HOMEMADE CHEESE WAFERS RECIPES

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CHEESE WAFERS RECIPE - FOOD.COM



Cheese Wafers Recipe - Food.com image

This recipe came from Lady Bird Johnson. I serve them each year on my Christmas Eve buffet. (They can be frozen.)

Total Time 32 minutes

Prep Time 20 minutes

Cook Time 12 minutes

Yield 1 batch

Number Of Ingredients 6

1 cup butter, softened
2 cups flour
8 ounces sharp cheddar cheese, grated
1 teaspoon cayenne pepper
1/2 teaspoon salt
2 cups Rice Krispies

Steps:

  • Preheat oven to 350.
  • Cut butter into flour.
  • Add cheese and seasonings.
  • Fold in cereal.
  • Drop by small spoonfuls on ungreased cookie sheets and flatten with back of spoon.
  • Bake for 10-15 minutes.
  • Don't let them get too brown!

Nutrition Facts : Calories 3674, FatContent 262.7, SaturatedFatContent 165.1, CholesterolContent 726.2, SodiumContent 4416.2, CarbohydrateContent 242.7, FiberContent 7.6, SugarContent 7.2, ProteinContent 88

CHEESE WAFERS RECIPE - THANKSGIVING.FOOD.COM



Cheese Wafers Recipe - Thanksgiving.Food.com image

Make and share this Cheese Wafers recipe from Food.com.

Total Time 24 minutes

Prep Time 10 minutes

Cook Time 14 minutes

Yield 38 wafers

Number Of Ingredients 6

1/2 cup butter, at room temperature
1 1/2 cups shredded cheddar cheese (6 oz)
1 dash cayenne pepper
1 cup all-purpose flour
2 tablespoons toasted sesame seeds
38 pecan halves, if desired

Steps:

  • In a medium bowl, beat together butter, cheese and cayenne pepper until thoroughly blended.
  • Add flour, beating until blended.
  • Shape dough into log about 9 1/2 inch long and 1 1/2 inches in diameter.
  • Roll log in sesame seeds, coating completely.
  • Wrap and refrigerate until firm, several hours or overnight.
  • To bake wafers, preheat oven to 350 degrees.
  • Cut chilled dough into 1/4 inch slices.
  • Place 1 inch apart on ungreased baking sheets.
  • Press a pecan half in centre of each, if using.
  • Bake 12-14 minutes or until edges and bottoms are golden.
  • Remove wafers from baking sheets, cool on racks.

Nutrition Facts : Calories 65.4, FatContent 5.3, SaturatedFatContent 2.6, CholesterolContent 11.1, SodiumContent 45, CarbohydrateContent 3, FiberContent 0.3, SugarContent 0.1, ProteinContent 1.7

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