CHICKEN, BACON, AND RANCH PIZZA RECIPE | ALLRECIPES
Ranch and bacon lovers will love everything about this pizza. It's easy to make using shortcuts like refrigerated canned pizza crust and pre-cooked chicken and bacon.
Provided by fabeveryday
Categories Meat and Poultry Pork
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spread pizza crust out onto a greased baking sheet.
- Bake in the preheated oven until edges just start to brown, 7 to 8 minutes.
- Combine sour cream and ranch mix in a bowl and spread onto the warm pizza crust. Sprinkle with 1/2 of the mozzarella cheese. Top with red onion, tomato, chicken, and bacon. Sprinkle with remaining cheese.
- Bake in the preheated oven until crust is browned to your liking and cheese is melted, 6 to 10 minutes more.
Nutrition Facts : Calories 456 calories, CarbohydrateContent 32.2 g, CholesterolContent 68.7 mg, FatContent 26.4 g, FiberContent 1.1 g, ProteinContent 21.2 g, SaturatedFatContent 12 g, SodiumContent 1125 mg, SugarContent 3.7 g
BACON BREAKFAST PIZZA RECIPE: HOW TO MAKE IT
I used to make this bacon breakfast pizza for my morning drivers when I worked at a delivery place. And they just loved it. Breakfast pizza is a quick and easy eye-opener that appeals to all ages. —Cathy Shortall, Easton, Maryland
Provided by Taste of Home
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. Unroll and press dough onto bottom and 1/2 in. up sides of a greased 15x10x1-in. pan. Prick thoroughly with a fork; brush with 1 tablespoon oil. Bake until lightly browned, 7-8 minutes., Meanwhile, whisk together eggs and water. In a nonstick skillet, heat remaining oil over medium heat. Add eggs; cook and stir just until thickened and no liquid egg remains. Spoon over crust. Sprinkle with bacon bits and cheeses., Bake until cheese is melted, 5-7 minutes.
Nutrition Facts : Calories 352 calories, FatContent 20g fat (8g saturated fat), CholesterolContent 169mg cholesterol, SodiumContent 842mg sodium, CarbohydrateContent 24g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 20g protein.
More about "homemade bacon pizza recipes"
BEEF AND BACON PIZZA RECIPE - PILLSBURY.COM
From pillsbury.com
Total Time 45 minutes
Calories 250 per serving
- Bake 15 minutes or until crust is golden and cheese is melted. Cut into wedges to serve. Garnish with additional rosemary, if desired.
CHICKEN, BACON, AND RANCH PIZZA RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 30 minutes
Category Meat and Poultry, Pork
Calories 456 calories per serving
- Bake in the preheated oven until crust is browned to your liking and cheese is melted, 6 to 10 minutes more.
BACON, ONION, AND MUSHROOM PIZZA RECIPE | MYRECIPES
From myrecipes.com
Reviews 4
Total Time 45 minutes
Calories 244 calories per serving
- Heat a large nonstick skillet over medium-high heat. Add olive oil to pan; swirl to coat. Add onion; sauté 8 minutes, stirring occasionally. Place chopped onion in a bowl. Add cremini mushrooms to pan; sauté 8 minutes or until liquid almost evaporates. Add mushrooms to onion mixture; toss. Spread onion mixture evenly over prepared dough, leaving a 1/4-inch border. Sprinkle evenly with white cheddar cheese and bacon. Bake at 425° for 15 minutes or until crust is lightly browned. Sprinkle with parsley. Cut into 12 wedges.
HOMEMADE PIZZA RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.8
Total Time 50 minutes
Category Dinner
Cuisine Europe, Italian
Calories 537 calories per serving
- In large bowl, dissolve yeast and sugar in water; let stand for 5 minutes. Add oil and salt. Stir in flour, 1 cup at a time, until a soft dough forms. , Turn onto a floured surface; knead until smooth and elastic, 2-3 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 45 minutes. Meanwhile, cook beef and onion over medium heat until beef is no longer pink, breaking meat into crumbles; drain. , Punch down dough; divide in half. Press each half into a greased 12-in. pizza pan. Combine the tomato sauce, oregano and basil; spread over each crust. Top with beef mixture, green pepper and cheese. , Bake at 400° for 25-30 minutes or until crust is lightly browned.
BREAKFAST PIZZA WITH BACON 'N EGG RECIPE | LAND O’LAKES
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Pizza, Egg, Egg, Bacon, Savory, Baking, Cooking, Making It Photo-Ready, Pork, Meat, poultry, and seafood, Breakfast and Brunch, Main Course
Calories 360 calories per serving
- Cut into 6 wedges. Serve hot.
BACON, LEEK & PEAR SKILLET PIZZA RECIPE | EATINGWELL
From eatingwell.com
Total Time 45 minutes
Category Healthy Pizza Recipes
Calories 378 calories per serving
- Bake the pizza on the bottom rack until the crust is golden brown, about 12 minutes. Carefully transfer to the top rack and turn broiler to high. Broil until the cheese is lightly browned, about 1 minute. Let cool for 5 minutes before serving.
CHICKEN, BACON, RANCH PIZZA RECIPE - FOOD.COM
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 684.9 per serving
- Assuming that everyone eats two pieces each, this makes 4 servings. Otherwise it makes 8.
BACON PIZZA IS A FABULOUS AND SIMPLE FUN RECIPE
From thespruceeats.com
BACON PIZZA - LYNN'S KITCHEN ADVENTURES
From lynnskitchenadventures.com
BACON & FRESH MOZZARELLA PIZZA RECIPE - FOOD REPUBLIC
From foodrepublic.com
HOMEMADE BACON AND TOMATO PIZZA | BRIGHT ROOTS KITCHEN
From brightrootskitchen.com
PIZZA WITH BACON, MY FAVORITE RECIPE – BEST HOME RECIPES
From besthomerecipes.net
POTATO BACON PIZZA RECIPE | ALLRECIPES
From allrecipes.com
BACON PIZZA - LYNN'S KITCHEN ADVENTURES
From lynnskitchenadventures.com
BACON & FRESH MOZZARELLA PIZZA RECIPE - FOOD REPUBLIC
From foodrepublic.com
PIZZA WITH BACON, MY FAVORITE RECIPE - YOUTUBE
From m.youtube.com
PIZZA WITH BACON, MY FAVORITE RECIPE – BEST HOME RECIPES
From besthomerecipes.net
SOUS VIDE BACON AND EGG PIZZA RECIPE – BAKING STEEL
From bakingsteel.com