HOMEMADE CRESCENT ROLLS WITHOUT YEAST RECIPES

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YEAST FREE CRESCENT ROLLS! RECIPE - FOOD.COM



Yeast Free Crescent Rolls! Recipe - Food.com image

I suffer from Candida Albican and can't have yeast but wanted to still eat crescent rolls! I came upon this recipe from Better Batter and this is awesome!

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 8 serving(s)

Number Of Ingredients 3

1/4 cup butter, room temperature
3/4 cup shredded cheese or 3/4 cup cultured nut cheese
1 cup flour (any flour, can even be gluten free)

Steps:

  • In the bowl of your mixer, combine all ingredients to form dough. Wrap in plastic wrap and chill 2 hours.
  • Preheat oven to 350 degrees.
  • On lightly floured surface roll the dough into a 14 inch circle. Cut into 8 triangles.
  • Roll each triangle from wide end to tip, turning ends to form a crescent shape.
  • Place on baking stone or cookie sheet.
  • Bake 30 minute till golden.
  • Serve warm.

Nutrition Facts : Calories 129.5, FatContent 6.9, SaturatedFatContent 4.3, CholesterolContent 18.4, SodiumContent 126.6, CarbohydrateContent 12.5, FiberContent 0.4, SugarContent 0.1, ProteinContent 4.3

EASY NO-YEAST HOMEMADE DINNER ROLLS RECIPE - FOOD.COM



Easy No-Yeast Homemade Dinner Rolls Recipe - Food.com image

No yeast, no kneading, no rising required! Recipe only makes about 5 rolls, so double or triple, as required.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 5 rolls, 5 serving(s)

Number Of Ingredients 5

1 cup flour
1 teaspoon baking powder
1 teaspoon salt
1/2 cup milk
2 tablespoons mayonnaise

Steps:

  • Mix dry ingredients.
  • Add milk and mayo.
  • Stir until mixed well.
  • Spoon into greased muffin tins.
  • Bake at 350 for approximately 15 minutes until golden brown.

Nutrition Facts : Calories 107.1, FatContent 1.1, SaturatedFatContent 0.6, CholesterolContent 3.4, SodiumContent 550.2, CarbohydrateContent 20.4, FiberContent 0.7, SugarContent 0.1, ProteinContent 3.4

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