HOT CHEESY ARTICHOKE DIP RECIPES

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BEST BAKED SPINACH ARTICHOKE DIP - HOW TO MAKE HOT SPINAC…



Best Baked Spinach Artichoke Dip - How to Make Hot Spinac… image

Spinach and Artichoke Dip is the king of all party foods. This super-easy recipe is the perfect appetizer to serve your guests.

Provided by Lena Abraham

Categories     vegetarian    Christmas    New Year's Eve    Super Bowl    appetizers

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 8-10 servings

Number Of Ingredients 14

1 (8-oz.) block cream cheese, softened
3/4 c. mayonnaise
3/4 c. sour cream
1 c. freshly grated Parmesan
1 c. shredded white cheddar, plus more for topping
1/2 c. shredded Gruyère
1 (14-oz.) can artichoke hearts, drained and chopped
1 (10-oz.) package frozen spinach, defrosted and chopped
2 cloves garlic, minced
1 tsp. lemon zest
1/2 tsp. red pepper flakes
Kosher salt
Freshly ground black pepper
Baguette, for serving

Steps:

  • Preheat oven to 350°. In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper. 
  • Transfer to a baking dish and smooth top with a spatula. Top with more shredded white cheddar.
  • Bake until bubbly and slightly golden, 30 minutes. If you’d like the dip to develop a more golden top, broil on high for 2 minutes.
  • Serve with baguette on the side, for dipping.

Nutrition Facts : Calories 444 calories

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Oct 09, 2018 · Hot Chipotle Spinach and Artichoke Dip with Lime I make spinach and artichoke dip for party guests all the time, but I wanted to give it a Mexican twist. I amped up this app with smoky chipotle chiles and tangy lime for an unexpected …
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38 BEST DIP RECIPES THAT WILL FEED A CROWD | TASTE OF HOME
Jul 27, 2018 · Hot Chipotle Spinach and Artichoke Dip with Lime I make spinach and artichoke dip for party guests all the time, but I wanted to give it a Mexican twist. I amped up this app with smoky chipotle chiles and tangy lime for an unexpected …
From tasteofhome.com
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BAKED SPINACH ARTICHOKE DIP RECIPE | ALLRECIPES
This recipe is great BUT I would suggest two things. One, use creamed spinach instead of plain and serve in a stoneware dish so that it stays hot longer. I also serve this with tortilla chips and not bread and it is much better. This dip is best hot- so keep your …
From allrecipes.com
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SKINNY CRAB AND ARTICHOKE DIP WITH JALAPEñO - PINCH OF YUM
Jan 29, 2014 · I used a crab & artichoke dip from Whole Foods — if only you had posted this a week sooner I would have made this and used this for the wonton filling! In any case, what a coincidence! Next time I made the wontons, or want to enjoy cheesy…
From pinchofyum.com
See details