HOT DOG BURGER RECIPES
BREAD STREET KITCHEN BURGER RECIPE | GORDON RAMSAY RECIPES
Make this melt in your mouth burger at home. The secret to our Bread Street Kitchen burger is the combination of different cuts of beef and the minced beef running through the mix.
Provided by Gordon Ramsay Restaurants
Categories Beef
Yield 4
Number Of Ingredients 12
BACON-WRAPPED HOT DOGS RECIPE: HOW TO MAKE IT
Here's a juicy, delicious and savory meal in a bun! I make these bacon-wrapped hot dogs for picnics, barbecues and tailgate parties, and they always get compliments. To transport, wrap the hot dogs in foil and then in paper. —Peter Halferty, Corpus Christi, Texas
Provided by Taste of Home
Categories Dinner
Total Time 35 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; cool slightly. Wrap 1-1/2 strips of bacon around each hot dog, securing with toothpicks as needed (do not wrap tightly, or bacon may tear during grilling)., Grill, covered, over medium heat or broil 4 in. from heat 6-8 minutes or until bacon is crisp and hot dogs are heated through, turning frequently. Discard toothpicks. Serve hot dogs in buns with onion and sauerkraut; top with condiments of your choice.
Nutrition Facts : Calories 360 calories, FatContent 22g fat (9g saturated fat), CholesterolContent 47mg cholesterol, SodiumContent 1119mg sodium, CarbohydrateContent 25g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 16g protein.
More about "hot dog burger recipes"
BREAD STREET KITCHEN BURGER RECIPE | GORDON RAMSAY RECIPES
Make this melt in your mouth burger at home. The secret to our Bread Street Kitchen burger is the combination of different cuts of beef and the minced beef running through the mix.
From gordonramsayrestaurants.com
Category Beef
From gordonramsayrestaurants.com
Category Beef
See details
BACON-WRAPPED HOT DOGS RECIPE: HOW TO MAKE IT
Here's a juicy, delicious and savory meal in a bun! I make these bacon-wrapped hot dogs for picnics, barbecues and tailgate parties, and they always get compliments. To transport, wrap the hot dogs in foil and then in paper. —Peter Halferty, Corpus Christi, Texas
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Dinner
Calories 360 calories per serving
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Dinner
Calories 360 calories per serving
- In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; cool slightly. Wrap 1-1/2 strips of bacon around each hot dog, securing with toothpicks as needed (do not wrap tightly, or bacon may tear during grilling)., Grill, covered, over medium heat or broil 4 in. from heat 6-8 minutes or until bacon is crisp and hot dogs are heated through, turning frequently. Discard toothpicks. Serve hot dogs in buns with onion and sauerkraut; top with condiments of your choice.
See details
BREAD STREET KITCHEN BURGER RECIPE | GORDON RAMSAY RECIPES
Make this melt in your mouth burger at home. The secret to our Bread Street Kitchen burger is the combination of different cuts of beef and the minced beef running through the mix.
From gordonramsayrestaurants.com
Category Beef
From gordonramsayrestaurants.com
Category Beef
See details
BACON-WRAPPED HOT DOGS RECIPE: HOW TO MAKE IT
Here's a juicy, delicious and savory meal in a bun! I make these bacon-wrapped hot dogs for picnics, barbecues and tailgate parties, and they always get compliments. To transport, wrap the hot dogs in foil and then in paper. —Peter Halferty, Corpus Christi, Texas
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Dinner
Calories 360 calories per serving
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Dinner
Calories 360 calories per serving
- In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; cool slightly. Wrap 1-1/2 strips of bacon around each hot dog, securing with toothpicks as needed (do not wrap tightly, or bacon may tear during grilling)., Grill, covered, over medium heat or broil 4 in. from heat 6-8 minutes or until bacon is crisp and hot dogs are heated through, turning frequently. Discard toothpicks. Serve hot dogs in buns with onion and sauerkraut; top with condiments of your choice.
See details
BURGER OR HOT DOG BUNS RECIPE | ALLRECIPES
The hamburger buns do not rise very much. I would try letting them rise for an hour. I made this recipe both by hand and with the bread machine. The hot dog buns did rise more than the hamburger shape. I found the quantity accurate (six hamburger and eight hot dog …
From allrecipes.com
From allrecipes.com
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The hamburger buns do not rise very much. I would try letting them rise for an hour. I made this recipe both by hand and with the bread machine. The hot dog buns did rise more than the hamburger shape. I found the quantity accurate (six hamburger and eight hot dog …
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BURGER OR HOT DOG BUNS RECIPE | ALLRECIPES
The hamburger buns do not rise very much. I would try letting them rise for an hour. I made this recipe both by hand and with the bread machine. The hot dog buns did rise more than the hamburger shape. I found the quantity accurate (six hamburger and eight hot dog …
From allrecipes.com
From allrecipes.com
See details
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Apr 24, 2015 · 26. Grilled Lightly mix 6 ounces ground beef chuck with a big pinch of kosher salt. Form into a ball, then shape into a 3/4-inch-thick patty; make an indentation in the center. Preheat a …
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