HORMEL DRIED BEEF RECIPES RECIPES

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BAGEL DIP RECIPE | ALLRECIPES



Bagel Dip Recipe | Allrecipes image

Everyone loves this mild dip. Chopped dried beef adds flavor and texture. Serve with plain bagels cut into bite size pieces.

Provided by PAULAD1

Categories     Dips and Spreads

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 5 cups

Number Of Ingredients 7

1 (16 ounce) container sour cream
2 cups mayonnaise
2 tablespoons monosodium glutamate (MSG)
2 tablespoons dried dill weed
2 tablespoons dried parsley
1 onion, chopped
2 (2 ounce) packages dried beef, chopped

Steps:

  • In a medium bowl, mix the sour cream, mayonnaise, monosodium glutamate (MSG), dill, parsley, onion and dried beef. Refrigerate 1 hour, or until thickened and chilled.

Nutrition Facts : Calories 111.4 calories, CarbohydrateContent 1.3 g, CholesterolContent 11.7 mg, FatContent 11.2 g, FiberContent 0.1 g, ProteinContent 1.5 g, SaturatedFatContent 2.8 g, SodiumContent 226.6 mg, SugarContent 0.3 g

MINI STUFFED PEPPERS RECIPE | ALLRECIPES



Mini Stuffed Peppers Recipe | Allrecipes image

Think jalapeno poppers but healthier and you control the heat. I wanted to keep it light and vegetarian but feel free to add crumbled cooked turkey bacon to the mix, if desired.

Provided by Soup Loving Nicole

Categories     Cheese Appetizers

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 20 mini stuffed peppers

Number Of Ingredients 9

10 mini sweet peppers, sliced in half lengthwise
2 teaspoons extra virgin olive oil
salt to taste
1 (5.5 ounce) package goat cheese, softened
⅓ cup grated Parmesan cheese
1 jalapeno pepper, seeded and minced
½ teaspoon minced garlic
½ teaspoon dried chopped chives
1 pinch freshly ground black pepper

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Place halved peppers in a bowl. Add olive oil and salt; toss to combine.
  • Mix goat cheese, Parmesan cheese, jalapeno, garlic, chives, and black pepper in a separate bowl. Stir until evenly combined. Spoon cheese mixture into pepper halves and place on a baking sheet.
  • Bake in the preheated oven until peppers have softened and cheese is browned, about 15 minutes.

Nutrition Facts : Calories 43 calories, CarbohydrateContent 1.2 g, CholesterolContent 7.3 mg, FatContent 3.2 g, FiberContent 0.2 g, ProteinContent 2.4 g, SaturatedFatContent 1.9 g, SodiumContent 68.4 mg, SugarContent 0.2 g

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