HOT CLAM DIP WITH CREAM CHEESE RECIPES
CREAM CHEESE CLAM DIP RECIPE: HOW TO MAKE IT
My husband and his brother operate a 400-cow dairy farm, so we enjoy many foods featuring an assortment of dairy products. This dip is my mom's recipe.—Cathy Hanehan, Saratoga Springs, New York
Provided by Taste of Home
Categories Appetizers
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 1-1/4 cups.
Number Of Ingredients 7
Steps:
- In a blender or food processor, combine the first six ingredients; cover and process until smooth. Serve with crackers and vegetables.
Nutrition Facts : Calories 81 calories, FatContent 4g fat (3g saturated fat), CholesterolContent 25mg cholesterol, SodiumContent 158mg sodium, CarbohydrateContent 3g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 7g protein. Diabetic Exchanges 1 lean meat
CLAM DIP RECIPE - FOOD.COM
Make and share this Clam Dip recipe from Food.com.
Total Time 10 minutes
Prep Time 10 minutes
Yield 2 cups dip
Number Of Ingredients 9
Steps:
- In a mixing bowl, beat cream cheese with 2 Tbsp clam juice, sour cream, Worcestershire sauce and hot sauce. Stir in clams, garlic, parsley and pepper.
- Serve immediately or chill.
- Serve with veggies and/or crackers.
Nutrition Facts : Calories 601.8, FatContent 47.4, SaturatedFatContent 28.9, CholesterolContent 199.1, SodiumContent 486.3, CarbohydrateContent 10.8, FiberContent 0.3, SugarContent 0.5, ProteinContent 33.4
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