HOMEMADE CHICKEN PIZZA WITH WHITE SAUCE RECIPES

Name: Grilled Chicken Pizza With Alabama White Sauce
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 1 pizza
Ingredients: 1 mama mia's thin pizza crust (or any store bought or homemade crust or dough); 1 large chicken breast, grilled and diced; 1 cup cherry tomatoes, chopped; 1 -2 cup shredded mozzarella cheese; chopped fresh basil (optional); 1/2 cup mayonnaise; 1/2 teaspoon black pepper; 1/2 teaspoon dried parsley; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/4 teaspoon garlic powder; 1/2 teaspoon lemon juice; 1/4 teaspoon salt; 1/4 teaspoon cayenne pepper; 2 tablespoons grated parmesan cheese; 1 tablespoon white wine vinegar; 1/2 teaspoon granulated sugar

GRILLED CHICKEN PIZZA WITH ALABAMA WHITE SAUCE RECIPE ...

Grilled Chicken Pizza With Alabama White Sauce Recipe ... image

You might love this so much, you will give up red sauce completely! I will be using mushrooms to replace the chicken to make this vegetarian.Adapted from grilling.com and found posted on Jenn's Food Journey

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 1 pizza

Number Of Ingredients 17

Ingredients

1 mama mia's thin pizza crust (or any store bought or homemade crust or dough)
1 large chicken breast, grilled and diced
1 cup cherry tomatoes, chopped
1 -2 cup shredded mozzarella cheese
chopped fresh basil (optional)
1/2 cup mayonnaise
1/2 teaspoon black pepper
1/2 teaspoon dried parsley
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
1/2 teaspoon lemon juice
1/4 teaspoon salt
1/4 teaspoon cayenne pepper
2 tablespoons grated parmesan cheese
1 tablespoon white wine vinegar
1/2 teaspoon granulated sugar

Steps:

Mix together all the ingredients for the sauce until well combined; set aside.
Preheat grill to 400 degrees F.
Brush olive oil on both sides of the pizza crust. Place the crust top side down on the grill and grill for 2-3 minutes. The crust should just start to brown. Carefully remove from grill and flip over.
Spread the sauce on the cooked side of the crust and top with chicken, tomatoes and then cheese.
Place back on the grill and grill for 2-3 minutes. Move pizza to indirect heat and finish grilling another 4-5 minutes or until the cheese has melted and is nice and bubbly. Carefully remove from grill and allow to cool. Add chopped basil, slice and serve. Enjoy!

Nutrition Facts : Calories 1132, FatContent 81, SaturatedFatContent 26.2, CholesterolContent 220.6, SodiumContent 2373.1, CarbohydrateContent 41.2, FiberContent 2.7, SugarContent 15, ProteinContent 61.8

WHITE PIZZA SAUCE RECIPE | ALLRECIPES

White Pizza Sauce Recipe | Allrecipes image

Great for vegetable pizza, meat pizza, or pasta. Brush your favorite pizza dough with olive oil, spread sauce, add your favorite toppings, and bake per dough instructions. Also great for calzones or chicken, or chicken and broccoli with fettucine. Makes enough sauce for 2 medium pizzas. Freezes beautifully. Just thaw at room temperature.

Provided by MaggieJo

Categories Side Dish Sauces and Condiments Sauces Pizza Sauce Recipes

Total Time 18 minutes

Prep Time 10 minutes

Cook Time 8 minutes

Yield 2 pizzas

Number Of Ingredients 11

Ingredients

2 tablespoons butter
1 tablespoon olive oil
¼ cup finely chopped onion
1 large clove garlic, minced
3 tablespoons all-purpose flour
1 cup milk, or more as needed
½ cup grated Parmesan cheese
2 tablespoons minced fresh basil
½ teaspoon chopped fresh oregano
¼ teaspoon salt
? teaspoon ground black pepper

Steps:

Heat butter and olive oil in a small saucepan over medium heat; cook and stir onion and garlic until tender and fragrant, about 1 minute. Add flour and whisk until flour is lightly browned and onion is translucent, 2 to 3 minutes.
Mix milk, Parmesan cheese, basil, oregano, salt, and black pepper into onion mixture. Cook, whisking continuously, until cheese is melted and sauce has thickened slightly, about 5 minutes. Remove from heat.

Nutrition Facts : Calories 364.7 calories, CarbohydrateContent 18.5 g, CholesterolContent 57.9 mg, FatContent 26.6 g, FiberContent 0.8 g, ProteinContent 13.5 g, SaturatedFatContent 13.3 g, SodiumContent 730.1 mg, SugarContent 6.8 g

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