HOT HAM SANDWICHES RECIPE: HOW TO MAKE IT - TASTE OF HOME
I came up with this crowd-pleasing recipe while trying to recreate a favorite sandwich from a restaurant near my hometown. The sandwiches are easy to serve in a buffet line because they don't really need condiments. They're so flavorful just as they are! —Susan Rehm, Grahamsville, New York
Provided by Taste of Home
Categories Lunch
Total Time 04 hours 10 minutes
Prep Time 10 minutes
Cook Time 04 hours 00 minutes
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Separate ham slices and place in a 3-qt. slow cooker. In a small bowl, combine the apple juice, brown sugar, relish, mustard and paprika. Pour over ham. , Cover and cook on low for 4-5 hours or until heated through. Place 3-4 slices of ham on each roll. Serve with additional relish if desired.
Nutrition Facts : Calories 432 calories, FatContent 13g fat (4g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 1974mg sodium, CarbohydrateContent 52g carbohydrate (23g sugars, FiberContent 2g fiber), ProteinContent 27g protein.
HOT PINEAPPLE HAM SANDWICHES RECIPE: HOW TO MAKE IT
Your trusty slow cooker lets you make these warm, gooey sandwiches without heating up the house on a hot day. The mustard and brown sugar give them such satisfying richness. —Nancy Foust, Stoneboro, Pennsylvania
Provided by Taste of Home
Categories Lunch
Total Time 03 hours 25 minutes
Prep Time 25 minutes
Cook Time 03 hours 00 minutes
Yield 10 servings
Number Of Ingredients 9
Steps:
- Mix first 4 ingredients. Place half the mixture in a 5-qt. slow cooker; top with half the ham. Repeat layers. Cook, covered, on low until heated through, 3-4 hours., Using tongs, remove ham from slow cooker, leaving pineapple mixture behind; keep warm. In a large saucepan, mix cornstarch and water until smooth. Stir in pineapple mixture; bring to a boil. Reduce heat; simmer, uncovered, until mixture is slightly thickened, stirring occasionally. Serve ham, pineapple mixture and, if desired, cheese on rolls.
Nutrition Facts : Calories 468 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 60mg cholesterol, SodiumContent 1540mg sodium, CarbohydrateContent 69g carbohydrate (36g sugars, FiberContent 2g fiber), ProteinContent 29g protein.
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