HONEY SAUCE FOR FRUIT SALAD RECIPES

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HONEY FRUIT SALAD RECIPE: HOW TO MAKE IT



Honey Fruit Salad Recipe: How to Make It image

A light honey and lime dressing brings out the flavor of canned and fresh fruits. This is a colorful addition to any early-morning meal.

Provided by Taste of Home

Categories     Brunch

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 11

1 can (11 ounces) mandarin oranges, drained
1 can (8 ounces) pineapple chunks, drained
1 cup green grapes
1 cup halved fresh strawberries
1 medium firm banana, sliced
3 tablespoons honey
2 teaspoons lime juice
1/4 teaspoon grated lime zest
1/4 teaspoon vanilla extract
1/4 teaspoon poppy seeds
Fresh mint, optional

Steps:

  • In a large bowl, combine fruit. In a small bowl, combine the honey, lime juice, zest and vanilla. Pour over fruit; gently toss to coat. Sprinkle with poppy seeds. Garnish with mint if desired.

Nutrition Facts : Calories 185 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 9mg sodium, CarbohydrateContent 48g carbohydrate (44g sugars, FiberContent 3g fiber), ProteinContent 1g protein.

HONEY LIME FRUIT SALAD RECIPE | ALLRECIPES



Honey Lime Fruit Salad Recipe | Allrecipes image

This salad is so refreshing and yummy! Seasonal fruit with a touch of lime and honey makes it elegant too! This recipe is also easily doubled or tripled for parties or large family gatherings!

Provided by Tryna P.

Categories     Salad    Fruit Salad Recipes

Total Time 20 minutes

Prep Time 20 minutes

Yield 8 servings

Number Of Ingredients 6

2 large bananas, sliced
1 (16 ounce) package fresh strawberries, hulled and sliced
½ pound fresh blueberries
2 tablespoons honey
1 lime, juiced
? cup pine nuts

Steps:

  • Combine bananas, strawberries, and blueberries in a bowl. Drizzle honey and lime juice over fruit; stir to coat. Sprinkle with pine nuts.

Nutrition Facts : Calories 115.1 calories, CarbohydrateContent 22.3 g, FatContent 3.3 g, FiberContent 3.2 g, ProteinContent 2.4 g, SaturatedFatContent 0.5 g, SodiumContent 1.8 mg, SugarContent 14.4 g

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