HOMEMADE BREAKFAST GRAVY RECIPES

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HOMEMADE BEEF GRAVY WITH FLOUR | MRFOOD.COM



Homemade Beef Gravy with Flour | MrFood.com image

This homemade beef gravy recipe is sure to become a favorite in your house. Made with beef broth and flour -- no need for drippings -- it's delicious!

Provided by MRFOOD.COM

Categories     Relishes, Sauces, Seasonings

Cook Time 5 minutes

Number Of Ingredients 5

1/4 cup (1/2 stick) butter
1/3 cup all-purpose flour
2 1/2 cup beef broth
1/4 teaspoon salt
1/4 teaspoon black pepper

Steps:

  • In a medium saucepan, melt butter over medium heat. Add flour and whisk until smooth. Slowly whisk in the broth, salt, and pepper; continue stirring until mixture comes to a boil and thickens.

BISCUITS AND GRAVY RECIPE | BOBBY FLAY | FOOD NETWORK



Biscuits and Gravy Recipe | Bobby Flay | Food Network image

Provided by Bobby Flay

Categories     main-dish

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 10 servings

Number Of Ingredients 7

12 ounces hot bulk sausage
12 ounces mild bulk sausage
4 tablespoons flour
1/2 gallon milk
Salt
Pepper
Biscuits, store bought or homemade

Steps:

  • In a large pot, add sausage and cook until browned and cooked through. Drain grease and add flour to sausage. Cook over medium-high heat until the sausage is well-coated with the flour. Add milk and stir until desired thickness and add salt and pepper, to taste. Serve with biscuits.
  • This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

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