HOME MADE CHEESE CAKE RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CREAM CHEESE-FILLED KING CAKE RECIPE | MYRECIPES



Cream Cheese-Filled King Cake Recipe | MyRecipes image

This recipe uses bread flour, which makes for a light, airy cake. You still get tasty results with all-purpose flour--the cake will just be more dense.

Provided by MyRecipes

Total Time 2 hours 31 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield Makes 2 cakes (about 18 servings each)

Number Of Ingredients 15

1 (16-ounce) container sour cream
⅓ cup sugar
¼ cup butter
1 teaspoon salt
2 (1/4-ounce) envelopes active dry yeast
½ cup warm water (100° to 110°)
1 tablespoon sugar
2 large eggs, lightly beaten
6 to 6 1/2 cups bread flour*
¾ cup sugar
2 (8-ounce) packages cream cheese, softened
1 large egg
2 teaspoons vanilla extract
Creamy Glaze
Purple-, green-, and gold-tinted sparkling sugar sprinkles

Steps:

  • Cook first 4 ingredients in a medium saucepan over low heat, stirring often, until butter melts. Set aside, and cool mixture to 100° to 110°.
  • Stir together yeast, 1/2 cup warm water, and 1 tablespoon sugar in a 1-cup glass measuring cup; let stand 5 minutes.
  • Beat sour cream mixture, yeast mixture, eggs, and 2 cups flour at medium speed with a heavy-duty electric stand mixer until smooth. Reduce speed to low, and gradually add enough remaining flour (4 to 4 1/2 cups) until a soft dough forms.
  • Turn dough out onto a lightly floured surface; knead until smooth and elastic (about 10 minutes). Place in a well-greased bowl, turning to grease top.
  • Cover and let rise in a warm place (85°), free from drafts, 1 hour or until dough is doubled in bulk.
  • Punch down dough, and divide in half. Roll each portion into a 22- x 12-inch rectangle. Beat 3/4 cup sugar, cream cheese, 1 egg, and vanilla at medium speed with an electric mixer until smooth. Spread cream cheese mixture evenly on each dough rectangle, leaving 1-inch borders.
  • Roll up each dough rectangle, jelly-roll fashion, starting at 1 long side. Place one dough roll, seam side down, on a lightly greased baking sheet. Bring ends of roll together to form an oval ring, moistening and pinching edges together to seal. Repeat with second dough roll.
  • Cover and let rise in a warm place (85°), free from drafts, 20 to 30 minutes or until doubled in bulk.
  • Bake at 375° for 14 to 16 minutes or until golden. Slightly cool cakes on pans on wire racks (about 10 minutes). Drizzle Creamy Glaze evenly over warm cakes; sprinkle with colored sugars, alternating colors and forming bands. Let cool completely.
  • *6 to 6 1/2 cups all-purpose flour may be substituted.

CREAM CHEESE-FILLED KING CAKE RECIPE | MYRECIPES



Cream Cheese-Filled King Cake Recipe | MyRecipes image

This recipe uses bread flour, which makes for a light, airy cake. You still get tasty results with all-purpose flour--the cake will just be more dense.

Provided by MyRecipes

Total Time 2 hours 31 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield Makes 2 cakes (about 18 servings each)

Number Of Ingredients 15

1 (16-ounce) container sour cream
⅓ cup sugar
¼ cup butter
1 teaspoon salt
2 (1/4-ounce) envelopes active dry yeast
½ cup warm water (100° to 110°)
1 tablespoon sugar
2 large eggs, lightly beaten
6 to 6 1/2 cups bread flour*
¾ cup sugar
2 (8-ounce) packages cream cheese, softened
1 large egg
2 teaspoons vanilla extract
Creamy Glaze
Purple-, green-, and gold-tinted sparkling sugar sprinkles

Steps:

  • Cook first 4 ingredients in a medium saucepan over low heat, stirring often, until butter melts. Set aside, and cool mixture to 100° to 110°.
  • Stir together yeast, 1/2 cup warm water, and 1 tablespoon sugar in a 1-cup glass measuring cup; let stand 5 minutes.
  • Beat sour cream mixture, yeast mixture, eggs, and 2 cups flour at medium speed with a heavy-duty electric stand mixer until smooth. Reduce speed to low, and gradually add enough remaining flour (4 to 4 1/2 cups) until a soft dough forms.
  • Turn dough out onto a lightly floured surface; knead until smooth and elastic (about 10 minutes). Place in a well-greased bowl, turning to grease top.
  • Cover and let rise in a warm place (85°), free from drafts, 1 hour or until dough is doubled in bulk.
  • Punch down dough, and divide in half. Roll each portion into a 22- x 12-inch rectangle. Beat 3/4 cup sugar, cream cheese, 1 egg, and vanilla at medium speed with an electric mixer until smooth. Spread cream cheese mixture evenly on each dough rectangle, leaving 1-inch borders.
  • Roll up each dough rectangle, jelly-roll fashion, starting at 1 long side. Place one dough roll, seam side down, on a lightly greased baking sheet. Bring ends of roll together to form an oval ring, moistening and pinching edges together to seal. Repeat with second dough roll.
  • Cover and let rise in a warm place (85°), free from drafts, 20 to 30 minutes or until doubled in bulk.
  • Bake at 375° for 14 to 16 minutes or until golden. Slightly cool cakes on pans on wire racks (about 10 minutes). Drizzle Creamy Glaze evenly over warm cakes; sprinkle with colored sugars, alternating colors and forming bands. Let cool completely.
  • *6 to 6 1/2 cups all-purpose flour may be substituted.

More about "home made cheese cake recipe recipes"

STRAWBERRY CREAM CHEESE POUND CAKE RECIPE: HOW TO M…
My mother's cousin shared this strawberry cream cheese pound cake recipe more than 50 years ago. Our family has enjoyed it ever since, especially on a hot New Mexico day! It can be made the day before. —Vickie Britton, Hobbs, New Mexico
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Desserts
Calories 195 calories per serving
  • Cut pound cake into 1/2-in. slices; place in bottom of a 13x9-in. baking dish. In a large bowl, beat cream cheese until smooth. Beat in milk and lemon juice until blended. Fold in 2-2/3 cups whipped topping and 1-1/2 cups strawberries with juice., Spread mixture over pound cake. Top with remaining 2-2/3 cups whipped topping. Refrigerate, covered, at least 4 hours or overnight. Top with remaining 1/2 cup strawberries in juice before serving.
See details


STRAWBERRY CREAM CHEESE POUND CAKE RECIPE | ALLRECIPES
Made a glaze of 1/4 cup cream cheese, 1/4 cup butter (both very soft) and about 1 cup powdered sugar and a teaspoon of vanilla extract. Added a little milk to thin to the glaze consistency. This is a good recipe!
From allrecipes.com
See details


VELVEETA® DOWN-HOME MACARONI AND CHEESE | ALLRECIP…
I made a double recipe to fill a 9' x 13" pottery baking dish. I don't usually bother to bake my mac and cheese but made this for my father's 82nd birthday party and followed the recipe as written (except for doubling the recipe …
From allrecipes.com
See details


38 RECIPES MADE IN A BUNDT PAN | TASTE OF HOME
Dec 18, 2018 · Next time you make cake from a mix, try my easy and delicious recipe. The pears and syrup add sweet flavor and prevent the cake from drying out. And since there's no oil added to the batter, this tender fall-perfect cake …
From tasteofhome.com
See details


STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE | SOUTHERN …
In this recipe, the cream cheese is added after beating the butter and sugar, and the cake bakes at a slightly higher temperature than usual. Fresh strawberries and whipping cream are a bright, colorful garnish for this pound cake. For the strawberry swirl, we used pre-made …
From southernliving.com
See details


CREAM CHEESE POUND CAKE RECIPE | ALLRECIPES
A traditional recipe for basic cream cheese pound cake with a little variety in the flavoring and a half cup less sugar. The blend of almond and nutmeg didn't appeal to me, so I just stuck with …
From allrecipes.com
See details


40 LAYERED CAKE RECIPES YOU'LL LOVE | TASTE OF HOME
Nov 13, 2018 · The pecan-dotted cake is stacked in three layers, and made-from-scratch frosting is the crowning touch.—Karen R. Jones, Claypool, Indiana Go to Recipe 3 / 40
From tasteofhome.com
See details


CREAM CHEESE POUND CAKE III RECIPE | ALLRECIPES
Hands down the best pound cake recipe i've ever made and eaten. I have modified this recipe by using only 1 cup of butter instead of 1-1/2 cups. It brings out the flavor of the cream cheese without …
From allrecipes.com
See details


OUR 36 BEST RICOTTA CHEESE RECIPES | TASTE OF HOME
Dec 20, 2018 · Lemon Ricotta Cake This lemon ricotta cake recipe is a family gem that was passed down from my grandmother and mother. Garnished with shaved lemon zest, the moist four-layer cake …
From tasteofhome.com
See details


CREAM CHEESE POUND CAKE RECIPE - SOUTHERN LIVING
This cream cheese cake recipe takes all of the best parts of a classic pound cake and kicks it up with a creamy, dreamy, and slightly tart ingredient that makes us wonder why we didn't think of this little concoction sooner. We dare you to find a better pound cake recipe…
From southernliving.com
See details


EASY CORNBREAD RECIPE {MADE WITH CAKE MIX} - FAVORITE ...
Apr 07, 2022 · Try this Cake Mix Cornbread with one of our delicious soups or chili recipes. Pork Chili Verde – An award winning chili with tender pork in a tasty, savory green chili sauce.; Creamy Italian Sausage Chili – This creamy and hearty chili is made with sausage and 3 types of beans.; Mom’s Cheater Chili – This chili recipe …
From favfamilyrecipes.com
See details


25 BEST CAKE RECIPES MADE FROM SCRATCH - HOMEMADE CAK…
Feb 23, 2022 · But if you're looking to step up your baking skills or you just want a show-stopping dessert for a special occasion, these cake recipes made from scratch are sure to impress. All you need are a variety of classic homemade cake recipes, a simple frosting or cake …
From thepioneerwoman.com
See details


STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE | SOUTHERN ...
In this recipe, the cream cheese is added after beating the butter and sugar, and the cake bakes at a slightly higher temperature than usual. Fresh strawberries and whipping cream are a bright, colorful garnish for this pound cake. For the strawberry swirl, we used pre-made …
From southernliving.com
See details


STRAWBERRY CREAM CHEESE POUND CAKE RECIPE | ALLRECIPES
Made a glaze of 1/4 cup cream cheese, 1/4 cup butter (both very soft) and about 1 cup powdered sugar and a teaspoon of vanilla extract. Added a little milk to thin to the glaze consistency. This is a good recipe!
From allrecipes.com
See details


VELVEETA® DOWN-HOME MACARONI AND CHEESE | ALLRECIP…
I made a double recipe to fill a 9' x 13" pottery baking dish. I don't usually bother to bake my mac and cheese but made this for my father's 82nd birthday party and followed the recipe as written (except for doubling the recipe …
From allrecipes.com
See details


38 RECIPES MADE IN A BUNDT PAN | TASTE OF HOME
Dec 18, 2018 · Next time you make cake from a mix, try my easy and delicious recipe. The pears and syrup add sweet flavor and prevent the cake from drying out. And since there's no oil added to the batter, this tender fall-perfect cake …
From tasteofhome.com
See details


25 BEST CAKE RECIPES MADE FROM SCRATCH - HOMEMADE CAK…
Feb 23, 2022 · But if you're looking to step up your baking skills or you just want a show-stopping dessert for a special occasion, these cake recipes made from scratch are sure to impress. All you need are a variety of classic homemade cake recipes, a simple frosting or cake …
From thepioneerwoman.com
See details


STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE | SOUTHERN …
In this recipe, the cream cheese is added after beating the butter and sugar, and the cake bakes at a slightly higher temperature than usual. Fresh strawberries and whipping cream are a bright, colorful garnish for this pound cake. For the strawberry swirl, we used pre-made …
From southernliving.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »