HONEY APRICOT GLAZE RECIPES

HONEY-APRICOT-GLAZED CHICKEN RECIPE | MYRECIPES

Honey-Apricot-Glazed Chicken Recipe | MyRecipes image

This saucy slow cooker chicken lives at the flavorful intersection where sweet and savory meet. Never cooked with apricot brandy? It lends a unique fruity richness to this dish and can be found in most liquor stores shelved with flavored other liqueurs.

Provided by MyRecipes

Total Time 4 hours 45 minutes

Yield Makes 4 servings

Number Of Ingredients 12

Ingredients

8 skinless, bone-in chicken thighs (about 3 lb.)
1 teaspoon table salt
½ teaspoon freshly ground black pepper
2 tablespoons canola oil
1 large onion, vertically sliced
¼ cup apricot brandy
¼ cup honey
2 tablespoons Dijon mustard
½ cup chicken broth
1 (6-oz.) package dried apricots, halved
1 tablespoon cold butter
Garnish: fresh oregano

Steps:

Sprinkle chicken with salt and pepper. Heat 1 Tbsp. oil in a large skillet over medium-high heat until shimmering. Add half of chicken, and cook 3 minutes on each side or until browned. Repeat with remaining oil and chicken. Transfer chicken to a 5-qt. slow cooker.
Add onion to skillet; cook, stirring occasionally, 10 minutes or until tender and golden brown. Add brandy, and cook 2 minutes or until liquid is almost evaporated, stirring to loosen particles from bottom of skillet.
Add onion mixture to slow cooker. Whisk together honey, mustard, and chicken broth. Pour over onions. Cover and cook on LOW 4 hours or until chicken is tender, adding dried apricots halfway through.
Transfer chicken, onions, and apricots to a serving platter; cover with foil to keep warm. Pour liquid from slow cooker through a fine wire-mesh strainer into a small saucepan; discard solids. Bring to a boil over medium-high heat; reduce heat to medium, and simmer 10 minutes or until reduced to about 3/4 cup. Whisk in butter, and serve with chicken.

APRICOT HONEY HAM GLAZE RECIPE - HEALTHY.FOOD.COM

Apricot Honey Ham Glaze Recipe - Healthy.Food.com image

This is one of the best recipes for a ham glaze, I use it quite often for a special ham dinner and I always get rave reviews from all my guests and family, this may easily be doubled :)

Total Time 7 minutes

Prep Time 5 minutes

Cook Time 2 minutes

Yield 1 cup glaze

Number Of Ingredients 5

Ingredients

1/2 cup apricot preserves
1/2 cup honey
1 tablespoon cornstarch
3 tablespoons lemon juice
1/4 teaspoon ground cloves

Steps:

Combine all ham glaze ingredients in a saucepan over medium heat.
Stir constantly, until mixture is thickened and bubbly.
Spoon ham glaze over ham.
Baste during the last 30 minutes of cooking.

Nutrition Facts : Calories 946.2, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 73.3, CarbohydrateContent 254.3, FiberContent 1.3, SugarContent 199.2, ProteinContent 1.9

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