HONEY ORANGE CHICKEN RECIPES

Name: Sticky Honey Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 3 dozen.
Ingredients: 1/2 cup orange blossom honey; 1/3 cup white vinegar; 2 tablespoons paprika; 2 teaspoons salt; 1 teaspoon pepper; 4 pounds chicken wings

STICKY HONEY CHICKEN WINGS RECIPE: HOW TO MAKE IT

Sticky Honey Chicken Wings Recipe: How to Make It image

This honey chicken wings recipe was given to me by a special lady who was like a grandmother to me. —Marisa Raponi, Vaughan, Ontario

Provided by Taste of Home

Categories Appetizers

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 3 dozen.

Number Of Ingredients 6

Ingredients

1/2 cup orange blossom honey
1/3 cup white vinegar
2 tablespoons paprika
2 teaspoons salt
1 teaspoon pepper
4 pounds chicken wings

Steps:

Combine honey, vinegar, paprika, salt and pepper in a small bowl., Cut through the 2 wing joints with a sharp knife, discarding wing tips. Add remaining wing pieces and honey mixture to a large bowl; stir to coat. Cover and refrigerate 4 hours or overnight., Preheat oven to 375°. Remove wings; reserve honey mixture. Place wings on greased 15x10x1-in. baking pans. Bake until juices run clear, about 30 minutes, turning halfway through., Meanwhile, place reserved honey mixture in a small saucepan. Bring to a boil; cook 1 minute., Remove wings from oven; preheat broiler. Place wings on a greased rack in a broiler pan; brush with honey mixture. Broil 4-5 in. from heat until crispy, 3-5 minutes. Serve with remaining honey mixture.

Nutrition Facts : Calories 71 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 16mg cholesterol, SodiumContent 147mg sodium, CarbohydrateContent 4g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 5g protein.

STICKY HONEY CHICKEN WINGS RECIPE: HOW TO MAKE IT

Sticky Honey Chicken Wings Recipe: How to Make It image

This honey chicken wings recipe was given to me by a special lady who was like a grandmother to me. —Marisa Raponi, Vaughan, Ontario

Provided by Taste of Home

Categories Appetizers

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 3 dozen.

Number Of Ingredients 6

Ingredients

1/2 cup orange blossom honey
1/3 cup white vinegar
2 tablespoons paprika
2 teaspoons salt
1 teaspoon pepper
4 pounds chicken wings

Steps:

Combine honey, vinegar, paprika, salt and pepper in a small bowl., Cut through the 2 wing joints with a sharp knife, discarding wing tips. Add remaining wing pieces and honey mixture to a large bowl; stir to coat. Cover and refrigerate 4 hours or overnight., Preheat oven to 375°. Remove wings; reserve honey mixture. Place wings on greased 15x10x1-in. baking pans. Bake until juices run clear, about 30 minutes, turning halfway through., Meanwhile, place reserved honey mixture in a small saucepan. Bring to a boil; cook 1 minute., Remove wings from oven; preheat broiler. Place wings on a greased rack in a broiler pan; brush with honey mixture. Broil 4-5 in. from heat until crispy, 3-5 minutes. Serve with remaining honey mixture.

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