HOW DO YOU CORE AN APPLE RECIPES

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APPLE CORE AND PEEL JELLY RECIPE | ALLRECIPES



Apple Core and Peel Jelly Recipe | Allrecipes image

Don't throw away the cores and peelings from your apples after you bake that pie! Use them to make a very delicious apple jelly.

Provided by Graden

Categories     Side Dish    Sauces and Condiments    Canning and Preserving Recipes    Jams and Jellies Recipes

Total Time 13 hours 10 minutes

Prep Time 20 minutes

Cook Time 50 minutes

Yield 8 cups

Number Of Ingredients 6

7 cups water
20 apple cores and peels, or more to taste
1 cup apple juice concentrate, thawed, or as needed
1 (1.75 ounce) package powdered fruit pectin
9 cups white sugar
1 drop red food coloring, or more as needed

Steps:

  • Place water, cores, and peels in a large pot. Bring to a simmer and cook for 25 minutes. Strain liquid through a cheesecloth set over another large pot. Pour in enough apple juice to equal 7 cups of liquid. Add pectin and bring to a rapid boil. Add sugar and continue boiling for 1 minute. Remove jelly mixture from heat and add food coloring.
  • Pour jelly mixture into sterile jars leaving 1/8 inch room at the top. Wipe jar rims and adjust lids and rings. Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars 2 inches apart into the boiling water using a holder. Pour in more boiling water to cover jars by at least 1 inch. Bring to a rolling boil, cover, and process for 5 minutes.
  • Remove the jars from the stockpot and let rest, several inches apart, for 12 to 24 hours. Press the center of each lid with a finger to ensure the lid does not move up or down. Remove the rings for storage and store in a cool, dark area.

Nutrition Facts : Calories 121.9 calories, CarbohydrateContent 31.4 g, FiberContent 0.3 g, ProteinContent 0.1 g, SodiumContent 2 mg, SugarContent 31 g

HOW TO CORE AN APPLE - MARTHA STEWART - YOUTUBE
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HOW TO CORE AN APPLE: VIDEO AND STEP-BY-STEP INSTRUCTIONS ...
Mar 07, 2013 · Note: If you're just coring the apple, not peeling it—for dishes like baked apples—you can use a paring knife to carefully pierce the apple about a quarter-inch out from the stem at the top of the apple. Put the knife straight through to the bottom of the apple, and cut all the way around in a small circle, staying a quarter-inch out from the stem.
From realsimple.com
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HOW TO CORE AN APPLE | RECIPE WITH VIDEO | KITCHEN STORIES
Jul 19, 2017 · There’s no denying that an apple corer is an extremely convenient tool—but you don’t necessarily need one to successfully core an apple. A spoon and a sharp knife will do the trick just fine. Take a look at the video to learn just how to do it!
From kitchenstories.com
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3 DIFFERENT WAYS TO CORE AN APPLE!! - YOUTUBE
From m.youtube.com
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APPLE CORE RECIPE IDEAS - CHOWHOUND
Oct 26, 2020 · Apple Core Wine. For this recipe, you will need: a few pounds of apple cores, 5 to 12 months, and an adventurous spirit. Once you’ve assembled all of those ingredients (plus sugar, yeast, and a large glass container), you’re ready to try your hand at homemade apple core wine! Get the Apple Core Wine recipe.
From chowhound.com
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HOW TO CORE AN APPLE: HOW TO CORE AN APPLE FOR BAKING ...
Sep 21, 2016 · If you don't have an apple corer on hand don't give up on your baking plans. A knife is all you need! You'll simply need to: Slice the apple in half vertically.; Cut each half in two (again, vertically). Set each apple piece on the cutting board and slice the core off at an angle. It's that simple.
From finedininglovers.com
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HOW TO PEEL, CORE, AND CHOP AN APPLE | MYRECIPES
Place the apple on a cutting board, stem side up, and slice vertically, as close to the core as possible, into 4 pieces. Discard the core.To chop apple, place each piece of apple, flat side down, on a cutting board, and cut into strips. Rotate the strips and quarter turn, and cut into small pieces. Get the Recipe: Amaretto Apple Streusel Cupcakes.
From myrecipes.com
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HOW TO CORE AN APPLE FOR BAKED APPLES | LEAFTV
Dig with the spoon until you reach approximately 1/2-inch from the bottom of the apple. Do not cut all the way through the entire apple—leave this 1/2-inch of apple at the bottom to contain the brown sugar and other fillings you will add to the empty core area. Make the hole in the center of the apple approximately 3/4-inch wide.
From leaf.tv
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HOW TO PEEL AND CORE AN APPLE - WILLIAMS-SONOMA TASTE
Sep 06, 2017 · To core a whole apple rather than single slices, hold the apple firmly and push an apple corer straight down through the apple. (It may take a little muscle!) (It may take a little muscle!) Step 4: Use it in your favorite recipe.
From blog.williams-sonoma.com
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APPLE PREPARATION - HOW TO COOKING TIPS - RECIPETIPS.COM
Removing the core: Apples can be cored using several methods. As shown above, an apple corer can be inserted down through the middle and pulled back out to remove the core. When making baked apples stuffed with other ingredients, the blossom end of the apple should be left intact with approximately 1/2 inch remaining. If the apples need to be peeled, they can be peeled before or after the core ...
From recipetips.com
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WHAT TO DO WITH APPLE PEELS AND CORES - FOODPRINT
Oct 07, 2019 · Apple Syrup. To make a fresh apple syrup, boil peels and cores in water, reducing liquid to intensify the flavor. Strain out apple solids and compost. Measure the remaining water, add an equal amount brown sugar to pot with liquid, and simmer until dissolved. Remove from heat and store chilled in an airtight container for up to a month.
From foodprint.org
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HOW TO MAKE BAKED APPLES (AND WHY YOU SHOULD) | EPICURIOUS
Nov 14, 2018 · You want to remove the core and seeds while keeping the bottom of the apple intact so you have a nice little vessel in the middle to fill with sweet things and butter.
From epicurious.com
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THE EASIEST WAY TO PEEL AND APPLE | SOUTHERN LIVING
Use an apple corer: The single purpose of this tool is to core an apple. Just push it through, twist and lift it back out to easily remove the center of your apple. Use a melon baller: Cut the apple in half first, then use the melon baller to take out the seeds and create a perfectly round, hollow center. Use a paring knife: Take a sharp paring ...
From southernliving.com
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HOW TO PARE AN APPLE? | EHOW
Wait until just before preparing the apples to pare them, as they will brown when exposed to air. A small knife with a ring-shaped blade, an apple corer makes getting the center core out easier. Look for these in kitchen stores or cut the core out with a paring knife. Paring apples means removing the peel.
From ehow.com
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A GUIDE TO DEHYDRATING APPLES IN A FOOD DEHYDRATOR
Mar 25, 2020 · Place the trays of apple slices into the dehydrator. Set the temperature for 130 F. Turn on the dehydrator and dry the apples until they have a leathery or crispy texture (depending on how you like them). This takes approximately 12 hours. Continue to 7 of 7 below. 07 of 07.
From thespruceeats.com
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HOW TO MAKE A BAKED APPLE: 10 STEPS (WITH PICTURES) - WIKIHOW
From wikihow.com
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HOW TO SLICE AN APPLE INTO THIN SLICES - THINKERVINE
Oct 09, 2021 · Place one on a cutting board and slice it in half lengthwise. Turn the apple and cut again down next to the core. The attached safety cover, when used as a base, will push apple slices & the core clear of the blades. You can also quarter the apple and remove the core with a diagonal cut. Quickly & easily slice & core apples into 16 even slices!
From kristine-holmgren.com
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WHAT TO DO WITH BAD APPLES - SHAPOVMUSIC.COM
Peel the apples if you want to, or leave the skins on. Core the apples then cut into slices around half a centimetre thick, or chop into cubes or chunks. Put the prepared apples in a large bowl and pour over the lemon juice. …. Open freeze the apple pieces until solid, then transfer to a food bag.
From shapovmusic.com
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HOW TO USE A SPIRALIZER AS AN APPLE SLICER | TASTE OF HOME
Aug 28, 2018 · If you use your super-thin apple slices in a pie (here are a whole lot of apple pie recipes for you to choose from) or an apple tart or other sweet dessert, no one will be the wiser if you don’t cut up your ribbons.On the other hand, if you’re using your apple slices as a garnish, or if you’re using them to make dried apple chips, then you might want to turn those ribbons into rounds.
From tasteofhome.com
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PERFECT APPLE SMOOTHIE - DETOXINISTA
Can You Put a Whole Apple in a Smoothie? There’s no need to peel the apple for this recipe, but I do recommend cutting away the core and seeds. Apple seeds contain amygdalin, which can release cyanide (a poison) when it comes into contact with the digestive enzymes in our bodies.
From detoxinista.com
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