HOT TODDY - JAMESON IRISH WHISKEY
Discover the secret to making the best Hot Toddy. Combining two of Ireland's national produce can only end well. Spiced tea gives the old household favourite an edge, warming hearts and souls quicker than you can say 'put the kettle on'.
Provided by Jameson Irish Whiskey
Total Time 2 minutes
Prep Time 2 minutes
Yield 1
Number Of Ingredients 5
Steps:
- Add 50ml Jameson Original, 20ml spiced tea syrup and 80ml piping hot water to a stainless steel jug.
- Steam under a wand until boiling point is reached. If you don't have a wand, steaming hot water works here.
- Pour into a heated glass or mug before squeezing the lemon into the drink.
- Drop the lemon wedge into the glass and serve.
- To make a Spiced Tea Syrup: Add 1 x Kg Caster sugar, 600ml water, 5 Irish tea bags, 5 x cloves, 3 x cinnamon sticks, 3 x star Anais, 2 x cracked nutmeg, tsp of all spice to a saucepan and bring to a simmer for at least 20 mins; Leave the contents to sit covered overnight before straining through a fine strainer; Keep all spices in a piece of cheese cloth or a coffee filter while making the syrup. This pouch of spice can be dried out and re-used for up to another 2 batches.
Nutrition Facts : Calories 0 calories
JAMESON HOT TODDY | SAINSBURY'S RECIPES
Cold outside? Stay warm inside with a classic Jameson hot toddy, the perfect winter pick-me-up.
Provided by Sainsbury's
Total Time 2 minutes
Prep Time 2 minutes
Cook Time -1 minutes
Yield 1
Number Of Ingredients 4
Steps:
Pour the Jameson into a mug or heatproof glass (such as a latte or mulled wine glass).
Add the honey, juice of half the lemon and top up with hot water.
Stir together and garnish with a slice of lemon to serve.
*All information included in this recipe has been provided by Pernod Ricard UK.
Nutrition Facts : Calories 171 calories, FatContent 0.0 grams, SaturatedFatContent 0.0 grams, SugarContent 14.9 grams, SodiumContent 0.0 milligrams salt, CarbohydrateContent 0 grams, FiberContent 0 grams, ProteinContent 0 grams
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Reviews 5.0
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- Boil Water. Put a teaspoon into your glass and top up with boiling water to warm glass (the spoon helps prevent breaking). Empty glass and then add 1 oz of whiskey. Add sugar. Fill glass with boiling water and stir. Cut Lemon into quater slices and stick 4/5 cloves into lemon slice. Add to drink and enjoy.
JAMESON HOT TODDY | SAINSBURY'S RECIPES
From recipes.sainsburys.co.uk
Total Time 2 minutes
Calories 171 calories per serving
Pour the Jameson into a mug or heatproof glass (such as a latte or mulled wine glass).
Add the honey, juice of half the lemon and top up with hot water.
Stir together and garnish with a slice of lemon to serve.
*All information included in this recipe has been provided by Pernod Ricard UK.
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Reviews 4.6
Total Time 10 minutes
Category Drink Recipes, Cocktail Recipes, Whiskey Drinks Recipes
Calories 134.9 calories per serving
- Pour the honey, boiling water, and whiskey into a mug. Spice it with the cloves and cinnamon, and put in the slice of lemon. Let the mixture stand for 5 minutes so the flavors can mingle, then sprinkle with a pinch of nutmeg before serving.
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