HOUSTONS COLESLAW RECIPES
TOP SECRET RECIPES | HOUSTON'S COLESLAW
It's not your typical coleslaw. The sweet pickle relish and green onion is a nice touch, and all that parsley really sets this dish apart from other slaws I've tried. If you like coleslaw, and you've never had this version at the restaurant, you might want to give it a try. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 4 hours 0 minutes0S
Prep Time 2 hours 0 minutes0S
Cook Time 2 hours 0 minutes0S
Number Of Ingredients 9
Nutrition Facts : Calories 272 calories
HOUSTON'S COLESLAW RECIPE - COOKEATSHARE
Provided by Global Cookbook
Number Of Ingredients 12
Steps:
- Dressing: In small bowl, combine mayonnaise, buttermilk, horseradish, pickle relish, mustard, cider vinegar, sugar and pepper. Cover and chill. Slaw: In large bowl, toss cabbage, parsley and green onions. Add in 3/4 c. dressing and mix till thoroughly combined; chill remaining dressing for another use. Refrigeratecoleslaw at least 30 min before serving. This recipe yields 4 servings.
Nutrition Facts : ServingSize 141 g, Calories 656, FatContent 69.99 g, TransFatContent 0.0 g, SaturatedFatContent 9.7 g, CholesterolContent 0 g, SodiumContent 500 g, CarbohydrateContent 9.32 g, FiberContent 1.1 g, SugarContent 7.98 g, ProteinContent 0.79 g
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- Dressing: In small bowl, combine mayonnaise, buttermilk, horseradish, pickle relish, mustard, cider vinegar, sugar and pepper. Cover and chill. Slaw: In large bowl, toss cabbage, parsley and green onions. Add in 3/4 c. dressing and mix till thoroughly combined; chill remaining dressing for another use. Refrigeratecoleslaw at least 30 min before serving. This recipe yields 4 servings.
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