MAPLE-DIJON VINAIGRETTE RECIPE | FOOD NETWORK
Provided by Food Network
Categories condiment
Total Time 10 minutes
Cook Time 10 minutes
Yield 8 servings
Number Of Ingredients 6
Steps:
- Whisk together the maple syrup, mustard and cider vinegar in a large bowl. Whisk in the olive oil in a slow, steady stream until the vinaigrette emulsifies and thickens.
- Toss the mixed greens with the vinaigrette and serve.
RASPBERRY VINAIGRETTE RECIPE: HOW TO MAKE IT
Who knew you could add fruit to dressings? This raspberry vinaigrette is sweet and tart, making it the perfect summer dressing for any salad. —Debbie Jones, Hollywood, Maryland
Provided by Taste of Home
Categories Lunch
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield about 3/4 cup.
Number Of Ingredients 4
Steps:
- Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.
Nutrition Facts : Calories 176 calories, FatContent 18g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 40mg sodium, CarbohydrateContent 3g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 0 protein. Diabetic Exchanges 3 fat.
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