HOMEMADE CHICKEN LO MEIN RECIPES

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BEST CHICKEN LO MEIN RECIPE - HOW TO MAKE CHICKEN LO MEIN



Best Chicken Lo Mein Recipe - How To Make Chicken Lo Mein image

Make your own Chicken Lo Mein with this recipe from Delish.com.

Provided by Makinze Gore

Categories     dinner    poultry

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 9

8 oz.

lo mein noodles

1 tbsp.

canola oil

1

head broccoli, cut into small florets

1

red bell pepper, chopped

1 lb.

boneless skinless chicken breast, cut into 1" pieces

1 c.

snow peas

1 c.

carrot, peeled and grated

1/4 c.

hoisin sauce

1/4 c.

low-sodium soy sauce

Steps:

  • Cook noodles according to package instructions. Drain. 

VEGETABLE LO MEIN RECIPE | SANDRA LEE | FOOD NETWORK



Vegetable Lo Mein Recipe | Sandra Lee | Food Network image

Provided by Sandra Lee

Total Time 12 minutes

Prep Time 5 minutes

Cook Time 7 minutes

Yield 4 servings

Number Of Ingredients 10

uGy__41 (8-ounce) package lo mein noodles
2 tablespoons canola oil
2 teaspoons chopped garlic
1 teaspoon chopped ginger
1 (16-ounce) bag frozen stir-fry vegetables
1/4 cup low-sodium soy sauce
2 scallions, finely sliced
1 teaspoon sugar
1/4 teaspoon kosher salt
1 tablespoon sesame oil

Steps:

  • Cook the noodles according to package directions.
  • Heat the canola oil in a large skillet or wok over high heat. Add the garlic and ginger and cook for 30 seconds. Add the vegetables and cook until the vegetables are heated through, 3 to 4 minutes. Add the soy sauce and scallions and cook for another 3 minutes. Add the noodles and sugar and mix well. Taste and season, if needed. Turn off the heat, add the sesame oil and stir. Transfer to platter and serve immediately.

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VEGETABLE LO MEIN RECIPE | SANDRA LEE | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 12 minutes
  • Heat the canola oil in a large skillet or wok over high heat. Add the garlic and ginger and cook for 30 seconds. Add the vegetables and cook until the vegetables are heated through, 3 to 4 minutes. Add the soy sauce and scallions and cook for another 3 minutes. Add the noodles and sugar and mix well. Taste and season, if needed. Turn off the heat, add the sesame oil and stir. Transfer to platter and serve immediately.
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