CHINESE FRIED NOODLES | ALLRECIPES
This is a quick, easy, and delicious recipe that all will enjoy. Try adding cooked, cubed pork or chicken, bean sprouts, water chestnuts, sliced almonds, or any of your favorite vegetables for versatility.
Provided by Karen
Categories Side Dish Vegetables Green Peas
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Boil ramen noodles for 3 minutes, or until softened, without flavor packets. Reserve flavor packets. Drain noodles, and set aside.
- Heat 1 tablespoon oil in a small skillet. Scramble eggs in a bowl. Cook and stir in hot oil until firm. Set aside.
- In a separate skillet, heat 1 teaspoon of oil over medium heat. Cook and stir green onions in oil for 2 to 3 minutes, or until softened. Transfer to a separate dish, and set aside. Heat another teaspoon of cooking oil in the same skillet. Cook and stir the the carrots, peas, and bell peppers separately in the same manner, setting each aside when done.
- Combine 2 tablespoons sesame oil with 1 tablespoon of vegetable oil in a separate skillet or wok. Fry noodles in oil for 3 to 5 minutes over medium heat, turning regularly. Sprinkle soy sauce, sesame oil, and desired amount of reserved ramen seasoning packets over noodles, and toss to coat. Add vegetables, and continue cooking, turning frequently, for another 5 minutes.
Nutrition Facts : Calories 160.7 calories, CarbohydrateContent 6.9 g, CholesterolContent 69.3 mg, FatContent 13 g, FiberContent 1.4 g, ProteinContent 4.3 g, SaturatedFatContent 2.5 g, SodiumContent 293.7 mg, SugarContent 1.4 g
PAN FRIED NOODLES RECIPE - FOOD.COM
This was out of one of my old cookbooks that was put together by the employees at a company I use to work for back in the 80's...it's out of business but I still enjoy the recipe...it makes a great side dish when you can't think of something else quick and easy to prepare...
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cook the egg noodles according to package directions.
- Drain and set aside.
- Melt butter in 10 inch skillet, over medium high heat, add diced onion and minced garlic, saute lightly until the onion is tender. (if using green pepper add it here).
- Add noodles and stir to mix in onions.
- Salt and pepper to taste.
- Cook on medium heat, stirring occasionally until noodles are crispy around the edges and light brown.
Nutrition Facts : Calories 241.3, FatContent 4.5, SaturatedFatContent 1.9, CholesterolContent 53, SodiumContent 29.4, CarbohydrateContent 41.9, FiberContent 2.1, SugarContent 1.6, ProteinContent 8.2
More about "house special pan fried noodles recipes"
CHINESE FRIED NOODLES | ALLRECIPES
This is a quick, easy, and delicious recipe that all will enjoy. Try adding cooked, cubed pork or chicken, bean sprouts, water chestnuts, sliced almonds, or any of your favorite vegetables for versatility.
From allrecipes.com
Reviews 4.4
Total Time 40 minutes
Category Side Dish, Vegetables, Green Peas
Calories 160.7 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 40 minutes
Category Side Dish, Vegetables, Green Peas
Calories 160.7 calories per serving
- Combine 2 tablespoons sesame oil with 1 tablespoon of vegetable oil in a separate skillet or wok. Fry noodles in oil for 3 to 5 minutes over medium heat, turning regularly. Sprinkle soy sauce, sesame oil, and desired amount of reserved ramen seasoning packets over noodles, and toss to coat. Add vegetables, and continue cooking, turning frequently, for another 5 minutes.
See details
PAN FRIED NOODLE RECIPE
Jan 09, 2005 · Ingredients 16 ounces fresh Hong Kong noodles, or 10 to 12 ounces fine dried egg noodles 1 tablespoon sesame oil 3 tablespoons peanut oil, or vegetable oil, or as needed
From thespruceeats.com
From thespruceeats.com
See details
CANTONESE-STYLE PAN-FRIED NOODLES RECIPE | LITTLE SPICE JAR
May 17, 2020 · Instructions Bring a large stockpot of water to boil. While the water is boiling, separate the greens from the whites of the scallion. When the water comes to a boil, add the noodles and allow them to boil for 2-4 minutes (according to package directions). Heat a large wok or a 16-18 inch skillet ...
From littlespicejar.com
From littlespicejar.com
See details
PAN FRIED NOODLES - DINNER AT THE ZOO
Jul 24, 2019 · Ingredients 1 tablespoon + 2 teaspoons vegetable oil divided use 1 cup shredded carrots 1/2 cup white onion thinly sliced 1/2 cup green onions cut into 1 inch pieces, then thinly sliced lengthwise 2 teaspoons minced garlic 12 ounces cooked fresh noodles such as yakisoba or Hong Kong noodles 1/4 cup ...
From dinneratthezoo.com
From dinneratthezoo.com
See details
BEEF PAN-FRIED NOODLES - OMNIVORE'S COOKBOOK
Jun 29, 2020 · Instructions Combine the beef and the marinade ingredients in a medium-sized bowl. Toss with your hands to coat the beef evenly and... Combine the sauce ingredients in a medium-sized bowl and stir to mix thoroughly. Prepare the noodles according to package directions (*Footnote 3). Drain and set ...
From omnivorescookbook.com
From omnivorescookbook.com
See details
10 BEST PAN FRIED NOODLES SAUCE RECIPES | YUMMLY
Pan Fried Noodles Sauce Recipes 27,145 Recipes. Last updated Dec 10, 2021. This search takes into account your taste preferences. 27,145 suggested recipes. Thai Style Peanut Sauce With Pan Fried Tofu and Noodles Vegan Rhapsody. peanut sauce, vegetable broth, tapioca flour, tofu, rice vinegar and 18 more.
From yummly.com
From yummly.com
See details
TAISHAN'S HOUSE SPECIAL PAN FRIED NOODLE STIR FRY. - YOUTUBE
From m.youtube.com
See details
HOUSE SPECIAL PAN FRIED NOODLES - RESTAURANTS - LOS ...
Jun 27, 2012 · Read the House Special Pan Fried Noodles discussion from the Chowhound Restaurants, Los Angeles food community. Join the discussion today. December Cookbook of the Month: Christopher Kimball’s Milk Street Tuesday Nights Discuss
From chowhound.com
From chowhound.com
See details
PAN FRIED NOODLES - DINNER AT THE ZOO
Jul 24, 2019 · Instructions. Heat 2 teaspoons of vegetable oil over medium high heat in a large pan. Add the carrots and white onions to the pan. Cook for 3-5 minutes or until vegetables are softened. Add the green onions and garlic and cook for 30 seconds. Remove the vegetables from the pan, and cover to keep warm.
From dinneratthezoo.com
From dinneratthezoo.com
See details
PAN FRIED NOODLES - THE SALTY MARSHMALLOW
Oct 21, 2019 · Preheat a skillet on high heat with canola oil. Add shredded carrot to the skillet and cook until the carrots soften. Remove from skillet and set aside. Add sesame oil to the same skillet and fry noodles until they get crispy edges. Add carrots back to the noodles and add in the chopped green onions.
From thesaltymarshmallow.com
From thesaltymarshmallow.com
See details
HOW TO MAKE CANTONESE PAN-FRIED NOODLES | CHINESE AMERICAN ...
May 11, 2020 · Remove the noodles to a serving plate and keep warm in a low oven. 4. Heat 1 tablespoon of oil in a pan over high heat. Stir fry the beef until it changes color, then remove from the pan and drain. 5. Heat 1 tablespoon of oil in a pan over medium-high heat. Stir fry the ginger and green onion for 15 seconds.
From chineseamericanfamily.com
From chineseamericanfamily.com
See details
10 BEST CHINESE FRIED NOODLES RECIPES | YUMMLY
Dec 20, 2021 · Pan-Fried Noodles with Shrimp, Snap Pea, and Carrot Serious Eats canola oil, sesame oil, scallions, noodles, cornstarch, Shaoxing wine and 12 more Another Look at Cantonese Fried Noodles One Perfect Bite
From yummly.com
From yummly.com
See details
CRISPY PAN-FRIED NOODLE CAKES WITH SEAFOOD RECIPE
Aug 29, 2018 · Heat 1 tablespoon oil in a wok over high heat until shimmering. Add noodles and cook, swirling gently, for 30 seconds. Reduce heat to medium, add 1/4 cup of water, and cook, swirling pan occasionally until beginning to brown. Gently peek under noodles by lifting the edges with a spatula and pushing the edges in towards the center.
From seriouseats.com
From seriouseats.com
See details
KAITLIN'S SPECIAL NOODLES (GROUND PORK LO MEIN) - THE WOKS ...
Jun 27, 2013 · Raise the heat to medium-high and add the pork. Continue frying until the pork is cooked through. Add the minced garlic, a couple splashes of Shaoxing wine, and the ½ teaspoon of sugar. Stir and cook for another minute. Then add 2-3 heaping tablespoons of the Lao Gan Ma Black Bean Chili Sauce.
From thewoksoflife.com
From thewoksoflife.com
See details
HOUSE SPECIAL PAN FRIED NOODLES - MENU - OCEAN CITY ...
House Special Pan Fried Noodles at Ocean City Seafood Restaurant "We love Cantonese FOOD! We only eat Cantonese (HK) style Chinese food when we go out for some Chinese.Because we now live in Olympia WA, where there is not 1 SINGLE decent…
From yelp.com
From yelp.com
See details
FOODJIMOTO: CHOW MEIN WITH PAN FRIED NOODLES
Mar 23, 2011 · Roughly chop the thinly sliced pork loin and salt & pepper it along with the shrimp. Add a scant tablespoon of oil to a hot pan and add the meat. When the shrimp start to curl, turn them over, and cook for another 30 seconds or so, and remove from pan. The pork will cook quickly, saute it until cooked through.
From foodjimoto.com
From foodjimoto.com
See details
PEPPERCORN HOUSE RESTAURANT | , | ONLINE ORDER & MENU
Green beans, shrimp paste, red, garlic, spice paste. New. HOUSE SPECIAL PAN FRIED NOODLE. Crispy thin yellow noodle topped with shrimp, chicken, beef and mixed vegetables in house special brown sauce.
From peppercornhouserestaurant.com
From peppercornhouserestaurant.com
See details
HOUSE SPECIAL FRIED RICE - KAWALING PINOY
Jul 24, 2020 · In a bowl, combine egg white, 3 teaspoons of the cornstarch, Chinese cooking wine, 1 teaspoon canola oil, and salt to taste. Divide into two bowls. Add chicken slices in the other bowl and stir well to fully coat. Marinate for about 30 minutes and drain well. Add beef slices in one bowl and stir well to fully coat.
From kawalingpinoy.com
From kawalingpinoy.com
See details
WHAT DOES HOUSE SPECIAL FRIED RICE MEAN? - I FORGOT ITS ...
House Fried Rice loaded with shrimp, meat, and veggies for a tasty one-pot meal! Why is it called special fried rice? While the exact origins of fried rice are lost to history, it’s believed that it was invented sometime during the Sui dynasty (A.D. 589–618), in the city of Yangzhou in eastern Jiangsu province.
From iforgotitswednesday.com
From iforgotitswednesday.com
See details
STIR-FRIED FLAT NOODLES - ROSA'S THAI CAFE
Method. Heat the oil in a wok over a medium heat. When hot stir fry the garlic until fragrant. Add the beef and stir fry until the meat is cooked through. Followed by the egg. Add noodles and stir well to combine. Mix in the oyster sauce and soy sauce and stir fry for 1 minute. Add the rest of the seasoning.
From rosasthaicafe.com
From rosasthaicafe.com
See details