HOMEMADE GRAVY WHITE RECIPES
EASY WHITE GRAVY RECIPE | ALLRECIPES
Old-fashioned white gravy that uses mainly household items and goes great with biscuits, salmon patties, mashed or other potatoes, eggs, fried bologna or sausage, or your choice of good Southern food. Gravy will thicken further as it cools. Whisk in additional milk to thin as desired.
Provided by EMILY052005
Categories Side Dish Sauces and Condiments Gravy Recipes
Total Time 13 minutes
Prep Time 5 minutes
Cook Time 8 minutes
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Combine 3/4 cup milk, flour, beef bouillon, salt, and pepper in a container with a lid. Cover and shake until well mixed.
- Heat oil in a skillet over medium heat. Pour in flour mixture carefully; whisk until smooth. Whisk in the remaining 3/4 cup milk. Cook, whisking constantly, until thickened and bubbly, 8 to 10 minutes.
Nutrition Facts : Calories 99.2 calories, CarbohydrateContent 9 g, CholesterolContent 7.3 mg, FatContent 5.4 g, FiberContent 0.2 g, ProteinContent 3.7 g, SaturatedFatContent 1.4 g, SodiumContent 402.4 mg, SugarContent 4.3 g
WHITE GRAVY RECIPE - PILLSBURY.COM
White Gravy is a must-have staple on any Thanksgiving table! Top turkey and mashed potatoes with our low-effort White Gravy recipe for a stand-out dinner your family will love. Not sure how to make white gravy from scratch? It's as easy as 1, 2, 3!
Provided by Pillsbury Kitchens
Total Time 15 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 6
Steps:
- After removing cooked poultry or meat from skillet or pan, place drippings or butter in skillet.
- Stir in flour; cook over medium heat, stirring constantly with whisk and scraping up browned bits, until mixture is light golden brown.
- Gradually stir in liquid and milk. Heat to boiling over medium heat, stirring constantly with whisk. Boil and stir about 1 minute or until gravy thickens. Stir in salt and pepper. If gravy is too thick, stir in more milk until desired consistency.
Nutrition Facts : Calories 90 , CarbohydrateContent 5 g, CholesterolContent 20 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 4 g, ServingSize 1 Serving, SodiumContent 330 mg, SugarContent 2 g, TransFatContent 0 g
More about "homemade gravy white recipes"
HOMEMADE GRAVY RECIPE | INA GARTEN | FOOD NETWORK
Ina Garten's Homemade Gravy recipe, from Barefoot Contessa on Food Network, gets its flavor from leftover turkey drippings and a touch of cognac.
From foodnetwork.com
Reviews 4.6
Total Time 30 minutes
Category condiment
Cuisine american
From foodnetwork.com
Reviews 4.6
Total Time 30 minutes
Category condiment
Cuisine american
- Sprinkle the flour into the pan, whisk in, then add the salt and pepper. Cook for 2 to 3 minutes. Add the hot chicken stock mixture and Cognac, and cook uncovered for 4 to 5 minutes until thickened. Add the wine and cream, if desired. Season, to taste, and serve.
See details
EASY GRAVY RECIPE - HOW TO MAKE TURKEY GRAVY
Our easy gravy recipe with turkey drippings is the perfect side to include in your Thanksgiving feast. Here's everything you need to know before making it, including how long it'll take to cook, how long it'll last, and whether you need to use fresh herbs.
From delish.com
Reviews 4.7
Total Time 15 minutes
Category Thanksgiving, side dish
From delish.com
Reviews 4.7
Total Time 15 minutes
Category Thanksgiving, side dish
- In a small saucepan over medium heat, melt butter. Whisk in flour and cook until golden, 1 minute, then whisk in pan drippings. (If you have more than a cup of drippings, use it and reduce the amount of broth!) Bring mixture to a boil, then reduce heat and simmer gently until slightly thickened. Stir in fresh herbs, then whisk in 1 cup broth and return mixture to a simmer. Season with salt and pepper. Simmer 10 minutes, gradually adding more broth if gravy is too thick. Adjust seasoning.
See details
HOW TO MAKE HOMEMADE WHITE GRAVY FROM SCRATCH | ALLRECIPES
From allrecipes.com
See details
EASY WHITE GRAVY RECIPE | CDKITCHEN.COM
Easy White Gravy. ingredients. 4 tablespoons butter. 4 tablespoons flour. 2 1/2 cups milk. salt and black pepper, to taste. directions. nutrition.
From cdkitchen.com
From cdkitchen.com
See details
HOW TO MAKE HOMEMADE WHITE GRAVY | TASTE OF HOME
Dec 22, 2021 · Making white gravy is easy-peasy and doesn’t require any fussy ingredients. As long as you have butter and milk in the fridge, you’re ready to stir up a batch. We based this white gravy off our top-rated basic white sauce. Ingredients. 2 tablespoons butter; 2 tablespoons all-purpose flour; 1/8 teaspoon salt; Dash black pepper; 1 cup 2% milk; Tools for Making White Gravy
From tasteofhome.com
From tasteofhome.com
See details
EASY WHITE GRAVY RECIPE - HOW TO MAKE WHITE GRAVY IN 10 ...
Apr 07, 2020 · How to make white gravy with flour and milk: First heat the butter in a medium sauce pan over medium heat until the butter melts. Then add in flour and whisk it into the melted butter and the flour turns a light brown. Once the butter and flour are combined, slowly stir in milk until smooth and creamy.
From eatingonadime.com
From eatingonadime.com
See details
HOW TO MAKE WHITE GRAVY - DAYNEW.NET
Dec 29, 2021 · It couldn’t be any easier to make homemade white gravy from scratch: Stir flour into melted butter. Stir in the flour and then whisk in the milk slowly, per recipe below. Season and serve. Leftovers. Keep leftover homemade white gravy in a jar in the refrigerator for about 3 days. Shake the jar before reheating.
From daynew.net
From daynew.net
See details
CREAMY PEPPERED WHITE GRAVY - THE CHUNKY CHEF
Jun 07, 2021 · Heat the pan over medium heat and melt the butter. Add flour and seasonings. Whisk the flour and spices into the melted butter, until no flour streaks remain. Cook. It’s important to cook the flour/butter for 1-2 minutes, otherwise your gravy could taste like uncooked flour. Whisk occasionally as it cooks. Add milk.
From thechunkychef.com
From thechunkychef.com
See details
EASY HOMEMADE WHITE GRAVY - SPRINKLES AND SPROUTS
Sep 30, 2019 · Add in half a cup of milk and whisk as it will start to thicken drastically. Add another half cup and whisk until the mixture starts to thin. Slowly whisk in the remainder of the milk. Simmer the white gravy for 5-6 minutes. Add salt and pepper to taste. As an optional extra add in a splash of heavy cream.
From sprinklesandsprouts.com
From sprinklesandsprouts.com
See details
HOW TO MAKE WHITE GRAVY FROM SCRATCH
A white gravy recipe is a staple in southern kitchens. Learn how to make this simple sauce yourself. The post How to Make White Gravy appeared first on Taste of Home.
From msn.com
From msn.com
See details
HOMEMADE WHITE GRAVY - 40 APRONS
Nov 18, 2021 · Warm medium saucepan on stovetop over medium heat. When warm, add butter and heat until melted, occasionally tilting saucepan to move butter around. Once butter is melted and bubbly, slowly whisk in flour, thyme, salt, pepper, and cayenne until roux forms. Let roux cook 2 minutes. After 2 minutes, slowly whisk in 2 tablespoons of milk.
From 40aprons.com
From 40aprons.com
See details
EASY WHITE GRAVY RECIPE - HOW TO MAKE WHITE GRAVY IN 10 ...
Apr 07, 2020 · This Easy Homemade White Gravy Recipe brings back memories of growing up having delicious gravy. I cannot resist delicious white gravy served over mashed potatoes or biscuits for breakfast. It is the top of my list as my favorite comfort food.
From eatingonadime.com
From eatingonadime.com
See details
HOMEMADE WHITE GRAVY - KATIE'S CUCINA
Apr 19, 2021 · Make this meat-free vegetarian 4-ingredient Homemade White Gravy recipe in about 10 minutes time. This white gravy recipes is perfect to pour on top of biscuits, mashed potatoes, or even chicken fried steak. This gravy recipe is perfect for an easy breakfast, brunch, or even breakfast for dinner.
From katiescucina.com
From katiescucina.com
See details
CREAMY PEPPERED WHITE GRAVY - THE CHUNKY CHEF
Jun 07, 2021 · This classic White Gravy is ultra creamy, and speckled with plenty of black pepper. Perfect on chicken fried steak, fried chicken, mashed potatoes, biscuits and more! Easy to make with only 7 ingredients (including salt and pepper!). This is part of a series of recipes here on the site that I’m calling “Back to Basics“.
From thechunkychef.com
From thechunkychef.com
See details
WHITE GRAVY RECIPE | EASY COUNTRY WHITE GRAVY RECIPE
Sausage gravy is typically white gravy made with sausage grease as the base of the recipe, with the crumbled sausage mixed into the gravy as well. Pork sausage is best, because it has the highest fat content typically, but you can also use ground chicken, turkey, or beef sausage as well.
From downredbuddrive.com
From downredbuddrive.com
See details
EASY WHITE GRAVY - RECIPE | COOKS.COM
Jan 30, 2021 · Melt butter in saucepan over low heat. Blend in flour, salt and pepper; cook until smooth and bubbly. Stir in milk. Heat to boiling on medium heat, stirring constantly. Stir and boil 1 minute. Makes enough gravy for 1 can refrigerator biscuits. Great recipe never knew white gravy was so easy to make always bought at the store but this is ...
From cooks.com
From cooks.com
See details
HOMEMADE WHITE PEPPERCORN GRAVY - SWEETPHI
Jan 29, 2016 · Instructions. To make the gravy-melt the butter in a medium sauce pan and then whisk in flour and pepper, and while continuously whisking stir in the salt and garlic salt. Slowly pour in the milk and turn heat to medium, whisk occasionally and it will thicken (about 5 minutes) then remove from heat and serve.
From sweetphi.com
From sweetphi.com
See details
SIMPLE COUNTRY GRAVY RECIPE - THE BEST GRAVY! - FARMHOUSE ...
Aug 31, 2021 · Simple Country Gravy Recipe Instructions. In a large skillet that you just cooked sausage or bacon in, or medium saucepan without pan drippings, over medium heat, melt your butter and add your flour, or cornstarch for gluten free. Whisk together. Let the flour and butter cook for 2-3 minutes. Whisk in milk, whisking until smooth.
From farmhouseharvest.net
From farmhouseharvest.net
See details
HOMEMADE COUNTRY WHITE GRAVY RECIPE - JULIAS SIMPLY SOUTHERN
Dec 13, 2021 · To make your homemade country white gravy, begin by warming a large skillet or sauce pan over medium heat. Next, place the butter in the hot pan and melt butter completely. You’ll want to keep an eye on the pan because butter can burn or turn brown and that is not what you want for a white pepper gravy.
From juliassimplysouthern.com
From juliassimplysouthern.com
See details
HOW TO MAKE WHITE GRAVY - DAYNEW.NET
Dec 29, 2021 · It couldn’t be any easier to make homemade white gravy from scratch: Stir flour into melted butter. Stir in the flour and then whisk in the milk slowly, per recipe below. Season and serve. Leftovers. Keep leftover homemade white gravy in a jar in the refrigerator for about 3 days. Shake the jar before reheating.
From daynew.net
From daynew.net
See details
