PICNIC HOT DOG PLATTER - BETTER HOMES & GARDENS
Make summer cookouts complete by serving hot dogs or sausages topped with especially intriguing mustard sauces.
Provided by Better Homes & Gardens
Prep Time 10 minutes
Number Of Ingredients 4
Steps:
Nutrition Facts : Calories 281 calories, CarbohydrateContent 24 g, CholesterolContent 24 mg, FatContent 16 g, FiberContent 1 g, ProteinContent 9 g, SaturatedFatContent 6 g, SodiumContent 757 mg
HOT DOG PICNIC CASSEROLE | JUST A PINCH RECIPES
Had a friend when I lived in Southern Illinois that liked to make this casserole for the motorcycle club's picnic's. Very tasty.
Provided by Betty Freas @gen_nut
Categories Other Main Dishes
Prep Time 10 minutes
Cook Time 1 hours
Yield 8
Number Of Ingredients 10
Steps:
- Grease 1 1/2 quart casserole.
- Add hotdogs, beans and bacon. Mix and set aside.
- Combine bacon drippings, onions and pepper in a heavy skillet and cook over medium heat five minutes or till lightly browned.
- Add remaining ingredients. Mix until well blended.
- Pour over hot dog mixture and mix well.
- Cover and bake for 1 hour in 350 oven.
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HOT DOG PICNIC CASSEROLE | JUST A PINCH RECIPES
Had a friend when I lived in Southern Illinois that liked to make this casserole for the motorcycle club's picnic's. Very tasty.
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Reviews 5
Category Other Main Dishes
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Reviews 5
Category Other Main Dishes
- Cover and bake for 1 hour in 350 oven.
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HOT DOG CASSEROLE RECIPE: HOW TO MAKE IT - TASTE OF HOME
When our children were small and I was super busy, I would make this quick hot dog casserole. Kids love it.—JoAnn Gunio, Franklin, North Carolina
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Category Brunch, Dinner
Calories 330 calories per serving
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Reviews 4.1
Total Time 01 hours 20 minutes
Category Brunch, Dinner
Calories 330 calories per serving
- Preheat oven to 350°. In a small saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir until thickened and bubbly, 2 minutes. , In a greased 2-1/2-qt. baking dish, layer with a third of the potatoes, half of the hot dogs and half of the onion. Repeat layers. Top with remaining potatoes. Pour white sauce over all., Bake, covered, for 1 hour. Uncover; sprinkle with cheese. Bake until potatoes are tender, 10-15 minutes longer. If desired, garnish with green onions.
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