HORMEL CHEESY BACON DIP RECIPES

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WARM AND CHEESY BACON DIP RECIPE - FOOD.COM



Warm and Cheesy Bacon Dip Recipe - Food.com image

I found this recipe on the back of a package of Hormel Crumbled Bacon. It is very easy and went over big. Enjoy!

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 6-8 serving(s)

Number Of Ingredients 5

2 cups sour cream
2 cups shredded cheddar cheese
1/2 cup chopped green onion
1 (4 1/3 ounce) package hormel premium real crumbled bacon
1 (8 ounce) package cream cheese, softened

Steps:

  • Heat oven to 400 degrees.
  • In a bowl, combine all ingredients. Place in a 1 quart baking dish. Cover. Heat for 25-30 minutes or until hot. Serve with assorted fresh vegetables, chips or crackers. You can also put the dip in a hollowed round sourdough loaf, wrapped in foil, and heated in a 400 degree oven for 30 minutes.

Nutrition Facts : Calories 373.2, FatContent 37.3, SaturatedFatContent 19.2, CholesterolContent 95.3, SodiumContent 353.5, CarbohydrateContent 4.5, FiberContent 0.2, SugarContent 4.1, ProteinContent 6.3

WORLD'S BEST BACON CHEESE DIP RECIPE | ALLRECIPES



World's Best Bacon Cheese Dip Recipe | Allrecipes image

Hot delicious dip is always a hit. Makes your taste buds go crazy! Serve warm with your choice of crackers.

Provided by KAMRYN

Categories     Meat and Poultry    Pork    Bacon    Appetizers

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 16 servings

Number Of Ingredients 6

4 slices bacon
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
8 ounces Swiss cheese, shredded
2 green onions, finely chopped
4 buttery round crackers, crushed

Steps:

  • Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
  • In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.

Nutrition Facts : Calories 238.6 calories, CarbohydrateContent 2.3 g, CholesterolContent 38.4 mg, FatContent 23.1 g, FiberContent 0.1 g, ProteinContent 5.9 g, SaturatedFatContent 8.3 g, SodiumContent 213.4 mg, SugarContent 0.5 g

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