HONEY ROASTED PORK RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SLOW-ROASTED HONEY GLAZED PORK RECIPE BY TASTY



Slow-roasted Honey Glazed Pork Recipe by Tasty image

Here's what you need: soy sauce, granulated sugar, garlic, scallions, boneless, skin-on pork shoulder, asparagus, yukon potatoes, olive oil, kosher salt, freshly ground black pepper, dark brown sugar, honey

Provided by Tasty

Yield 4 servings

Number Of Ingredients 12

1 cup soy sauce, plus 2 tbsp, divided
¼ cup granulated sugar
3 tablespoons garlic, chopped
¼ cup scallions, chopped
2 lb boneless, skin-on pork shoulder
1 bunch asparagus, halved
6 yukon potatoes, diced
2 tablespoons olive oil
kosher salt, to taste
freshly ground black pepper, to taste
1 cup dark brown sugar
½ cup honey

Steps:

  • In a large bowl, combine 1 cup (240 ml) of the soy sauce with the sugar, garlic, and scallions, stirring until mixed.
  • Score the skin of the pork by slicing a crosshatch pattern through the skin down to the meat. This will help excess fat render out and allow more of the marinade to soak in.
  • Place the pork in the marinade and toss to coat evenly. Marinate for one hour.
  • Preheat the oven to 275ºF (140°C).
  • On a baking sheet, place the asparagus halves to the right and diced potatoes to the left. Toss the vegetables with the oil, salt, and pepper. Place the marinated pork in the middle of the baking sheet.
  • Bake 1 to 1 ½ hours, depending on the weight of the pork.
  • Raise the heat of the oven to 500ºF (260ºC).
  • In a small bowl, combine the brown sugar, honey, and remaining soy sauce, stirring until smooth.
  • Spoon the honey glaze over the top of the pork, making sure to fill the cracks and crevices on top.
  • Bake for 20 minutes until sugar is dark brown and caramelized, and the top of the pork is crispy.
  • Remove the vegetables and pork from the tray, making sure to save all the juices.
  • Slice the pork into ½-inch (2 ½ cm) slices, and plate with the roasted vegetables. Spoon the reserved pan juices on top of the pork.
  • Enjoy!

Nutrition Facts : Calories 1057 calories, CarbohydrateContent 133 grams, FatContent 36 grams, FiberContent 4 grams, ProteinContent 54 grams, SugarContent 89 grams

HONEY ROASTED ALMONDS RECIPE | ALLRECIPES



Honey Roasted Almonds Recipe | Allrecipes image

These are great for snacking!

Provided by Behr

Categories     Appetizers and Snacks    Nuts and Seeds

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 8 servings

Number Of Ingredients 6

2 cups whole almonds
¼ cup white sugar
½ teaspoon kosher salt
3 tablespoons honey
3 tablespoons water
1 tablespoon almond oil

Steps:

  • Spread almonds in a single layer on a baking sheet and place in a cold oven.
  • Turn oven on to 350 degrees F (175 degrees C). Bake almonds, stirring occasionally, until light tan and fragrant, 12 to 15 minutes. The nuts will continue to cook after removing from oven.
  • Meanwhile, mix sugar and salt together in a small bowl; sprinkle about 1 tablespoon sugar mixture into a large bowl.
  • Stir honey, water, and almond oil together in a saucepan; bring to a boil. Add almonds; cook and stir until almonds have absorbed all the liquid, about 5 minutes.
  • Transfer coated almonds to the large bowl sprinkled with sugar mixture. Sprinkle remaining sugar mixture over almonds; toss to coat evenly.
  • Spread almonds onto waxed paper to cool completely. Store at room temperature in a tightly covered container or plastic bag.

Nutrition Facts : Calories 268.3 calories, CarbohydrateContent 19.7 g, FatContent 19.7 g, FiberContent 4.2 g, ProteinContent 7.6 g, SaturatedFatContent 1.5 g, SodiumContent 120.8 mg, SugarContent 14.4 g

More about "honey roasted pork recipes"

HONEY MUSTARD PORK TENDERLOIN RECIPE: HOW TO MAKE IT
This meal is so quick, easy, and so good. I usually have all the ingredients on hand and everyone enjoys the honey mustard flavor. —Joyce Moynihan, Lakeville, Minnesota
From tasteofhome.com
Reviews 4.8
Total Time 30 minutes
Category Dinner
Calories 226 calories per serving
  • Preheat oven to 400°. Place pork on a greased rack in a 15x10x1-in. baking pan lined with foil. In a small bowl, combine glaze ingredients; set aside 3 tablespoons glaze for basting. Spoon remaining glaze over pork., Bake, uncovered, until a thermometer reads 145°, 24-28 minutes, basting occasionally with reserved glaze. Let stand for 5 minutes before slicing.
See details


HONEY GARLIC ROASTED PORK TENDERLOIN - THE SHORTCUT KITCHEN
2020-04-25 · Honey Garlic Roasted Pork Tenderloin is the perfect weeknight meal. Seasoned with a simple, yet amazing rub and then topped with a sensational honey garlic sauce, the taste will melt in your mouth. If you love pork or are looking for a delicious new way to cook it up, this recipe is all you need.
From centslessdeals.com
See details


GINGER HONEY ROASTED PORK TENDERLOIN - THE CHUNKY CHEF
This roasted pork tenderloin is ready in a flash, and absolutely packed with great ginger, honey and garlic flavors! It’s a weeknight winner! Stuck in a weeknight dinner rut? Try this oven roasted pork tenderloin that’s marinated, seared, roasted and basted with plenty of the extra marinade for maximum flavor! The best part? It’s ready in ...
From thechunkychef.com
See details


HONEY DIJON GARLIC ROASTED PORK TENDERLOIN
This recipe is super simple, as most pork recipes should be. A little bit of dijon, some honey, a little garlic, and some basic seasoning and you have a wonderful dish. In this recipe, we have used whole grain dijon. We love both the flavor and look of it. You can use regular dijon mustard if that is what you have, but the whole grain is beautiful and offers a bit more of a subtle mustard flavor.
From thestayathomechef.com
See details


HONEY MUSTARD ROASTED PORK FILLET WITH MASH AND STEAMED ...
Recipes. Honey mustard roasted pork fillet with mash and steamed greens. Prep time 10 minutes Cook time 20 minutes. Serves 4 people. Share. Ingredients; Method; General Information; Print Recipe . Ingredients • 1 large pork fillet • ¼ cup seeded mustard • 4 tablespoons honey • 1 lemon, zested and juiced • 1 tablespoon olive oil. To serve • 3 cups mashed potato • Steamed green ...
From pork.com.au
See details


HONEY ROASTED CARROTS RECIPE | ALLRECIPES
35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes.
From allrecipes.com
See details


10 BEST OVEN ROASTED PORK TENDERLOIN WITH RECIPES | YUMMLY
2021-12-23 · black pepper, ground cumin, walnuts, pork tenderloin, honey, navel oranges and 11 more Bag 'n Season® Herb Roasted Pork Tenderloin McCormick pork tenderloins, seasoning mix
From yummly.com
See details


SLOW COOKER PORK BELLY RECIPE WITH HONEY BALSAMIC GLAZE ...
2021-01-25 · S low Cooker Pork Belly with Honey Balsamic Glaze – This pork belly in the slow cooker is incredibly tender and infused with a sticky tangy glaze. The slow-cooker really locks in the flavors, and the end result is a delicious, moist, and fall-apart tender pork belly. This slow cooker pork belly recipe will be a hit for Sunday lunch and dinner parties alike!
From eatwell101.com
See details


HONEY GARLIC PORK LOIN - JO COOKS
2019-10-20 · Ingredients Pork. Pork – I used pork loin today, we want something that roasts well in the oven. Butter – Unsalted as we want to control the sodium content of our dish.This is what we’re going to brown our pork in. Rub. Spices – Garlic powder, onion powder, Italian seasoning, and smoked paprika. Seasoning – Salt and pepper to taste. Glaze. Honey – Well it’s in the name isn’t it!
From jocooks.com
See details


HONEY GARLIC PORK LOIN - JO COOKS
2019-10-20 · Ingredients Pork. Pork – I used pork loin today, we want something that roasts well in the oven. Butter – Unsalted as we want to control the sodium content of our dish.This is what we’re going to brown our pork in. Rub. Spices – Garlic powder, onion powder, Italian seasoning, and smoked paprika. Seasoning – Salt and pepper to taste. Glaze. Honey – Well it’s in the name isn’t it!
From jocooks.com
See details


CAJUN HONEY PORK TENDERLOIN - JO COOKS
2021-11-28 · Roasted Broccoli; Quick Yeast Dinner Rolls; Creamy Cucumber Salad; Roasted Root Vegetables; Expert Tips And Tricks. Don’t be afraid to get your hands dirty! Use your hands to season the pork loin to ensure you get every crack and crevice. To get the pork so that it’s perfect on the outside and perfect on the inside, sear it first on all sides until it’s crisp then put it in the oven so ...
From jocooks.com
See details


BONELESS PORK CHOPS (WITH HONEY GARLIC ... - RASA MALAYSIA
Boneless pork chops skillet with honey garlic sauce takes 15 mins to make. This is one of the best boneless pork chop recipes, with only 5 main ingredients!Serve with a side dish of French mashed potatoes, sauteed asparagus or garlic Parmesan roasted carrots for a perfect weeknight dinner.
From rasamalaysia.com
See details


HONEY GLAZED CRISPY PORK BELLY | KEVIN IS COOKING
2016-05-27 · This Honey Glazed Crispy Pork Belly is roasted and crunchy on the outside, fork tender on the inside, with a basting of honey to contrast the Spanish dry rub spices like smoked paprika, cumin, cayenne and garlic powder. Meat candy right here people. Delish. Honey Glazed Crispy Pork Belly. Here’s a great one for the weekend friends. I mean who doesn’t love a Crispy Pork Belly? It’s the ...
From keviniscooking.com
See details


BAKED HONEY MUSTARD PORK CHOPS - BUDGET BYTES
2020-10-23 · I served my Honey Mustard Pork Chops with some Roasted Brussels Sprouts and roasted sweet potatoes. Because they cooked at different temperatures from the pork chops, I cooked the vegetables first, then lowered the oven’s temperature before adding the pork chops. Make sure the oven is all the way down to the correct temperature before baking the pork chops, so you don’t accidentally over ...
From budgetbytes.com
See details


HONEY ROASTED PECANS - THE SPRUCE EATS
2021-11-23 · Some different recipes for honey-roasted pecans also add sugar, but we found that the hint of honey is enough sweetness to let the pecans shine. Trust us when we say you don't need more honey than one tablespoon per cup of pecans. You don't want to overpower the pecan flavor with a lot of sweetness, and the pinch of salt also helps counterbalance the sweetness and makes these pecans the ...
From thespruceeats.com
See details


QUICK + EASY PORK RECIPES AND MEAL IDEAS - PILLSBURY.COM
Chops, roasts, bacon, pulled pork and more! Our easy recipes offer tons of options.
From pillsbury.com
See details


HONEY ROASTED PEANUTS RECIPE - THE SPRUCE EATS
2021-04-07 · These delicious honey roasted peanuts make decadent peanut butter with a sweet flavor already added. Simply use a high-speed blender or food processor to blend the peanuts into butter. The result will have texture because of the peanuts' skins, but also a lot of flavor and character. Blending the roasted peanuts once the final sugar and salt are added makes the blending process easier.
From thespruceeats.com
See details


HONEY ROASTED BEETS & CARROTS - THE CREATIVE BITE
2020-11-17 · Roasting beets and carrots with honey. When you prepare honey roasted beets and carrots, make sure not to add the honey until just before finishing the roasting. If you add the honey too soon, it gets lost. All you need is a few minutes in the oven at the end. The honey butter mixture will glaze the beets and carrots nicely.
From thecreativebite.com
See details