HOMEMADE ICE COOLER RECIPES
LEMON ICE I RECIPE | ALLRECIPES
An easy citrus ice. I often use oranges instead.
Provided by bsteimle
Categories Desserts Fruit Desserts Lemon Dessert Recipes
Total Time 2 hours 10 minutes
Prep Time 10 minutes
Yield 1 9x9 inch dish
Number Of Ingredients 4
Steps:
- In a medium bowl, stir together lemon juice and zest with sugar until smooth. Slowly stir in milk. Pour into a 9x9 inch dish and place in freezer, stirring once when it begins to harden; freeze until firm, at least 2 hours.
- You may also use an ice cream maker. Follow the manufacturer's instructions. When sherbet is soft-serve consistency, serve immediately, or transfer to a container and freeze until firm.
Nutrition Facts : Calories 346.5 calories, CarbohydrateContent 78.1 g, CholesterolContent 13 mg, FatContent 3.3 g, FiberContent 1.7 g, ProteinContent 5.8 g, SaturatedFatContent 2.1 g, SodiumContent 67.8 mg, SugarContent 74.2 g
STARRY ICE BEVERAGE COOLER RECIPE - BETTYCROCKER.COM
Special occasion? Fresh herbs, lemon stars and whole cranberries decorate an icy and impressive drink server.
Provided by Betty Crocker Kitchens
Total Time 20 minutes
Prep Time 20 minutes
Yield 1
Number Of Ingredients 7
Steps:
- Open milk carton completely at top; wash inside. Wash plastic bottle inside and out; remove any labels. Place plastic bottle in center of milk carton. Fill milk carton with ice cubes.
- Arrange lemon peel, cranberries and herbs among ice cubes toward sides of milk carton. Tape top of bottle to milk carton to keep it from floating. Fill milk carton with water (do not fill bottle).
- Freeze about 24 hours or until firm. Peel off milk carton. To use, place beverage cooler in deep tray. Fill bottle with beverage, using a funnel.
Nutrition Facts : ServingSize 1 Serving
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