HONEY ROASTED SLICED ALMONDS RECIPE RECIPES

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HONEY & SPICE ROASTED ALMONDS RECIPE: HOW TO MAKE IT



Honey & Spice Roasted Almonds Recipe: How to Make It image

Seasoned nut mixes can be expensive to buy. So I buy unblanched almonds to toast and season at home. The sweet honey and spicy cayenne pepper come together beautifully.—Patty Getzin, Wenatchee, Washington

Provided by Taste of Home

Categories     Snacks

Total Time 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield about 2 cups.

Number Of Ingredients 6

1-1/2 cups unblanched almonds
1/2 cup sugar, divided
1 teaspoon salt
1/4 teaspoon cayenne pepper
1 tablespoon canola oil
2 tablespoons honey

Steps:

  • Arrange almonds in a single layer in an ungreased 15x10x1-in. baking pan. Bake, uncovered, at 350° for 10-15 minutes or until golden brown, stirring once., In a small bowl, combine 1/4 cup sugar, salt and cayenne; set aside. In a large skillet, heat oil over medium heat. Add roasted almonds and honey; cook and stir for 2 minutes. Sprinkle with remaining sugar; cook 1 minute longer or until sugar is dissolved. Remove from the heat; add reserved sugar mixture and toss to coat., Immediately spread onto waxed paper; cool completely. Break into pieces. Store in an airtight container.

Nutrition Facts : Calories 317 calories, FatContent 21g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 404mg sodium, CarbohydrateContent 30g carbohydrate (24g sugars, FiberContent 4g fiber), ProteinContent 8g protein.

HONEY & SPICE ROASTED ALMONDS RECIPE: HOW TO MAKE IT



Honey & Spice Roasted Almonds Recipe: How to Make It image

Seasoned nut mixes can be expensive to buy. So I buy unblanched almonds to toast and season at home. The sweet honey and spicy cayenne pepper come together beautifully.—Patty Getzin, Wenatchee, Washington

Provided by Taste of Home

Categories     Snacks

Total Time 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield about 2 cups.

Number Of Ingredients 6

1-1/2 cups unblanched almonds
1/2 cup sugar, divided
1 teaspoon salt
1/4 teaspoon cayenne pepper
1 tablespoon canola oil
2 tablespoons honey

Steps:

  • Arrange almonds in a single layer in an ungreased 15x10x1-in. baking pan. Bake, uncovered, at 350° for 10-15 minutes or until golden brown, stirring once., In a small bowl, combine 1/4 cup sugar, salt and cayenne; set aside. In a large skillet, heat oil over medium heat. Add roasted almonds and honey; cook and stir for 2 minutes. Sprinkle with remaining sugar; cook 1 minute longer or until sugar is dissolved. Remove from the heat; add reserved sugar mixture and toss to coat., Immediately spread onto waxed paper; cool completely. Break into pieces. Store in an airtight container.

Nutrition Facts : Calories 317 calories, FatContent 21g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 404mg sodium, CarbohydrateContent 30g carbohydrate (24g sugars, FiberContent 4g fiber), ProteinContent 8g protein.

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