HOMEMADE DUCK SAUCE FOR EGG ROLLS RECIPES

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DUCK SAUCES FOR EGG ROLLS RECIPE - FOOD.COM



Duck Sauces for Egg Rolls Recipe - Food.com image

Make and share this Duck Sauces for Egg Rolls recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 2 16oz jars

Number Of Ingredients 7

1 (16 ounce) jar apple jelly
1 (16 ounce) jar pineapple jelly
Chinese mustard (like Mister mustard)
horseradish, drained
1 (16 ounce) jar orange marmalade
1 (16 ounce) jar currant jelly
Chinese mustard

Steps:

  • Empty jellies of desired sauce into large bowl (save and wash the jars for storing sauce).
  • Mix jellies together with mixer.
  • Add and mix mustard and horseradish by teaspoonfuls to desired hotness and taste.
  • Pour the sauce in the saved cleaned jars and put in refrigerator until ready to use.

Nutrition Facts : Calories 1757.1, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 262.3, CarbohydrateContent 465.7, FiberContent 6.1, SugarContent 367, ProteinContent 1.4

'EGG' ROLLS WITH HOMEMADE DUCK SAUCE [VEGAN, GLUTEN-FREE ...



'Egg' Rolls With Homemade Duck Sauce [Vegan, Gluten-Free ... image

Better than takeout egg rolls! These crispy bites are made using spring roll wrappers and are filled with wood ear mushrooms, baby bok choy, Napa cabbage, carrots, and water chestnuts. These rolls are great when dipped in this homemade, vegan duck sauce.

Provided by Sweet, Savory, and Free: Insanely Delicious Plant-Based Recipes without Any of the Top 8 Food Allergens

Cook Time minutes

Yield 12 servings

Nutrition Facts : Calories 660 calories

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