HOMEMADE FRENCH FRY SEASONING RECIPES

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HOMEMADE FRENCH FRY SEASONING BLEND RECIPE - FOOD.COM



Homemade French Fry Seasoning Blend Recipe - Food.com image

http://www.examiner.com Recipe by cooking examiner Kristin King. "This homemade seasoning blend combines salty, sweet, smoky and spicy flavors - no ketchup necessary. Whether one is making homemade French fries or using frozen, this seasoning blend can be sprinkled on at the end or cooked onto the fry. Either way, this recipe makes enough to have on hand whenever your in the mood for fries. This seasoning blend combines a myriad of spices that all shine through when you bite into the fry. The secret ingredient in this recipe is a touch of sugar. Sugar brings out the salty sweet aspect that many people love so much. The other secret ingredient to this recipe is Penzey’s Old World Seasoning Blend. Similar to a seasoning salt, Penzey’s seasoning blend has celery salt which adds a nice subtle flavor. Penzey’s spices can be ordered online or one can visit their store in Richmond, Virginia. If Penzey’s is out of the question, use a good quality seasoning salt with a small pinch of celery salt."

Total Time 5 minutes

Prep Time 5 minutes

Yield 1/2 cup, 5-15 serving(s)

Number Of Ingredients 8

1/4 cup smoked paprika
3 tablespoons garlic powder
2 tablespoons onion powder
1 tablespoon seasoning salt (see recipe description)
1 pinch celery salt
3 teaspoons kosher salt
2 teaspoons sugar
1 teaspoon cayenne pepper

Steps:

  • Combine all of the ingredients together in a small bowl. Store in an airtight container.
  • To use on frozen fries: Combine frozen French fries with a 2 tbsp olive oil and a generous sprinkling of seasoning. Toss to coat. Bake the French fries per package instructions.
  • To use on fresh fries: If using a two-step frying process, combine the fries with a generous sprinkling of seasoning after the first fry. Finish frying until they are crisp and golden brown. OR Sprinkle the seasoning blend over the French fries immediately after they come out of the oil.
  • Note to self: made using 2tsp kosher salt and 1tsp celery salt.

Nutrition Facts : Calories 52, FatContent 0.8, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 1055.9, CarbohydrateContent 11.3, FiberContent 3, SugarContent 2.6, ProteinContent 2.1

FRENCH FRY SEASONING (RED ROBIN COPYCAT) — LET'S DISH RECIPES



French Fry Seasoning (Red Robin Copycat) — Let's Dish Recipes image

This savory blend of spices is just like the seasoning at Red Robin! It's great on fries, chicken, beef, pork, seafood and so much more.

Provided by Danelle

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 1

Number Of Ingredients 9

1/4 cup paprika
3 tablespoons salt
1 teaspoon pepper
2 tablespoons garlic powder
1 tablespoon onion powder
2 teaspoons dried basil
1 teaspoon ground cumin
2 teaspoons chili powder
1 tablespoon sugar

Steps:

  • Whisk together sugar in a small bowl. Transfer to an airtight container or shaker bottle until ready to use.
  • Sprinkle on fries, meat, potatoes, seafood, veggies and more.

Nutrition Facts : Calories 10 calories, CarbohydrateContent 2 grams carbohydrates, CholesterolContent 0 milligrams cholesterol, FatContent 0 grams fat, FiberContent 1 grams fiber, ProteinContent 0 grams protein, SaturatedFatContent 0 grams saturated fat, ServingSize 1, SodiumContent 801 grams sodium, SugarContent 1 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 0 grams unsaturated fat

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