4 cups, Calories 225 kcal, CarbohydrateContent 31.5 g, ProteinContent 22 g, FatContent 2 g, CholesterolContent 25 mg, SodiumContent 905 mg, FiberContent 7.5 g, SugarContent 4 g
SLOW COOKER CHILI II RECIPE | ALLRECIPES
The added chili powder was nice, good spice but thats about it! It was like a glob of tomatoe paste. So I added some stewed tomatoes, with water as well as a can of niblets corn to get some consistence back. but all in all the flavor of spice was good, but thats about all. I wont do …
From allrecipes.com
From allrecipes.com
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PRESSURE COOKER CHILI RECIPE | ALLRECIPES
With the modifications below, it won my office chili cookoff!!! - 50/50 mix of ground beef and ground turkey - better for you and it softens the texture, as if you've been cooking it for hours; - …
From allrecipes.com
From allrecipes.com
See details
SLOW COOKER CHILI II RECIPE | ALLRECIPES
The added chili powder was nice, good spice but thats about it! It was like a glob of tomatoe paste. So I added some stewed tomatoes, with water as well as a can of niblets corn to get some consistence back. but all in all the flavor of spice was good, but thats about all. I wont do …
From allrecipes.com
From allrecipes.com
See details
PRESSURE COOKER CHILI RECIPE | ALLRECIPES
With the modifications below, it won my office chili cookoff!!! - 50/50 mix of ground beef and ground turkey - better for you and it softens the texture, as if you've been cooking it for hours; - …
From allrecipes.com
From allrecipes.com
See details
SLOW COOKER CHILI II RECIPE | ALLRECIPES
The added chili powder was nice, good spice but thats about it! It was like a glob of tomatoe paste. So I added some stewed tomatoes, with water as well as a can of niblets corn to get some consistence back. but all in all the flavor of spice was good, but thats about all. I wont do …
From allrecipes.com
From allrecipes.com
See details