HOMEMADE HEATH BAR RECIPE RECIPES
HEATH BAR CANDY RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
Make and share this Heath Bar Candy recipe from Food.com.
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 1 recipe, 16 serving(s)
Number Of Ingredients 5
Steps:
- Mix sugar, butter, and 1/2 cup nuts in a medium iron skillet and stir constantly over medium-low heat.
- Mixture will become light brown, smell caramelized, and spoon tracks will show as you stir.
- Cook until it reaches the hard crack stage when dropped in cold water (300 degrees on a candy thermometer).
- Pour mixture on a cookie sheet with sides.
- Unwrap Hershey's Bars and place on hot candy - then spread it all over as it melts a bit.
- Sprinkle with remaining pecans. Let cool completely then break into pieces.
- Store covered at room temperature.
Nutrition Facts : Calories 259, FatContent 19.3, SaturatedFatContent 9.6, CholesterolContent 33.7, SodiumContent 92.6, CarbohydrateContent 21.4, FiberContent 1, SugarContent 19.8, ProteinContent 1.6
HEATH BARS RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...
Next to MARS bars, HEATH bars are my favorite candy bars. These baked bars are soooo good and rich and HEATH bars are the main ingredient, so they are a winner with me (and hopefully with you, too)!
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 48 bars
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, beat butter well and blend in sugar, egg yolk and vanilla.
- Mix in flour, 2/3 cup HEATH bars and nuts by hand.
- Press into ungreased 10 x 15 inch cookie sheet.
- Bake 18- 20 minutes or until browned.
- Immediately sprinkle remaining HEATH bars evenly over top.
- Cool slighty and cut into bars while still warm.
Nutrition Facts : Calories 96.7, FatContent 5.8, SaturatedFatContent 3.1, CholesterolContent 15.8, SodiumContent 39.6, CarbohydrateContent 10.6, FiberContent 0.3, SugarContent 6.4, ProteinContent 0.8
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