HORSERADISH HAM GLAZE RECIPES

Name: Horseradish-Glazed Ham
Prep time: 15 min
Cook time: 1 h 40 min
Total time: 1 h 55 min
Yield: 12 servings.
Ingredients: 1 fully cooked bone-in ham (5 to 6 pounds); Whole cloves; 1 cup packed brown sugar; 1/3 cup prepared horseradish; 1/4 cup lemon juice

HORSERADISH-GLAZED HAM RECIPE: HOW TO MAKE IT

Horseradish-Glazed Ham Recipe: How to Make It image

This glaze is our favorite way to perk up a ham. Leftovers make zippy sandwiches—with more horseradish, of course! —Cathy & Monte Seus, Tulelake, California

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 55 minutes

Prep Time 15 minutes

Cook Time 01 hours 40 minutes

Yield 12 servings.

Number Of Ingredients 5

Ingredients

1 fully cooked bone-in ham (5 to 6 pounds)
Whole cloves
1 cup packed brown sugar
1/3 cup prepared horseradish
1/4 cup lemon juice

Steps:

Using a sharp knife, score surface of ham with 1/4-in.-deep cuts in a diamond pattern; insert a clove in each diamond. Bake according to package directions., Meanwhile, mix remaining ingredients. Brush over ham during the last 30 minutes of baking.

Nutrition Facts : Calories 232 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 83mg cholesterol, SodiumContent 1026mg sodium, CarbohydrateContent 20g carbohydrate (19g sugars, FiberContent 0 fiber), ProteinContent 28g protein.

BAKED HAM WITH HORSERADISH GLAZE RECIPE - FOOD.COM

Baked Ham with Horseradish Glaze Recipe - Food.com image

Make and share this Baked Ham with Horseradish Glaze recipe from Food.com.

Total Time 1 hours 35 minutes

Prep Time 5 minutes

Cook Time 1 hours 30 minutes

Yield 8-10 serving(s)

Number Of Ingredients 8

Ingredients

6 lbs fully cooked, smoked semi boneless ham
1/2 cup crushed pineapple (with 1/2 amount of its juice)
1/2 cup apple jelly or 1/2 cup cranberry jelly
4 teaspoons prepared horseradish (I use hot)
3 teaspoons Dijon mustard
1/4 cup maple syrup
1 teaspoon cinnamon
1/4 teaspoon allspice

Steps:

Score ham and bake in a 325* oven for 1 1/2 hours.
In a medium sauce pan over low heat add remaining ingredients, stir and melt.
Brush this on ham frequently.
I reserve around 1/2 of this recipe to offer at the table or to drizzle over sliced ham on the platter.

Nutrition Facts : Calories 591, FatContent 19.6, SaturatedFatContent 6.6, CholesterolContent 177.2, SodiumContent 5203.3, CarbohydrateContent 23.5, FiberContent 0.7, SugarContent 17.9, ProteinContent 76.3

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