HOT SAUSAGE SANDWICH NEAR ME RECIPES

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HOT SAUSAGE SANDWICHES RECIPE - FOOD.COM



Hot Sausage Sandwiches Recipe - Food.com image

This is my Mother's recipe and it's served in many small restaurants in Pennsylvania. It's excellent!

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 5 sandwiches, 5 serving(s)

Number Of Ingredients 7

5 links italian hot sausage
1/2 cup water
1/2 cup red wine
1 onion, sliced thin
2 green peppers, cut in strips
6 ounces tomato paste
5 hoagie rolls

Steps:

  • Brown the sausage in large skillet. Add water, red wine, onion slices and green pepper strips. Cover with lid and cook about 45 minutes or until done. Add tomato paste and cook until hot. Serve on rolls.

Nutrition Facts : Calories 537.4, FatContent 29.2, SaturatedFatContent 9.2, CholesterolContent 72, SodiumContent 1220.9, CarbohydrateContent 41.4, FiberContent 3.9, SugarContent 7.4, ProteinContent 22.9

ITALIAN SAUSAGE SANDWICH RECIPE - FOOD.COM



Italian Sausage Sandwich Recipe - Food.com image

This does not use the grill but the oven. Other cheese can be used..I sometimes use 2 different cheeses or whatever I have in the fridge.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 7

3/4 lb bulk Italian sausage (hot or mild)
1 1/2 cups spaghetti sauce (from a jar)
1/2 cup sliced pitted ripe olives (black or green)
1 red onion, sliced in half rings
1/2 sweet red pepper, sliced in strips
4 French rolls
4 slices mozzarella cheese (approx 6 ounces)

Steps:

  • Preheat the oven to 375°F.
  • In a skillet brown sausage.
  • Drain off the fat, stir in the sauce and olives, heat through.
  • Split rolls lengthwise without cutting through opposite side.
  • Hollow out buns slightly, halve cheese slices lengthwise.
  • Place a piece of cheese on bottom half of each roll.
  • Divide meat mixture evenly among the 4 rolls, top with onion and sweet peppers.
  • Place another cheese slice on top and close the rolls.
  • Wrap each sandwich in foil and seal, place on a baking sheet and bake the wrapped sandwiches in the oven for approx 15 minutes.
  • Unwrap serve and enjoy!

Nutrition Facts : Calories 563.2, FatContent 37.9, SaturatedFatContent 14.3, CholesterolContent 88.5, SodiumContent 1318.1, CarbohydrateContent 31.4, FiberContent 3.8, SugarContent 6.5, ProteinContent 23.2

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