HOT POT SAUCE RECIPES
HOT POT DIPPING SAUCE RECIPE - NICK WONG | FOOD & WINE
Using pasteurized eggs makes this dipping sauce safe to eat raw and thickens the sauce to a luxurious consistency. This dipping sauce is perfect for our Steak-and-Shrimp Hot Pot recipe.
Provided by Nick Wong
Categories Condiments
Total Time 15 minutes
Yield 8
Number Of Ingredients 10
Steps:
- Whisk together eggs in a medium bowl until thoroughly blended. Whisk in scallions, hoisin sauce, rice wine vinegar, soy sauce, satay sauce, sriracha, ginger, garlic, and sesame oil until well combined.
HOT POT DIPPING SAUCE RECIPE - NICK WONG | FOOD & WINE
Using pasteurized eggs makes this dipping sauce safe to eat raw and thickens the sauce to a luxurious consistency. This dipping sauce is perfect for our Steak-and-Shrimp Hot Pot recipe.
Provided by Nick Wong
Categories Condiments
Total Time 15 minutes
Yield 8
Number Of Ingredients 10
Steps:
- Whisk together eggs in a medium bowl until thoroughly blended. Whisk in scallions, hoisin sauce, rice wine vinegar, soy sauce, satay sauce, sriracha, ginger, garlic, and sesame oil until well combined.
More about "hot pot sauce recipes"
HOTPOT DIPPING SAUCES RECIPE - CHINESE.FOOD.COM
Again, many sauces can be used as dipping sauces, whether traditional Sichuan, Hunan, or mixing in a Thai or Vietnamese dipping sauce.
The list here is purely those considered traditional in Sichuan cuisine. The list is from Fuschia Dunlop's "The Land of Plenty".
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 0 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 0 per serving
- You may either serve the pepper and salt in individual dipping bowls or you can mix the salt and pepper to create a single dipping ingredient.
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HOT POT AT HOME RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Hot pot is a tasty, festive and communal cooking and dining experience that involves little more than a table set with a portable butane stove, a pot of bubbling broth and platters of raw meat and/or seafood and vegetables. Various condiments and a dipping sauce or two are common, as well. In the spirit of hot pot, a winter staple in various Asian countries, our recipe is flexible. Feel free to sub out any of the components according to your taste. (See the end of the recipe for more suggestions.) You can also play with the broth. Our version is very simple, which lets the flavor of the proteins and vegetables shine, but kimchi, tomatoes, and chile peppers are just some of the possible additions. Please note that you don’t need to purchase any of the special equipment listed to make this recipe. You can use two pots, your stovetop burners, and whatever cooking utensils you have.
From foodnetwork.com
Reviews 4
Total Time 3 hours 15 minutes
Category main-dish
Cuisine asian
From foodnetwork.com
Reviews 4
Total Time 3 hours 15 minutes
Category main-dish
Cuisine asian
- Stir together the Pork Broth, BBQ sauce, sesame paste, oyster sauce, soy sauce, hoisin sauce, sesame oil, sugar, garlic and scallions in a small bowl until combined.
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THE ULTIMATE GUIDE TO HOT POT AT HOME | MADE WITH LAU
Learn everything you need to host your own hot pot celebration in the comfort of your home!
From madewithlau.com
Reviews 5
Total Time 90 minutes
Cuisine Chinese
From madewithlau.com
Reviews 5
Total Time 90 minutes
Cuisine Chinese
- For my dad's dipping sauce, we'll be mixing light soy sauce, Shacha sauce, olive oil, sesame oil, oyster sauce, salt, sugar, chicken bouillon, chili oil, and boiled water.
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INSTANT POT® EASY PASTA SAUCE | ALLRECIPES
While this could be cooked on the stovetop, I find using an Instant Pot® allows for an approach where you're not having to watch over the sauce.
From allrecipes.com
Total Time 55 minutes
Category Side Dish, Sauces and Condiments, Sauces, Pasta Sauces
Calories 136.9 calories per serving
From allrecipes.com
Total Time 55 minutes
Category Side Dish, Sauces and Condiments, Sauces, Pasta Sauces
Calories 136.9 calories per serving
- Release pressure using the natural-release method according to manufacturer's instructions, about 25 minutes. Release pressure carefully using the quick-release method, about 5 minutes. Unlock and remove the lid. Season with basil, salt, and sugar. Stir to combine, crushing tomatoes.
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10 BEST HOT POT DIPPING SAUCE RECIPES | YUMMLY
Dec 17, 2021 · Hot Pot Dipping Sauce Recipes 1,113 Recipes. Last updated Dec 17, 2021. This search takes into account your taste preferences. 1,113 suggested recipes. Beijing Hot Pot Dipping Sauce (??????) Omnivore's Cookbook. soy sauce, red fermented bean curd, toasted sesame oil, water and 4 more.
From yummly.com
From yummly.com
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HOT POT WITH THREE SAUCES RECIPE & SPICES – THE SPICE HOUSE
Make a broth with the chicken broth, water, garlic, ginger, cilantro, star anise, and cinnamon. Bring to a boil in a small pot. Dip the sliced meats and vegetables in the simmering broth one at a time or in small batches; chicken and beef should cook for 30 to 60 seconds.
From thespicehouse.com
From thespicehouse.com
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BEIJING HOT POT DIPPING SAUCE (??????) - OMNIVORE'S COOKBOOK
Dec 07, 2020 · 1/4 cup water (or warm hot pot broth) (*Footnote 2) 1 block red fermented bean curd 2 to 3 teaspoons Chinese fermented leek flower sauce (Optional) (*Footnote 3) 2 teaspoons soy sauce (or to taste) 1 tablespoon toasted sesame oil 1 teaspoon garlic , grated (2 cloves) 2 tablespoons cilantro , minced (or to taste) (Optional) Instructions
From omnivorescookbook.com
From omnivorescookbook.com
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THE BEST TIPS ON MAKING A MEMORABLE HOT POT DIPPING SAUCE ...
Dec 13, 2019 · The sauce is made with toasted sesame paste, which is mixed with other ingredients such as fermented tofu, soy sauce, fermented garlic chives, sesame oil, green onions and chopped cilantro. Additionally, some water is added to dilute the sauce. Sesame Paste Based Sauce
From misschinesefood.com
From misschinesefood.com
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HOT POT DIPPING SAUCE RECIPE - PINTEREST
May 30, 2019 - Explore Debbie Murry-Golden's board "Hot pot dipping sauce recipe" on Pinterest. See more ideas about asian recipes, cooking recipes, recipes.
From pinterest.com
From pinterest.com
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CHINESE HOT POT AT HOME: HOW TO! - THE WOKS OF LIFE
Nov 18, 2020 · Hot Pot Dipping Sauce Ingredients. Ok, on to our last hot pot element—the dipping sauce. Your dipping sauce is a very personal thing. I like a sesame paste-based sauce, while my sister and dad prefer Sha Cha (Chinese BBQ sauce) to be the primary flavor. My mom’s dipping sauce is more soy sauce-based.
From thewoksoflife.com
From thewoksoflife.com
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HOT SAUCE RECIPES | ALLRECIPES
Dersa (Algerian Chile Paste) Rating: 4.33 stars. 3. Algerian dersa is a spicy garlic and chile paste, similar to harissa, made by blending garlic, chile, cumin, and paprika together using a mortar and pestle. It is used a lot in the Maghreb region as a seasoning for fish, meat, or potatoes.
From allrecipes.com
From allrecipes.com
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THE 5 MOST POPULAR AND EASIEST JAPANESE HOT POT RECIPES
Oct 16, 2020 · What is Japanese hot pot cooking? Japanese hot pot is typically cooked or at least eaten hot at the dining table by portable stoves with a pot. The traditional pots are called donabe (clay pot) or tetsunabe (thick cast iron). Furthermore, the dish uses flavored broth or sauce. The main ingredients include meat, mushrooms, vegetables, …
From questionjapan.com
From questionjapan.com
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CHINESE HOT POT (THE BEST HOT POT RECIPE!) - RASA MALAYSIA
Ingredients for Hot Pot Recipe. For the fresh ingredients, you can get really flexible or creative. As a general rule of thumb, the basics are protein (meat and/or seafood), Chinese vegetables such as Napa cabbage and bok choy, fish balls, tofu, and mushrooms.
From rasamalaysia.com
From rasamalaysia.com
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HOT POT SAUCE NOODLES - THE WOKS OF LIFE
Jul 05, 2018 · Hot Pot Sauce Noodles: Recipe Instructions. Start by mixing up your sauce in a serving bowl. You can use any combination of sesame paste or peanut butter, soy sauce, sacha sauce, Chinese vinegar, chili oil, garlic, scallions, cilantro, or any other ingredients you like. The ones I’ve listed here are only a suggested guideline, but if you have ...
From thewoksoflife.com
From thewoksoflife.com
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KOREAN HOT POT RECIPE | RECIPELAND
Heat a large heavy pot or Korean stone pot over medium-high heat. Add the mushrooms into the pot, bring to boil, and let boil for about 4 minutes. Stir in the spinach, and cook until the leaves are wilted. Add the prepared sweet potato noodles. Remove from the heat.
From recipeland.com
From recipeland.com
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SACHA SAUCE GOES OUT TO ALL MY UMAMI LOVERS | BON APPÉTIT
Nov 05, 2020 · Dipping Sauce. Everyone has their own recipe for hot pot dipping sauce, but sacha sauce is crucial. My perfect sauce is sacha sauce, soy sauce, garlic, sesame oil, chili oil, green onions, and ...
From bonappetit.com
From bonappetit.com
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ULTIMATE GUIDE TO CHINESE HOT POT AT HOME - PUPS WITH ...
Oct 14, 2021 · Rinse the pork hock to remove any bone shards. In a large pot add all the ingredients under the 'Hot Pot Broth' (Foundation) Add the pork hock into the pot with the rest of the ingredients. Boil for 2 hours and 30 minutes. Skim off any floaty scum bits that floats on top of the broth.
From pupswithchopsticks.com
From pupswithchopsticks.com
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