HOT RUM COCKTAILS RECIPES
HOT BUTTERED RUM BATTER RECIPE | ALLRECIPES
This is THE batter to use for absolutely delicious and buttery Hot Buttered Rums! You can keep this in the freezer for up to 3 months.
Provided by SHERIMA1
Categories Rum Drinks
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 100 servings
Number Of Ingredients 6
Steps:
- Melt butter in a large pot over medium heat. Blend in brown sugar and confectioners' sugar. Remove from heat, and whisk in the ice cream, cinnamon, and nutmeg. Pour mixture into a plastic container, seal, and freeze.
- In a coffee mug, measure 1 tablespoon Hot Buttered Rum Batter and 1 fluid ounce of rum, then fill cup with boiling water. Stir, and sprinkle top of drink with nutmeg.
Nutrition Facts : Calories 78.2 calories, CarbohydrateContent 10.3 g, CholesterolContent 12.1 mg, FatContent 4.3 g, FiberContent 0.1 g, ProteinContent 0.2 g, SaturatedFatContent 2.7 g, SodiumContent 31.7 mg, SugarContent 10 g
HOT BUTTERED RUM RECIPE | BBC GOOD FOOD
Try rounding off dinner with some hot buttered rum. Sweet and spiced with cinnamon and nutmeg, it's a warming treat for cold evenings
Provided by Liberty Mendez
Categories Drink
Total Time 5 minutes
Prep Time 3 minutes
Cook Time 2 minutes
Yield 2
Number Of Ingredients 6
Steps:
- Combine the sugar, cinnamon and nutmeg in a small bowl, then gradually pour in the rum and melted butter, and stir together. Evenly divide the mixture between two small heatproof glasses. Top each with 100ml boiling water and stir well. Serve with a cinnamon stick to garnish.
Nutrition Facts : Calories 272 calories, FatContent 13 grams fat, SaturatedFatContent 8 grams saturated fat, CarbohydrateContent 10 grams carbohydrates, SugarContent 10 grams sugar, FiberContent 1 grams fiber, ProteinContent 0.2 grams protein, SodiumContent 0.01 milligram of sodium
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HOT BUTTERED RUM RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.3
Total Time 10 minutes
Category beverage
Reviews 4.3
Total Time 10 minutes
Category beverage
- For the cocktail: Add 2 tablespoons of the butter mixture to each coffee mug. Pour 2 ounces of rum into each mug. Top off with boiling water and stir to melt the butter. Garnish with any or all of the whipped cream, mini marshmallows, cinnamon sticks or star anise and serve.
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HOT BUTTERED RUM RECIPE | FOOD NETWORK
Rachael Ray's hot buttered rum from Food Network is a classic warm drink to serve at a holiday party.
From foodnetwork.com
Reviews 4.4
Total Time 10 minutes
Category beverage
From foodnetwork.com
Reviews 4.4
Total Time 10 minutes
Category beverage
- Using an electric mixer, beat the brown sugar, butter, honey, cinnamon, nutmeg, cloves, and salt in a medium bowl until blended and smooth. Transfer the mixture to a 4-cup (or larger) measuring cup. Add the rum and then 2 cups of boiling water. Stir until the butter mixture dissolves. Divide the buttered rum among 4 mugs. Garnish with the cinnamon sticks and serve.
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