HOLIDAY LOAF BREAD RECIPES RECIPES

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OLIVE CHEESE BREAD RECIPE | REE DRUMMOND - FOOD NETWORK



Olive Cheese Bread Recipe | Ree Drummond - Food Network image

Provided by Ree Drummond : Food Network

Categories     appetizer

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 8 servings

Number Of Ingredients 7

One 6-ounce can black olives, drained
One 6-ounce jar pimiento-stuffed green olives, drained
2 stalks green onions
1 stick butter, at room temperature
1/2 cup mayonnaise
12 ounces Monterey Jack cheese, grated
1 loaf crusty French bread, sliced lengthwise

Steps:

  • Preheat the oven to 325 degrees F. 
  • Roughly chop both the black olives and pimiento-stuffed green olives. Slice the green onions into thin pieces. 
  • Combine the butter, mayonnaise, cheese, olives and green onions in a mixing bowl. Stir together until thoroughly combined. 
  • Spread the mixture onto the French bread. Bake until the cheese is melted and browning, 20 to 25 minutes.

CREAM CHEESE SUGAR COOKIES RECIPE - PILLSBURY.COM



Cream Cheese Sugar Cookies Recipe - Pillsbury.com image

Sugar cookies made with cream cheese might sound like an interesting choice at first—but just wait until you taste the perfectly moist, buttery result! They make a delicious dessert all by themselves, but we also love frosting and decorating these Cream Cheese Sugar Cookies. Break out the holiday cookie cutters, or celebrate a birthday with colored sugar in your loved one's favorite hues. Just be careful who you make them for...once word gets around about these melt-in-your-mouth Cream Cheese Sugar Cookies, you'll be fielding requests left and right!

Provided by Pillsbury Kitchens

Total Time 1 hours 45 minutes

Prep Time 45 minutes

Yield 72

Number Of Ingredients 9

1 cup sugar
1 cup butter, softened
1 pkg (3 oz) cream cheese, softened
1/2 teaspoon salt
1/2 teaspoon almond extract
1/2 teaspoon vanilla
1 egg yolk
2 cups all-purpose flour
Colored sugar or decorator icing, if desired

Steps:

  • In large bowl, combine all ingredients except flour and colored sugar; beat until light and fluffy.
  • Add flour; mix well. Shape dough into 3 disks. Wrap dough in plastic wrap; refrigerate 1 hour for easier handling.
  • Heat oven to 375°F. On floured surface, roll out 1 disk of dough at a time to 1/8-inch thickness. (Keep remaining dough refrigerated.) Cut with lightly floured 2 1/2-inch round or desired shape cookie cutters. Place 1 inch apart on ungreased cookie sheets. Decorate with colored sugar.
  • Bake at 375°F. for 6 to 10 minutes or until light golden brown. Immediately remove from cookie sheets. If desired, frost and decorate plain cookies.

Nutrition Facts : Calories 50 , CarbohydrateContent 6 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 2 g, ServingSize 1 Undecorated Cookie, SodiumContent 45 mg, SugarContent 3 g

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Assortment of muffins, scones, bread pudding, cranberry breads, french toast recipes, harvest breads, holiday breads, pumpkin breads and rolls. Fig and Almond Loaf The creator of this bread got the inspiration for his bread from the Royal Crown Bakery in Brooklyn, New York’s fig and walnut batard-shaped loaf.
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Apr 15, 2020 · Baking homemade bread couldn't be easier with these quick and easy bread machine recipes, including recipes for white and whole wheat bread, sourdough, cinnamon bread, and more.
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Assortment of muffins, scones, bread pudding, cranberry breads, french toast recipes, harvest breads, holiday breads, pumpkin breads and rolls. Fig and Almond Loaf The creator of this bread got the inspiration for his bread from the Royal Crown Bakery in Brooklyn, New York’s fig and walnut batard-shaped loaf.
From breadexperience.com
See details