HOT POT BROTH RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HOT POT BROTH RECIPE - NICK WONG | FOOD & WINE



Hot Pot Broth Recipe - Nick Wong | Food & Wine image

Infusing chicken stock with fresh herbs and aromatics, as well as classic condiments like hot chile-sesame oil and chile bean sauce, quickly adds layers of flavor. Keep the additional salt light—the broth will become saltier as you cook ingredients in it. Use this broth for our Steak-and-Shrimp Hot Pot recipe.

Provided by Nick Wong

Categories     Soup

Total Time 50 minutes

Yield Makes 8 cups

Number Of Ingredients 10

2 tablespoons sesame oil
2 tablespoons Chiu Chow–style chile oil (such as Lee Kum Kee) or hot chile-sesame oil
9 garlic cloves, smashed
1 (3-inch) piece fresh ginger, thinly sliced (about 1/4 cup)
1 (5-ounces) bunch scallions, quartered
6 whole star anise
3 black cardamom pods
2 tablespoons toban djan or chile bean sauce (such as Lee Kum Kee)
3 quarts best-quality lower-sodium chicken broth (such as Imagine)
2 tablespoons soy sauce, plus more to taste

Steps:

  • Heat sesame oil and chile oil in a large saucepan over medium; add garlic, ginger, and scallions. Cook, stirring often, until scallion mixture is wilted and ginger is caramelized in spots, 5 to 7 minutes. Add star anise and cardamom; cook, stirring constantly, until fragrant, about 1 minute. Add chile bean sauce, and stir to coat. Add chicken broth, and bring to a boil over high.
  • Reduce heat to low, and simmer, stirring and scraping bottom of pan occasionally, until broth is spicy, aromatic, and has a slight smokiness from the cardamom, about 20 minutes. Strain broth; discard solids. Stir in soy sauce, adding more to taste.

HOW TO MAKE HOT POT BROTH | CHINA SICHUAN FOOD



How to Make Hot Pot Broth | China Sichuan Food image

How to make hot pot soup base at home, two versions included.

Provided by Elaine

Categories     Chinese

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Number Of Ingredients 19

1 to mato (cut into wedges)
1 long green onion (cut the white part into small sections)
1 small bunch of bean sprouts
2 celery sections (cut into 1 inch sections)
half of a corn (cut into 2-3 cm thick pieces)
3 shiitake mushrooms (remove the ends)
3 L light stock
2 tsp. salt
3 tbsp. beef tallow
2-3 slices of ginger
4 long green onion sections
5-8 garlic cloves
3 L light stock
3 tbsp. Doubanjiang
3 tbsp. chopped chili pepper (????)
1 tsp. Sichuan peppercorn
1 star anise
12 to 25 dried chili peppers (depending on how hot you want the soup base to be.)
1 tbsp. light soy sauce

Steps:

  • Cook the light stock
  • Milder version (??)
  • Red version (??)

More about "hot pot broth recipe recipes"

THE ULTIMATE GUIDE TO HOT POT AT HOME | MADE WITH LAU
Learn everything you need to host your own hot pot celebration in the comfort of your home!
From madewithlau.com
Reviews 5
Total Time 90 minutes
Cuisine Chinese
  • For my dad's dipping sauce, we'll be mixing light soy sauce, Shacha sauce, olive oil, sesame oil, oyster sauce, salt, sugar, chicken bouillon, chili oil, and boiled water.
See details


10 BEST CHINESE HOT POT BROTH RECIPES | YUMMLY
Dec 22, 2021 · Ishikari Salmon Hot Pot AliceMizer. salmon fillet, mirin, white miso, yellow onion, dashi, firm tofu and 7 more. Pro. Hand-Pulled Chinese Noodles The Potash Twins. soy sauce, room temperature water, all purpose flour, toasted sesame oil and 7 more.
From yummly.com
See details


HOMEMADE HOT POT BROTH (SPICY AND MILD) - RED HOUSE SPICE
From redhousespice.com
See details


EASY ASIAN HOT POT RECIPE (HOMEMADE HOT POT BROTH ...
Feb 13, 2018 · Hot Pot Broth Recipes No.1 : Asian Red Curry Hot Pot Broth. If you’re going with two broths, you’ll want to serve two that differ from one another. Think one mild and one spicy. Or a broth that goes with beef and a broth that works with veggies or seafood.
From foodiecrush.com
See details


HOT POT SPICY BROTH RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Spicy Sichuan Hot Pot [Mild Broth Recipe Included ... new www.hwcmagazine.com. in addition to the spicy additions like sichuan peppercorns, dried sichuan chili peppers, chili bean sauce and chili oil, there are many delicious aromatics in the hot pot broth for a clean out your sinus's kind of enjoyment.
From therecipes.info
See details


SPICY SICHUAN HOT POT [MILD BROTH RECIPE INCLUDED ...
From hwcmagazine.com
See details


HOT POT SPICY BROTH RECIPE - SHARE-RECIPES.NET
1.Heat up hot pot device, portable burner with pot or can also heat up burner on stove top for individual soup bowls. Add olive oil, garlic, ginger, turmeric and red curry paste and cook until aromatic and the oils from curry paste start to separate, about 2 minutes.
From share-recipes.net
See details


HOT POT SPICY BROTH RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Spicy Sichuan Hot Pot [Mild Broth Recipe Included ... new www.hwcmagazine.com. in addition to the spicy additions like sichuan peppercorns, dried sichuan chili peppers, chili bean sauce and chili oil, there are many delicious aromatics in the hot pot broth for a clean out your sinus's kind of enjoyment.
From therecipes.info
See details


VEGETABLE BROTH CHINESE HOT POT RECIPE BY MATTHEWJDUMAS ...
Great recipe for Vegetable broth Chinese hot pot. This recipe was inspired by Chinese hot pot. This is a vegetable based broth that will be used for cooking the meats and vegetables. Adjust the water and broth amounts for your individual pot.
From cookpad.com
See details


BEST HOT POT RECIPES
2018-02-13 · Tips for Making Asian Hot Pot. Add more or less red curry paste to the red curry hot pot broth recipe listed below depending on your desire for spiciness, and add a squeeze more … From foodiecrush.com 4.6/5 (21) Estimated Reading Time 9 mins. For the broth, heat oil in 6-quart stockpot over medium-high heat.
From tfrecipes.com
See details


THE 5 MOST POPULAR AND EASIEST JAPANESE HOT POT RECIPES
Oct 16, 2020 · Japanese hot pot is typically cooked or at least eaten hot at the dining table by portable stoves with a pot. The traditional pots are called donabe (clay pot) or tetsunabe (thick cast iron). Furthermore, the dish uses flavored broth or sauce.
From questionjapan.com
See details


HOT POT BROTH RECIPE? : COOKING
Hoping some folks could share their favorite hot pot recipes. spicy is cool but can't do seafood due to an allergy. I love hot pot and am hoping to DIY at home this weekend. I can make the broth from scratch but would also do a semi-homemade version due to laziness because it's been a very long week.
From reddit.com
See details


CHINESE HOT POT AT HOME: HOW TO! - THE WOKS OF LIFE
Nov 18, 2020 · These soup bases can also be used to make other dishes. For instance, hot pot soup base is a key ingredient in our Ma La Xiang Guo (Spicy Numbing Stir-fry Pot) recipe.. These pre-packaged options definitely make the meal much easier to throw together anytime you feel like surrounding yourself with plates of raw veggies, noodles, tofu, and proteins to settle in for a nice long feast.
From thewoksoflife.com
See details


HOW TO THROW A HOT POT PARTY | ALLRECIPES
Slice the meat and clean seafood. Cook noodles. Cook tofu or dumplings, if desired. Get sauces or DIY sauce station ready. Set the table. Set out your electric hot pot set or other pot/heat combo and get the broth simmering. Lay out the first round of ingredients just before guests arrive.
From allrecipes.com
See details


KOREAN STYLE BEEF & MUSHROOM HOT POT, SHABU SHABU | CRAZY ...
1. Make Broth. Put 13 cups of water, 3 pieces of kelp (2” X 2” or 5cm x 5cm), 20 pieces of anchovies, 1 green onion, 1 piece of dried red chili pepper (reduce to make it milder) and 3 tablespoons of rice wine in a pot. Boil with a lid on high heat for 10 min.
From crazykoreancooking.com
See details


TJ LEE'S HOT POT WITH HOMEMADE PORK BONE BROTH | KITCHN
Nov 02, 2021 · Drain again and rinse the bones under cold running water. Wash and dry the pot. Heat 1 1/2 teaspoons vegetable oil in the same pot over medium-high heat until shimmering. Add the pork bones and cook until lightly browned on the bottom, 3 to 4 minutes. Add the ginger, 1/4 peeled medium white onion, and 3 quarts water.
From thekitchn.com
See details


CHINESE-STYLE HOT POT WITH RICH BROTH, SHRIMP BALLS, AND ...
Mar 12, 2019 · Chinese hot pot is truly communal: Not only do you sit down to eat with all your companions, you cook the food together in the same pot of broth. This recipe will get you started, with one pot of simmering broth, tasty homemade shrimp balls, two flavorful dipping sauces, and lots of ideas for what else to cook in the pot.
From seriouseats.com
See details


MEAT FONDUE RECIPES BROTH - RECIPE ME
Nov 25, 2021 · The fondue technique for cooking meat uses hot liquid to cook the desired meat to each diner's preference. Beef, pork, lamb, or chicken. DIY Fondue Night. Melting pot broth recipe. Fondue night You can also have small pieces of seafood or vegetables ready to cook into the broth. Meat fondue recipes broth. Rinse shrimp and …
From recipeme.info
See details


HOKKAIDO SALMON HOT POT (ISHIKARI NABE) ??? • JUST ONE ...
Nov 19, 2021 · Salmon Hot Pot, known as Ishikari Nabe, is a beloved regional dish from Hokkaido, Japan. In this recipe, salmon, potatoes, corn, daikon radish, onion, and cabbage are cooked in a savory miso-based broth and topped with butter for a rich and creamy finish.
From justonecookbook.com
See details