HONEY DRUMSTICKS RECIPES

Name: Hoisin and Honey Slow-Cooker Chicken Drumsticks
Cook time: 10 min
Total time: 4 h 10 min
Yield: 4 servings
Ingredients: 1/4 cup hoisin sauce; 1/4 cup honey; 3 tablespoons ketchup; 2 tablespoons low-sodium soy sauce; 2 cloves garlic, minced (about 1 tablespoon); 1/4 teaspoon chile flakes, optional; 8 chicken drumsticks (about 2 pounds), skin onu00A0; 2 teaspoons Chinese five-spice powder; Kosher salt and freshly ground black pepperu00A0; 3 scallions, thinly sliced; Steamed white rice, for serving

HOISIN AND HONEY SLOW-COOKER CHICKEN DRUMSTICKS RECIPE ...

Hoisin and Honey Slow-Cooker Chicken Drumsticks Recipe ... image

Assemble this in the morning, and when you return for dinner you'll be rewarded with sweet, sticky drumsticks with an irresistible hoisin and honey sauce that thickens and concentrates as the drumsticks cook.

Provided by Food Network Kitchen

Categories main-dish

Total Time 4 hours 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 11

Ingredients

1/4 cup hoisin sauce
1/4 cup honey
3 tablespoons ketchup
2 tablespoons low-sodium soy sauce
2 cloves garlic, minced (about 1 tablespoon)
1/4 teaspoon chile flakes, optional
8 chicken drumsticks (about 2 pounds), skin on
2 teaspoons Chinese five-spice powder
Kosher salt and freshly ground black pepper
3 scallions, thinly sliced
Steamed white rice, for serving

Steps:

Whisk together the hoisin, honey, ketchup, soy sauce, garlic and chile flakes if using in a medium bowl. Sprinkle the drumsticks all over with the five-spice powder, 1 teaspoon salt and 1/4 teaspoon pepper.
Place the chicken in a 6-quart slow cooker and cover with the hoisin mixture, then toss the drumsticks to coat. Cook on low until the chicken is very tender when pierced with a knife and the sauce is thickened slightly, about 4 hours. Remove the drumsticks and sauce to a bowl, top with the scallions and serve with rice.

HONEY GARLIC SAUCE RECIPE | ALLRECIPES

Honey Garlic Sauce Recipe | Allrecipes image

I used this sauce on wings and they were super good.

Provided by Rachel

Categories Sauces

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 2 cups

Number Of Ingredients 8

Ingredients

2 cups chicken broth
½ cup brown sugar
½ cup honey
¼ cup soy sauce
6 cloves garlic, crushed
1 teaspoon minced fresh ginger root
¼ cup water
1 tablespoon cornstarch

Steps:

Combine chicken broth, brown sugar, honey, soy sauce, garlic, and ginger in a saucepan over medium heat; bring to a gentle boil. Reduce heat and simmer sauce, stirring often, until flavors combine, about 5 minutes.
Whisk water and cornstarch together in a small bowl. Pour into the saucepan; simmer until sauce thickens, about 5 minutes.

Nutrition Facts : Calories 66 calories, CarbohydrateContent 16.8 g, CholesterolContent 0.6 mg, FatContent 0.1 g, FiberContent 0.1 g, ProteinContent 0.5 g, SodiumContent 348.2 mg, SugarContent 15.6 g

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