HOT BACON DIP RECIPES RECIPES
HOT BACON CHEESE DIP RECIPE: HOW TO MAKE IT
I've tried assorted appetizers before, but this one is a surefire people-pleaser. The thick bacon cheese dip has lots of flavor and keeps my guests happily munching as long as it lasts. I serve it with tortilla chips or sliced French bread. —Suzanne Whitaker, Knoxville, Tennessee
Provided by Taste of Home
Categories Appetizers
Total Time 02 hours 15 minutes
Prep Time 15 minutes
Cook Time 02 hours 00 minutes
Yield 4 cups.
Number Of Ingredients 8
Steps:
- In a 1-1/2-qt. slow cooker, combine the first 6 ingredients. Cover and cook on low for 2-3 hours or until cheeses are melted, stirring occasionally., Just before serving, stir in bacon. If desired, top with crumbled bacon. Serve warm with tortilla chips or toasted bread.
Nutrition Facts : Calories 261 calories, FatContent 23g fat (14g saturated fat), CholesterolContent 77mg cholesterol, SodiumContent 417mg sodium, CarbohydrateContent 3g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 11g protein.
HOT CRAB DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
I have six children and one grandchild, work full-time, and coach soccer and football. So I appreciate recipes like this one that are easy to assemble. The rich, creamy dip is a fun appetizer for holiday gatherings. —Teri Rasey, Cadillac, Michigan
Provided by Taste of Home
Categories Appetizers
Total Time 03 hours 10 minutes
Prep Time 10 minutes
Cook Time 03 hours 00 minutes
Yield about 5 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, combine milk and salsa. Transfer to a greased 3-qt. slow cooker. Stir in cream cheese, crab, onions and chiles. Cover and cook on low for 3-4 hours, stirring every 30 minutes. Serve with crackers.
Nutrition Facts : Calories 148 calories, FatContent 12g fat (7g saturated fat), CholesterolContent 38mg cholesterol, SodiumContent 274mg sodium, CarbohydrateContent 6g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 5g protein.
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BACON-WRAPPED HOT DOGS RECIPE - BETTYCROCKER.COM
Only one thing can make a hot dog on a summer afternoon better and that's if it's wrapped in bacon. Bake them in the oven and they're ready to top with your favorite condiments in 25 minutes!
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 300 per serving
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 300 per serving
- Bake 12 to 15 minutes or until bacon is thoroughly cooked and hot dogs are browned. Serve immediately in buns with your favorite toppings.
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BACON-WRAPPED HOT DOGS RECIPE - BETTYCROCKER.COM
Only one thing can make a hot dog on a summer afternoon better and that's if it's wrapped in bacon. Bake them in the oven and they're ready to top with your favorite condiments in 25 minutes!
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 300 per serving
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 300 per serving
- Bake 12 to 15 minutes or until bacon is thoroughly cooked and hot dogs are browned. Serve immediately in buns with your favorite toppings.
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HOT BACON CHEESE DIP RECIPE: HOW TO MAKE IT
I've tried assorted appetizers before, but this one is a surefire people-pleaser. The thick bacon cheese dip has lots of flavor and keeps my guests happily munching as long as it lasts. I serve it with tortilla chips or sliced French bread. —Suzanne Whitaker, Knoxville, Tennessee
From tasteofhome.com
Reviews 4.1
Total Time 02 hours 15 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 261 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 02 hours 15 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 261 calories per serving
- In a 1-1/2-qt. slow cooker, combine the first 6 ingredients. Cover and cook on low for 2-3 hours or until cheeses are melted, stirring occasionally., Just before serving, stir in bacon. If desired, top with crumbled bacon. Serve warm with tortilla chips or toasted bread.
See details
HOT CRAB DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
I have six children and one grandchild, work full-time, and coach soccer and football. So I appreciate recipes like this one that are easy to assemble. The rich, creamy dip is a fun appetizer for holiday gatherings. —Teri Rasey, Cadillac, Michigan
From tasteofhome.com
Reviews 4.9
Total Time 03 hours 10 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 148 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 03 hours 10 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 148 calories per serving
- In a small bowl, combine milk and salsa. Transfer to a greased 3-qt. slow cooker. Stir in cream cheese, crab, onions and chiles. Cover and cook on low for 3-4 hours, stirring every 30 minutes. Serve with crackers.
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