HOW DO I CARAMELIZED APPLES RECIPES
CARAMELIZED APPLES RECIPE - FOOD.COM
These caramelized apples are meant to be slightly sweet, not overpowering and sugary, so they’re versatile in nature. Spicy-tart and thoroughly warming, these apples are a fabulous addition to crepes or homemade ice cream. They’re equally at home as an unexpected garnish for mildly spicy grilled chicken or a tropical menu from Martinique. Cook’s note: For a delicious “cheater” dessert, fill a store-bought tart shell with these apples. With the homemade goodness of the apples and apple cider reduction sauce, nobody will guess your secret!
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Melt the butter in a large skillet over medium heat.
- Add the apples to the pan and sprinkle with 1 tablespoon sugar.
- Sauté the apples, stirring frequently, for 6-8 minutes, until they just start to turn tender.
- Sprinkle the apples with the remaining sugar, cinnamon, and lemon zest.
- Toss the mixture gently and cook over medium heat for an additional 2 minutes, until the sugar begins to caramelize and the apples are crisp-tender.
- Transfer the apples from the skillet to a serving bowl with a slotted spoon.
- Turn the heat to high and add the apple cider to the skillet, scraping up any browned bits.
- Reduce the heat slightly and allow the cider and the pan juices to simmer for 1-3 minutes, until the sauce has reduced and thickened slightly.
- If you desire a thicker sauce, dissolve the cornstarch in a teaspoon of water, stir it into the sauce, and allow it to thicken for a moment.
- Pour the finished sauce over the warm apples and serve immediately.
Nutrition Facts : Calories 155.6, FatContent 6, SaturatedFatContent 3.7, CholesterolContent 15.3, SodiumContent 52.3, CarbohydrateContent 27.6, FiberContent 3.8, SugarContent 22.1, ProteinContent 0.5
CARAMELIZED APPLES RECIPE | EPICURIOUS
An easy recipe for Caramelized Apples
Provided by Dorie Greenspan
Yield Makes 4 servings
Number Of Ingredients 4
Steps:
- Melt butter in large skillet over medium heat; sprinkle sugar over. Stir until sugar begins to melt, about 1 minute. Add apples. Sauté until apples are brown and tender and juices form, about 10 minutes. Add cream and simmer until sauce thickens slightly, about 2 minutes. (Can be prepared 3 hours ahead. Let stand at room temperature. Rewarm apples over medium heat.)
More about "how do i caramelized apples recipes"
CARAMEL APPLES RECIPE | ALLRECIPES
The caramel coating is very gooey, so refrigerate the apples for about 15 minutes, or until the caramel has firmed up. (You will need 6 wooden craft sticks for this recipe.)
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Desserts, Specialty Dessert Recipes, Caramel Apple Recipes
Calories 323.9 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Desserts, Specialty Dessert Recipes, Caramel Apple Recipes
Calories 323.9 calories per serving
- Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.
See details
THE BEST CARAMEL APPLES RECIPE | ALLRECIPES
When I was searching for a recipe to make homemade caramel apples for the very first time, a close friend gave me this amazing and fairly easy recipe. My family and friends loved these delicious treats! Sprinkle with nuts or whatever you desire while the caramel is still warm (work quickly, the caramel sets VERY fast).
From allrecipes.com
Reviews 4.6
Total Time 2 hours 0 minutes
Category Desserts, Specialty Dessert Recipes, Caramel Apple Recipes
Calories 799.1 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 2 hours 0 minutes
Category Desserts, Specialty Dessert Recipes, Caramel Apple Recipes
Calories 799.1 calories per serving
- Working quickly, dip each apple into the hot caramel to completely coat the apple and about 1/2 inch of the wooden handle. Sprinkle apples with any desired toppings while still hot. Let caramel apples cool on the parchment paper. Use caution, caramel is very hot.
See details
CARAMELIZED APPLES RECIPE | BON APPÉTIT
Caramelized Apples Recipe
From bonappetit.com
Reviews 2.5
From bonappetit.com
Reviews 2.5
- Melt butter in large skillet over medium heat; sprinkle sugar over. Stir until sugar begins to melt, about 1 minute. Add apples. Sauté until apples are brown and tender and juices form, about 10 minutes. Add cream and simmer until sauce thickens slightly, about 2 minutes. DO AHEAD Can be prepared 3 hours ahead. Let stand at room temperature. Rewarm apples over medium heat.
See details
PERFECT CARAMEL APPLES RECIPE | FOOD NETWORK KITCHEN ...
From foodnetwork.com
Reviews 3.2
Total Time 30 minutes
Category dessert
Reviews 3.2
Total Time 30 minutes
Category dessert
- Mix 2 cups sugar, 1/4 cup light corn syrup and 1/2 cup water in a small saucepan. Bring to a boil over medium-high heat, stirring just until the sugar dissolves. Cook, swirling the pan (do not stir), until the mixture is light amber and a candy thermometer registers 320 degrees, 8 to 10 minutes. Remove from the heat; slowly whisk in 1/2 cup heavy cream, then 2 tablespoons unsalted butter, 1 teaspoon vanilla extract and a pinch of salt. Return to low heat and whisk until smooth. Let cool until the caramel is thick enough to coat a spoon. Insert sticks into the stem ends of 6 apples and dip the apples into the caramel, letting the excess drip off. Roll in toppings if desired, then let cool on a parchment-lined baking sheet coated with cooking spray.
See details
CARAMEL APPLE BAKE RECIPE BY TASTY
Here's what you need: apples, lemon juice, cinnamon, salt, flour, brown sugar, butter, cinnamon, white sugar, brown sugar, flour
From tasty.co
Reviews 95
Calories 390 calories per serving
From tasty.co
Reviews 95
Calories 390 calories per serving
- Enjoy!
See details
CARAMELIZED APPLES RECIPE - THE SPRUCE EATS
Feb 05, 2008 · Ingredients 3 tablespoons butter (unsalted) 5 crisp apples (Jonagold, Crispin, Honeycrisp; peeled and cut into 1/2-inch cubes) 1 tablespoon plus 2 tablespoons granulated sugar (divided) 1/2 teaspoon ground cinnamon 1/4 teaspoon lemon zest 1/3 cup apple cider (homemade or store-bought) Optional: 1/2 ...
From thespruceeats.com
From thespruceeats.com
See details
4 WAYS TO MAKE CARAMELIZED APPLES - WIKIHOW
From wikihow.com
See details
CARAMELIZED FRIED APPLES RECIPE - RECIPETIPS.COM
From recipetips.com
See details
HOW TO MAKE CARAMELIZED APPLES - YOUTUBE
From m.youtube.com
See details
HOW TO MAKE CARAMEL APPLES IN 3 STEPS | TASTE OF HOME
Oct 26, 2020 · Step 3: Dip the apples in the caramel. Taste of Home. Once the caramel is smooth, remove it from the heat and prepare for dipping. To fully coat the apple in sticky caramel goodness, tip the saucepan a bit and rotate the apple until the surface is completely covered.
From tasteofhome.com
From tasteofhome.com
See details
EASY CARAMELIZED APPLES AND ONIONS RECIPE | FOODAL
Sep 07, 2018 · Instructions. In a large saucepan over medium heat, melt butter or coconut oil. Add onions, salt, and pepper, and stir to combine. Cook the onions until they are soft and translucent, approximately 5 minutes, stirring occasionally. Stir in thyme sprigs and apple slices. Reduce heat to medium-low, and cook for 10 minutes while stirring occasionally.
From foodal.com
From foodal.com
See details
CARAMEL-DIPPED APPLES - MY FOOD AND FAMILY RECIPES
Microwave caramels and water in large glass microwaveable bowl on HIGH 2 to 2-1/2 min. or until caramels are completely melted and mixture is well blended when stirred. 3. Cover large plate with parchment; spray with cooking spray. Dip apples, 1 at a time, into caramel sauce, turning to evenly coat each apple. Hold dipped apple over bowl to let ...
From myfoodandfamily.com
From myfoodandfamily.com
See details
CARAMEL APPLE SLICES RECIPE | A FARMGIRL'S KITCHEN
Oct 04, 2020 · Step 4: Place the peanut butter in a microwave safe glass measuring cup. Microwave in increments of 30 seconds until the peanut butter is warm and can easily be spread on the apple slices. Step 5: Place the apple slices on a sheet pan lined with parchment paper. Spread the peanut butter generously across each apple and place into the refrigerator for 15 to 30 minutes for the peanut butter to set.
From afarmgirlskitchen.com
From afarmgirlskitchen.com
See details
HOW TO MAKE CHAMOY APPLES - BEST IDEAS 2021
Jun 03, 2021 · Chamoy tajín caramel apples recipe by tasty how to make a chamoy apple you chamoy apples yummy food dessert chamoy apple mexican food recipes. Join us as we celebrate our one year! Join us friday, august 27, 2021 from 6:30 p.m. Apricot jam, ancho or morita chilies, lime juice and sugar.
From trk.boomtown-toolkit.org
From trk.boomtown-toolkit.org
See details
HOW TO MAKE CARAMEL APPLE TARTLETS - ALL INFORMATION ABOUT ...
hot www.share-recipes.net. Caramel Apple Tartlet Omaha Cooking Recipes 2 hours ago Add apples and toss until evenly coated. Preheat oven to 375°F Roll out dough on lightly floured surface to 13-inch round. Transfer to 9-inch-diameter tart pan with removable bottom. Cut overhang even with top of pan sides.
From therecipes.info
From therecipes.info
See details
BASIC VEGAN CARAMEL (EASY) | VEGAN RECIPES - YOUTUBE
From m.youtube.com
See details
CARAMEL FILLED APPLES RECIPE - (3.7/5) - KEYINGREDIENT
Step 1. Cut the apples in half lengthwise. Using a melon baller, scoop out the inside of the apples, taking care to create a shell of even thickness. Set apple halves into cups of a muffin pan and squeeze or brush lemon juice onto cut apples to reduce browning. Place in fridge until filling is ready. To a medium saucepan, add water and caramels ...
From keyingredient.com
From keyingredient.com
See details
CARAMELIZED APPLE PIE - NEIGHBORFOOD
Dec 14, 2020 · Melt half the butter in a large non-stick pan over high heat. Add half of the apple mixture and fry, stirring occasionally, until the sugar mixture is a deep caramel color and apples are tender but not mushy (about 5-6 minutes). Remove to a bowl and repeat with the rest of the butter and apples. Stir in the vanilla.
From neighborfoodblog.com
From neighborfoodblog.com
See details
CARAMEL APPLES RECIPE | HOW TO MAKE CARAMEL APPLES — THE ...
Oct 01, 2021 · Place the caramels and the cream in the top pan of the double boiler, or the saucepan in the skillet. Heat over medium heat, stirring often, until the caramels are melted and smooth, about 10 minutes. Transfer the pot of melted caramel to a trivet or heatproof surface. Dip each apple, one at a time, into the hot caramel.
From themom100.com
From themom100.com
See details
ELEGANT DIY CARAMEL APPLES - THE TABLE BY HARRY & DAVID
Homemade caramel apples are actually quite easy to assemble and require only a few ingredients. Many recipes call for using a candy thermometer, but not this one. I’ve simplified this recipe even more by using store-bought caramels.
From harryanddavid.com
From harryanddavid.com
See details
