HONEY POTATO RECIPE RECIPES

Name: Honey Roasted Potatoes
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4 serving(s)
Ingredients: 500 g potatoes, quartered; 2 tablespoons diced onions; 2 tablespoons butter, melted; 1 tablespoon honey; 1 teaspoon dry mustard; 1 pinch salt; 1 pinch ground black pepper

HONEY ROASTED POTATOES RECIPE - FOOD.COM

Honey Roasted Potatoes Recipe - Food.com image

Make and share this Honey Roasted Potatoes recipe from Food.com.

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

500 g potatoes, quartered
2 tablespoons diced onions
2 tablespoons butter, melted
1 tablespoon honey
1 teaspoon dry mustard
1 pinch salt
1 pinch ground black pepper

Steps:

Preheat oven to 375 degF (190 degC).
Lightly coat a baking dish with cooking spray.
Lay potatoes in single layer in baking dish and scatter onions on top.
In a small bowl combine melted butter, honey, mustard, salt and pepper, drizzle over potatoes.
Bake in oven for 35 minutes or until tender, stirring halfway through.

Nutrition Facts : Calories 169.5, FatContent 6.1, SaturatedFatContent 3.7, CholesterolContent 15.3, SodiumContent 97.6, CarbohydrateContent 27.2, FiberContent 3.1, SugarContent 5.5, ProteinContent 2.9

HONEY ROASTED RED POTATOES RECIPE | ALLRECIPES

Honey Roasted Red Potatoes Recipe | Allrecipes image

These slightly sweet potatoes are perfect with most entrees.

Provided by STEPHNDON

Categories Side Dish Potato Roasted Potato Recipes

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 pound red potatoes, quartered
2 tablespoons diced onion
2 tablespoons butter, melted
1 tablespoon honey
1 teaspoon dry mustard
1 pinch salt
1 pinch ground black pepper

Steps:

Preheat oven to 375 degrees F (190 degrees C). Lightly coat an 11x7 inch baking dish with nonstick cooking spray.
Place potatoes in a single layer in prepared dish, and top with onion. In a small bowl, combine melted butter, honey, mustard, salt and pepper; drizzle over potatoes and onion.
Bake in the preheated 375 degrees F (190 degrees C) oven for 35 minutes or until tender, stirring halfway through the cooking time.

Nutrition Facts : Calories 156 calories, CarbohydrateContent 23.4 g, CholesterolContent 15.3 mg, FatContent 6.2 g, FiberContent 2 g, ProteinContent 2.5 g, SaturatedFatContent 3.7 g, SodiumContent 87.6 mg, SugarContent 5.9 g

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