HOMEMADE BON BONS RECIPES

BON BONS RECIPE | ALLRECIPES

Bon Bons Recipe | Allrecipes image

Chocolate covered coconut and walnut candy.

Provided by Paulette

Categories Desserts Candy Recipes Nut Candy Recipes

Total Time 3 hours 0 minutes

Prep Time 1 hours 0 minutes

Yield 15 servings

Number Of Ingredients 7

Ingredients

1?½ cups butter
2 pounds confectioners' sugar
1 (14 ounce) package flaked coconut
1 cup chopped walnuts
1 (14 ounce) can sweetened condensed milk
3 cups semi-sweet chocolate chips
3 tablespoons shortening

Steps:

Cream together butter, powdered sugar and coconut. Stir walnuts and condensed milk into the mixture. Roll into 1 inch balls and arrange on waxed paper covered cookie sheets. Refrigerate for at least 2 hours.
Melt chocolate chips and shortening top of double boiler over medium-low heat. Working in small batches, dip balls in chocolate until covered. Place on waxed paper covered cookie sheets and refrigerate. When firm, store covered in refrigerator.

Nutrition Facts : Calories 835.9 calories, CarbohydrateContent 110.3 g, CholesterolContent 57.7 mg, FatContent 45.8 g, FiberContent 5.1 g, ProteinContent 5.7 g, SaturatedFatContent 27.1 g, SodiumContent 242.9 mg, SugarContent 101.6 g

COCONUT BON BONS RECIPE | ALLRECIPES

Coconut Bon Bons Recipe | Allrecipes image

These little balls of joy are perfect for any occasion.

Provided by Tamme

Categories Desserts Cookies No-Bake Cookie Recipes

Total Time 2 hours 5 minutes

Prep Time 30 minutes

Cook Time 5 minutes

Yield 3 dozen

Number Of Ingredients 6

Ingredients

¼ cup butter
1 pound confectioners' sugar
1 cup sweetened condensed milk
2 cups flaked coconut
9 (1 ounce) squares semisweet chocolate
2 tablespoons shortening

Steps:

In a medium bowl, mix together butter, confectioners' sugar, and sweetened condensed milk. Mix in the coconut. Roll dough into 1 inch balls, and refrigerate until set, about 1 hour.
Melt chocolate and shortening over a double boiler, stirring occasionally until smooth. Remove from heat when melted, and stir to make sure the shortening is fully incorporated. Use toothpicks to hold the balls while dipping in the chocolate. Set on wax paper to dry.

Nutrition Facts : Calories 147.7 calories, CarbohydrateContent 23.3 g, CholesterolContent 6.3 mg, FatContent 6.1 g, FiberContent 0.9 g, ProteinContent 1.3 g, SaturatedFatContent 3.8 g, SodiumContent 31.7 mg, SugarContent 22 g

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