HONEY GLAZED SALMON RECIPE RECIPES
BEST HONEY GLAZED SALMON RECIPE - HOW TO MAKE HONEY …
Serve this Honey Glazed Salmon with fresh, crisp cucumbers for contrast. Fluffy white rice would complete the meal!
Provided by Kate Merker
Categories healthy weeknight meals dinner
Total Time 25 minutes
Prep Time 0S
Cook Time 0S
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Place salmon on foil-lined baking sheet, season with 1/4 teaspoon salt, then spoon 3 tablespoons teriyaki sauce on top and roast 10 minutes. Spoon remaining teriyaki sauce over top and continue roasting 8 minutes.
- Increase heat to broil. Baste salmon with any sauce that has fallen to sides of pan and broil until sticky and opaque throughout, 2 to 4 minutes.
- Meanwhile, in bowl, whisk together vinegar, honey, and 1/4 teaspoon each salt and pepper to dissolve. Stir in ginger then shallot and let sit 5 minutes. Add cucumber and let sit, tossing occasionally, 10 minutes. Transfer salmon to platter and, with slotted spoon, spoon cucumber mixture over top and sprinkle with cilantro.
Nutrition Facts : Calories 270 calories
HONEY-MUSTARD GLAZED SALMON RECIPE: HOW TO MAKE IT
You won't need to fish for compliments from your dinner guests when you serve this spectacular honey mustard salmon! —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Place fillets, skin side down, on a greased baking sheet. In a small bowl, combine brown sugar, mustard, honey and salt; spoon over salmon. , Broil 3-4 in. from the heat until fish just begins to flake easily with a fork, 8-12 minutes.
Nutrition Facts : Calories 292 calories, FatContent 13g fat (3g saturated fat), CholesterolContent 71mg cholesterol, SodiumContent 265mg sodium, CarbohydrateContent 18g carbohydrate (18g sugars, FiberContent 0 fiber), ProteinContent 24g protein.
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