HOW DO I FRY SHRIMP RECIPES
BATTER-FRIED SHRIMP RECIPE - FOOD.COM
Make and share this Batter-Fried Shrimp recipe from Food.com.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oil to 350 degrees.
- Combine 1/2 cup oil and egg; beat well.
- Add remaining ingredients except oil for frying and stir until well blended.
- Dip shrimp into batter to coat.
- Drop shrimp into hot oil and fry for 30-60 seconds or until golden brown.
- Remove with slotted spoon; drain on paper towel.
- Add a 1/2 teaspoon of baking powder to batter to make a much lighter crust, or use beer instead of milk for a barley flavor.
Nutrition Facts : Calories 341.9, FatContent 21.1, SaturatedFatContent 3.2, CholesterolContent 176.7, SodiumContent 760.9, CarbohydrateContent 17.9, FiberContent 0.6, SugarContent 0.1, ProteinContent 19.3
BEST SHRIMP STIR FRY RECIPE - HOW TO MAKE SHRIMP STIR FRY
If no one would judge us we would eat this stir fry every single night. It's so simple to throw together yet full of so much flavor. Use whatever vegetable you like and even sub in chicken if you'd rather. ?It's perfectly customizable!
Provided by Makinze Gore
Categories dairy-free nut-free 30-minute meals weeknight meals dinner main dish seafood
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 15
Steps:
- In a large skillet over medium heat, heat olive oil. Add shrimp and season with salt and pepper. Cook until pink, 5 minutes, then remove from skillet. Return skillet to heat and heat sesame oil. Add broccoli, peas, and bell pepper and cook until soft, 7 minutes. Add garlic and ginger and cook until fragrant, 1 minute more. In a small bowl, whisk together soy sauce, cornstarch, lime juice, brown sugar, and a pinch of red pepper flakes. Add to skillet and toss to coat. Add shrimp and cook until heated through, 2 minutes.
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