HOT COCOA CONES RECIPES
THE BEST EVER CROCKPOT HOT CHOCOLATE
Is this the best hot chocolate I've ever tasted? You know what, it is! And it’s perfect for a special occasion, or just for a lazy winter afternoon!
Provided by Jill Nystul
Categories Dessert
Cook Time 120 minutes
Yield 12
Number Of Ingredients 5
Steps:
- Pour all the ingredients into a crockpot and whisk together until well combined.
- Cover and cook on low for 2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted. Whisk well before serving. Garnish as desired (which means MARSHMALLOWS of course!)
- According to Amanda you can also make it with white chocolate, butterscotch, even mint chocolate chips. The possibilities here are endless! I’m thinking of maybe trying a salted caramel version… yum!
Nutrition Facts : Calories 435 kcal, CarbohydrateContent 45 g, ProteinContent 8 g, FatContent 24 g, SaturatedFatContent 15 g, CholesterolContent 68 mg, SodiumContent 126 mg, SugarContent 43 g, ServingSize 1 serving
STOVETOP HOT CHOCOLATE RECIPE: HOW TO MAKE IT
My mom created this stovetop hot chocolate recipe to serve large groups of carolers and frozen sledders. I take it to the lounge during a long winter to warm their spirits! This economical recipe could easily be warmed and served in a slow cooker. Flavor extracts could be added to the hot chocolate, too. —Mary Nine, Indianapolis, Indiana
Provided by Taste of Home
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, mix the sugars, cocoa and salt; gradually stir in water. Bring to a boil over medium heat, stirring constantly. Cook and stir for 2 minutes. Ladle into mugs. If desired, top with marshmallows.
Nutrition Facts : Calories 273 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 198mg sodium, CarbohydrateContent 69g carbohydrate (64g sugars, FiberContent 1g fiber), ProteinContent 1g protein.
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