HORSERADISH BACON DIP RECIPES

Name: Horseradish Deviled Eggs
Prep time: 15 min
Total time: 15 min
Yield: 1 dozen.
Ingredients: 6 hard-boiled large eggs; 1/4 cup mayonnaise; 1 to 2 tablespoons prepared horseradish; 1/2 teaspoon dill weed; 1/4 teaspoon ground mustard; 1/8 teaspoon salt; Dash pepper; Dash paprika

More about "horseradish bacon dip recipes"

HORSERADISH DEVILED EGGS RECIPE: HOW TO MAKE IT

Horseradish Deviled Eggs Recipe: How to Make It image

People say, "Wow!" when they taste these flavorful, tangy horseradish deviled eggs. The bold combination of ground mustard, dill and horseradish is so appealing. The plate is always emptied whenever I serve these eggs. —Ruth Roth, Linville, North Carolina

Provided by Taste of Home

Categories Appetizers

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 1 dozen.

Number Of Ingredients 8

Ingredients

6 hard-boiled large eggs
1/4 cup mayonnaise
1 to 2 tablespoons prepared horseradish
1/2 teaspoon dill weed
1/4 teaspoon ground mustard
1/8 teaspoon salt
Dash pepper
Dash paprika

Steps:

Cut eggs in half lengthwise. Remove yolks; set whites aside. In a bowl, mash the yolks. Add mayonnaise, horseradish, dill, mustard, salt and pepper; mix well. Pipe or spoon into egg whites. Sprinkle with paprika. Refrigerate until serving.

Nutrition Facts : Calories 146 calories, FatContent 13g fat (3g saturated fat), CholesterolContent 215mg cholesterol, SodiumContent 169mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 6g protein.

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